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         Shigellosis:     more books (18)
  1. The 2002 Official Patient's Sourcebook on Shigellosis: A Revised and Updated Directory for the Internet Age by Icon Health Publications, 2002-08
  2. Pathogenesis of Shigellosis (Current Topics in Microbiology and Immunology)
  3. Shigellosis: Webster's Timeline History, 1952 - 2007 by Icon Group International, 2009-07-08
  4. Gale Encyclopedia of Medicine: Shigellosis by David Kaminstein MD, 2002-01-01
  5. Green bananas reduce severity of shigellosis: cuts duration of chronic diarrhea.(Infectious Diseases): An article from: Pediatric News by Damian McNamara, 2003-09-01
  6. Shigellosis among swimmers in a freshwater lake.(Original Article): An article from: Southern Medical Journal by Martha Iwamoto, Gary Hlady, et all 2005-08-01
  7. Shigellosis: An entry from Thomson Gale's <i>Gale Encyclopedia of Children's Health: Infancy through Adolescence</i> by David, MD Kaminstein, Rosalyn, MD Carson-DeWitt, 2006
  8. Shigellosis: An entry from Gale's <i>Gale Encyclopedia of Medicine, 3rd ed.</i> by David, MD Kaminstein, 2006
  9. Green banana diet improves childhood shigellosis: cuts duration of chronic diarrhea.(Children's Health): An article from: Family Practice News by Damian McNamara, 2003-10-15
  10. A SOCIO-HYGIENIC SURVEY during an epidemic of shigellosis in a rural area of Central Java (Pemalang regency) by Raden Gambiro Prawiro Sudirdjo, 1965
  11. Multidrug-resistant Shigellosis outbreaks.(ID CONSULT): An article from: Pediatric News by Mary Anne Jackson, 2010-07-01
  12. Shigella: Genus, Gram-Negative Bacteria, Bacteria, Shigellosis, Dysentery, TSI Slant, Infectious Diarrhea, Endospore, Shiga-Like Toxin, Shiga Toxin, Enterotoxin
  13. Hygiene reduces shigellosis in day care centers.(Infectious Diseases): An article from: Pediatric News by Melinda Tanzola, 2006-11-01
  14. Food may be vehicle for Shigella boydii 20: first study of its kind.(Clinical Rounds): An article from: Family Practice News by Doug Brunk, 2004-05-15

81. Shigellosis - OhioHealth
shigellosis is an intestinal infection caused by shigella bacteria. It may causeno signs or symptoms in some people. Others may have bloody diarrhea,
http://www.ohiohealth.com/healthreference/reference/CF552EAB-35BE-49F2-B71CA8ADA

82. TBDHU - Shigellosis
The Thunder Bay District Health Unit provides health information to teens, women,parents, teachers, families and medical professionals.
http://www.tbdhu.com/factsheets/Shigellosis.htm
Home About Us Pick a Topic Community Involvement Disease Prevention Healthy Living Hazard Investigation Inspections Injury Prevention Sexual Health Substance Abuse Pick an Audience or Site Health Professionals Parents Referring Agencies Seniors Schools Teens Women Workplace Breaking News FactSheets Contact Us The Thunder Bay District Health Unit provides health information to teens, women, parents, teachers, families and medical professionals. We advocate for healthy public policy. We protect you by investigating reportable diseases. We respond to natural and man made environmental emergencies. Topics on this site include vaccines, clinics, cancer screening, food safety, hazard investigation, injury prevention, sexual health, heart health, and living a healthy lifestyle
Shigellosis
What is Shigellosis?
Shigellosis is an acute bacterial disease that causes diarrhea, often bloody diarrhea, accompanied by fever, nausea, and sometimes vomiting and cramps. The disease is commonly referred to as dysentery. Some cases can be quite severe and symptoms can last for several days or several weeks, with an average of 4-7 days.

