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         Spanish Cooking:     more books (100)
  1. De la despensa al microondas. (costumbres culinarias españolas)(TT: From the pantry to the microwave oven) (TA: Spanish cooking customs): An article from: Epoca by Amando de Miguel, 1997-08-04
  2. Tapas De La Cocina Espanola/ Foods of the Spanish Cooking by Everest, 2005-05
  3. The Art of French Cooking, The Complete Book of Oriental Cooking, The Spanish Cookbook, The Art of Italian Cooking (Set of 4) by Fernande and Myra Waldo and Barbara Norman and Maia Lo Pinto Garvin, 1972
  4. Cooking Spanish
  5. Cocina Espanola / Spanish Cooking (Cocina Illustrada / Illustraded Cooking)
  6. Spanish Cooking by Anne Wilson, 1998-02
  7. COOKING THE SPANISH WAY by Elsa BEHRENS, 1962
  8. Authentic Spanish Cooking. by Maruja. Hatheway, 1970
  9. Spanish Cooking Southern Style
  10. Cooking the Spanish way by Elsa Behrens,
  11. The Art of Spanish Cooking/S-202 by Elizabeth Wason, 1986-08
  12. The best of Spanish cooking by Maria Dolores Comas, 1979
  13. Spanish Cooking by Beverly Piper, 1994
  14. The Best of Spanish Cooking by J. Mendel, 1991

81. Berta's Cooking: For Great Cooking Recipes And Tips
Recipes for finger food, low fat, vegetarian, Italian, spanish, and other dishes, cooking tips, and a cooking newsletter.
http://home.iprimus.com.au/creyes/index.htm
Recipe List Low Carb Recipes Tapas Recipes Cooking Tips ... Feedback
We are closing operations!
Thanks for your support in all these 3 years. It was a lot of fun for me and I hope that I will keep all those good friends that I made in that interval. These pages will disappear in a few days. Bye!
This page was created on 3 Oct 1999 and last updated on 27 Mar 2003
You are listening " Lambada "

82. Favorite Spanish Food Recipes
A page in Holand with interactive Paella recipes. GORMAND cooking School An online cooking school in Spain with spanish recipes.
http://www.xmission.com/~dderhak/recipes.html
FAVORITE FOOD RECIPES FROM SPAIN This page is dedicated to food recipes from the great country of Spain. VERSIÓN ESPAÑOLA Collection Here: An assortment of tastey Paella recipes in English.
Everyone's favorite, Tortilla de Patatas
Sweet Flan for dessert.
Real Spanish Gazpacho - to put hair on your chest.
Milk of the gods - Horchata de Almendra (English).
Some favorite Spanish Christmas recipes
Staight from Valencia - Horchata de Chufa . (Good luck finding chufa!)
That awesome Spanish bread you craved - Pan de Horno
How to make delicious, hot Churros with chocolate that taste like fresh ones from a churrería.
List of best-selling Spanish Recipe books
My personal favorites. Read the Online History of Spain! By popular demand: The Best of Real Spanish Music Related Spanish Food Sites: What to Eat (and drink!) in the "real" Spain and Jamón, Jamón Two articles by Lawrence Bohme on the fine art of Spanish cuisine. A page in Holand with interactive Paella recipes.

83. Bolivia Web - Recipes Gallery - Index
Recipes for main and side dishes, pastries, desserts and drinks (in spanish and English).
http://www.boliviaweb.com/recipes/english/
Publicite en Bolivia Web

Recipes Gallery - Traditional Bolivian Cooking
Quick Search
Begin your search here! Home WEB SITE LINKS
Business Directory

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Maps Photos Recipes INTERACTIVE ZONE Add Your Link Add Business Link Bulletin Board Chat Corner ... Quick Poll COLLECTIONS Bolivian Photographers The Bolivian Sea Coast Hall of Fame Poets of Bolivia ... The Outsiders ONLINE STORE Bolivian Maps Gear: T-Shirts, Mugs The Book Club Screen Savers REVIEWS SECTION Internet Providers E-mail Us Welcome to the Bolivia Web's Recipes Gallery. Feel free to try these samples of traditional Bolivian cooking at home. Enjoy! Versión en Español
Main Dish
Ají de