83. AllRefer Health - Shigella Enteritis (Shigella Gastroenteritis, Shigellosis)
Shigella Enteritis (Shigella Gastroenteritis, shigellosis) information centercovers causes, prevention, symptoms, diagnosis, treatment, incidence,
http://health.allrefer.com/health/shigella-enteritis-info.html

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Alternate Names : Shigella Gastroenteritis, Shigellosis Definition Shigella enteritis is an acute infection of the lining of the small intestine caused by 1 of 4 different strains of the shigella bacteria,
Digestive System
Digestive System Organs Outbreaks of shigella enteritis are associated with poor sanitation, inadequate water supplies, contaminated food, crowded living conditions, and fly-infested environments. Shigella enteritis is common among travelers in developing countries and workers or residents of reservations, refugee camps, and similar institutions. The incubation period is 1 to 7 days, with an average of 3 days.

84. Entrez PubMed
We examined the epidemiology of shigellosis and the antimicrobial The overallannual incidence of shigellosis was 4.4 cases per 100000 population.
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=1

85. Entrez PubMed
shigellosis from swimming. Rosenberg ML, Hazlet KK, Schaefer J, Wells JG, PrunedaRC. In Augsut 1974, 31 of 45 cases of Shigella sonnei infection in Dubuque
http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=7

86. Shigellosis - YourDictionary.com - American Heritage Dictionary
Search Mamma.com for shigellosis . TYPE IN YOUR WORD CLICK GO! Search. Normal,Definitions, Short defs. (Pronunciation Key). shig·el·lo·sis Listen sh
http://www.yourdictionary.com/ahd/s/s0342750.html
Search Mamma.com for "shigellosis"
Search: Normal Definitions Short defs (Pronunciation Key) shig·el·lo·sis Listen: sh g -l s s
n. pl. shig·el·lo·ses -s z
Dysentery caused by any of various species of shigellae, occurring most frequently in areas where poor sanitation and malnutrition are prevalent and commonly affecting children and infants.
Back to Search Back
The American Heritage Dictionary of the English Language, Fourth Edition

87. Population And Health InfoShare Acceptability And Accessibility Of A Shigellosis
Acceptability and accessibility of a shigellosis vaccine in Nha Trang City of messages about shigellosis and vaccination to different populations and
http://www.phishare.org/documents/icddrb/2427/
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Acceptability and accessibility of a shigellosis vaccine in Nha Trang City of Viet Nam
Author: Linda M. Kaljee, Becky L. Genberg, Lorenz von Seidlein, Do Gia Canh, Le Thi Kim Thoa, Vu Dinh Thiem, Le Huu Tho, Truong Tan Min InfoShare Partner: ICDDR,B: Centre for Health and Population Research Publication Date: June 2004 Type of Document: Article/Report/Paper Topics: Behavior change interventions, Child health/survival, Immunization, Infectious diseases, other, Service delivery Region: Asia/Pacific, Vietnam Language: English Additional information: Available in HTML and PDF files on the website Number of Pages: File Size: File Format: Web Page
Journal of Health, Population and Nutrition, 22(2):150-159
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88. Collin County Bioterrorism Response Team Shigellosis Definition
Collin County Bioterrorism Response Team Planning and Preparedness.
http://www.co.collin.tx.us/homeland_security/bioterrorism/def/food_safety/bt_def

89. FDA/CFSAN BAM * Shigella
shigellosis, although commonly regarded as waterborne, is also a foodborne diseaserestricted primarily to higher primates, including humans.
http://www.cfsan.fda.gov/~ebam/bam-6.html
C enter for F ood S A pplied N utrition
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Shigella
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  • Shigellosis, although commonly regarded as waterborne, is also a foodborne disease restricted primarily to higher primates, including humans. It is usually spread among humans by food handlers with poor personal hygiene. Foods most often incriminated in the transmission have been potato salad, shellfish, raw vegetables, and Mexican dishes. The genus Shigella consists of four species: S. dysenteriae (subgroup A), S. flexneri (subgroup B), S. boydii (subgroup C), and S. sonnei (subgroup D). Shigella organisms may be very difficult to distinguish biochemically from Escherichia coli. Brenner ( ) considers Shigella organisms and E. coli to be a single species, based on DNA homology. Nonetheless, Shigella species are Gram-negative, facultatively anaerobic, nonsporulating, nonmotile rods in the family Enterobacteriaceae . They do not decarboxylate lysine or ferment lactose within 2 days. They utilize glucose and other carbohydrates, producing acid but not gas. However, because of their affinity to

    90. OPHEPR; Shigellosis - Frequently Asked Questions
    shigellosis is an infectious disease caused by a group of bacteria called Using antibiotics to treat shigellosis may contribute to make the germs more
    http://www.azdhs.gov/phs/edc/edrp/es/shigellosisf.htm
    ADHS Home Page A-Z Index Public Health Services Search ... Bureau of Emergency Preparedness and Response Home Page
    Bureau of Emergency Preparedness and Response Shigellosis - Frequently Asked Questions W hat is shigellosis? What sort of germ is Shigella ... What can a person do to prevent this illness? What is shigellosis? Shigellosis is an infectious disease caused by a group of bacteria called Shigella . Most people who are infected with Shigella develop diarrhea, fever, and stomach cramps starting a day or two after they are exposed to the bacterium. The diarrhea is often bloody. Shigellosis usually resolves in 5 to 7 days. In some persons, especially young children and the elderly, the diarrhea can be so severe that the patient needs to be hospitalized. A severe infection with high fever may also be associated with seizures in children less than 2 years old. Some persons who are infected may have no symptoms at all, but may still pass the Shigella bacteria to others.

    91. OPHEPR; Shigellosis - Profile For Healthcare Workers
    shigellosis is caused when virulent Shigella organisms attach to and penetrateepithelial cells of the intestinal mucosa. After invasion, they multiply
    http://www.azdhs.gov/phs/edc/edrp/es/profshigellosis.htm
    ADHS Home Page A-Z Index Public Health Services Search ... Bureau of Emergency Preparedness and Response Home Page
    Bureau of Emergency Preparedness and Response Shigellosis - Profile for Healthcare Workers C ausative Agent Routes of Exposure Incubation Period ... References Causative Agent Shigella are gram-negative, nonmotile, nonsporeforming, rod-shaped bacteria that are comprised of four species or serogroups which are further divided into serotypes and subtypes. Shigellosis is caused when virulent Shigella organisms attach to and penetrate epithelial cells of the intestinal mucosa. After invasion, they multiply intracellularly, and spread to contiguous epithelial cells resulting in tissue destruction. Some strains produce enterotoxin and Shiga toxin. Routes of Exposure Fecal-oral transmission through direct and indirect person-to-person contact is the main route of exposure. Ingesting contaminated foods and beverages can also spread infection.

    92. Indian Journal Of Medical Research: Shigellosis : Challenges & Management Issues
    Full text of the article, shigellosis challenges management issues fromIndian Journal of Medical Research, a publication in the field of Health
    http://www.findarticles.com/p/articles/mi_qa3867/is_200411/ai_n9466361
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    Save a personal copy of this article and quickly find it again with Furl.net. It's free! Save it. Key words Drug resistance - dysentery - shigellae - shigellosis Continue article Advertisement
    Infectious diseases kill about 11 million children each year and 99 per cent of these deaths occur in the developing countries. Notably, of the 1 1 million deaths, 4 million die within the first year of their life1. Acute diarrhoeal diseases rank second amongst all deaths due to infectious diseases accounting for 3.1 million deaths in under 5 children; 80 per cent of these deaths occur in children below 2 yr of age. Shigellosis is an important cause of diarrhoeal deaths. It has been reported that no less than 140 million cases of shigellosis occur worldwide with 600,000 deaths annually; 60 per cent of such deaths are seen in under 5 children2. In this review, attempts have been made to highlight the molecular epidemiology, epidemic and pandemic potential, current case management strategies including drug resistance problem and preventive aspects of shigellosis.

    93. Shigellosis -- Topic Overview
    What is shigellosis? shigellosis is an infectious disease that causes diarrheaand may be easily spread. - Every
    http://webcenter.health.webmd.netscape.com/hw/infection/tp21149.asp
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    ... Women, Men, Lifestyle Who We Are About WebMD Site Map Health Topics Symptoms ... Credits Shigellosis Topic Overview
    What is shigellosis?
    Shigellosis is a type of food poisoning caused by infection with the shigella bacterium. Every year, about 18,000 cases of shigellosis are reported in the United States. It is more common in summer than winter. Children ages 2 to 4 are most likely to get the condition.
    What causes shigellosis?
    Shigellosis is spread when the bacteria in feces (stool) or on soiled fingers are ingested. Poor hand-washing habits and eating contaminated food may cause the condition. Shigellosis is often found in day care centers, nursing homes, refugee camps, and other places where conditions are crowded and sanitation is poor.
    • Shigellosis is likely to occur among toddlers who are not fully toilet trained. Family members and playmates of infected children are also at high risk of becoming infected.

    94. Shigellosis
    Individuals infected with Shigella may experience abdominal cramping, fever andmild or severe diarrhea, often with fever and traces of blood or mucous in
    http://healthlink.mcw.edu/article/955152217.html
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    Shigellosis
    What is shigellosis?
    Shigellosis is a bacterial infection. Approximately 300 cases are reported in Wisconsin each year. Most cases are seen in the summer and early fall and occur as single cases or outbreaks. Who gets shigellosis? Anyone can get shigellosis but it is recognized more often in young children. Those who may be at greater risk include children in day care centers, foreign travelers to certain countries, institutionalized people, and active homosexuals. Animals are not infected with nor do they carry Shigella How is shigellosis spread? Shigella bacteria are found in the intestinal tract of infected people who in turn may contaminate food or water. The bacteria are spread by eating or drinking contaminated food or water or by direct or indirect contact with fecal material from an infected person. What are the symptoms?

    95. Shigellosis Fact Sheet
    The major responsibilities of the Communicable Disease Control Program are toidentify disease outbreaks, respond rapidly to suspect and confirmed diseases
    http://health.utah.gov/els/epidemiology/epifacts/shigella.html

    DELS Home Page
    Communicable Disease Control Epidemiology Utah Public Health Lab
    Shigellosis (Shigella)
    (*PDF version)
    for printing.
    What is Shigellosis?
    Shigellosis is a bacterial infection of the large and small intestines caused by the bacteria called Shigella . Shigellosis commonly occurs during the summer and early fall in Utah. Who gets Shigellosis? Anyone can get shigellosis. Young children, especially those who attend day-care centers, are infected more often. How is Shigellosis spread? Shigella bacteria is found in the feces (stool) of an infected person. It may be spread by close contact or by eating or drinking contaminated food or water. What are the symptoms? People infected with Shigella may have mild to severe diarrhea, fever, nausea, vomiting, and cramps. Stools may contain blood, mucus and pus. Some people who are infected may have no symptoms. However, they still may transmit the infection to others.

    96. Aidsmap | LGV And Shigellosis
    A small outbreak of another infection, shigellosis, which can be transmitted shigellosis is caused by a bacterium called Shigella sonnei which is highly
    http://www.aidsmap.com/en/docs/BA2F958B-F4AC-4938-8E7A-D95D4AB6D048.asp
    Aidsmap
    patient information
    YOU ARE HERE: LGV and shigellosis printer friendly version send to friend glossary comment ... pdf version Last updated: 11.04.05 previous next
    Cases of two unusual sexually transmitted infections have been seen in recent months. Many of these cases have involved HIV-positive gay men. LGV
    LGV is short for Lymphogranuloma venereum; it is a form of the common sexually transmitted infection Chlamydia
    LGV is very common in Africa, Asia, South America and parts of the Caribbean. However, with the introduction of antibiotics in the 1940s, LGV became very rare in the UK and Europe.
    However, outbreaks of LGV have recently been reported in gay men in the Netherlands, France, Germany, the US and Sweden. In the UK, measures have been introduced to detect and monitor any outbreak. By early February 2005, 25 cases have been identified in England (mostly in London), all involving gay men, most of whom were HIV-positive.
    Transmission of LGV
    Although the current outbreak of LGV in Europe has involved gay men (most of whom have been HIV-positive), LGV can affect both men and women regardless of their HIV status.

    97. Shigellosis (Shigella) News - Healthcare Industry Today
    shigellosis (Shigella). Service for healthcare industry professionals and analysts.Constantly updated news and information about shigellosis (Shigella).
    http://www.healthcareindustrytoday.com/news/Shigellosis
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    98. Shigellosis
    Statistics Notifiable Diseases. shigellosis. Notifiable Diseases. The informationis based on cases notified both from the clinicians and the laboratories.
    http://gis.smittskyddsinstitutet.se/mapapp/build/12-122000/Disease_eng.html

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    Calendar Statistics
    Notifiable Diseases Shigellosis
    Notifiable Diseases The information is based on cases notified both from the clinicians and the laboratories. An arbitrary case can be notified from either the clinician or the laboratory. It can also be notified from both instances, counted as one case. All statistics are updated continually. Consequently early statistics may change with time. Explination and Help Approach Explanation of concepts Example of Analysis Statistics and Analysis Table: Year and month statistics per county
    Table: Age distribution

    Table: Sex distribution

    Map: All notified cases per county
    ...
    Country of infection facts

    99. Shigellosis
    shigellosis is an infection caused by a group of bacteria called Shigella. Since shigellosis is highly infective, patients should not be employed to
    http://www.health.gov.mt/dsu/a_to_z/disease/shigellosis.htm
    Index of diseases: A to E F to J K to O ... T to Z Navigation: A-Z of Diseases Case Definitions About us Lectures ... Statistics For MDs: Download the notification form Download the Form for the dispensing of Antiviral Medication Download the Vaccination Data Form. Most Popular: L-Influenza tat-Tjur Aktar informazzjoni ghall-pubbliku dwar l-Influenza Antivirals World Health Organisation - Avian influenza in birds ... Mumps
    Shigellosis
    Shigellosis is an infection caused by a group of bacteria called Shigella. This group of bacteria consists of four species:
  • Group A: Shigella dysenteriae Group B: Shigella flexneri Group C: Shigella boydii Group D: Shigella sonnei
  • Reservoir
    Humans
    Incubation period
    12 hours to four days (usually one to three days); up to one week for Shigella dysenteriae.
    Signs and Symptoms
    • Diarrhoea - may contain blood, mucus and pus, watery diarrhoea Fever Nausea Vomiting Abdominal Cramps Patients may also be asymptomatic The illness is usually self-limited, and lasts from several days to weeks with an average of four to seven days
    Diagnosis
    Faecal or rectal swabs.

    100. Canadian Food Inspection Agency - Fact Sheet - Shigella Food Safety Facts
    shigellosis is most often spread from personto-person. About 20 per cent ofshigellosis infections come directly from contaminated food and water.
    http://www.inspection.gc.ca/english/corpaffr/foodfacts/shige.shtml
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    Shigella Food Safety Facts
    Preventing foodborne illness
    What is foodborne illness?
    • stomach cramps nausea vomiting diarrhea fever
    Symptoms can start soon after eating contaminated food, but they can hit up to a month or more later. For some people, especially young children, the elderly, pregnant women and people with weakened immune systems, foodborne illness can be very dangerous. Every year in Canada about 10,000 cases of foodborne illnesses are reported, but food safety experts believe that an estimated two million people become ill without knowing or reporting it. Each year, about 30 cases are fatal. Most cases of foodborne illness can be prevented by using safe food handling practices and using a food thermometer to check that your food is cooked to a safe internal temperature!

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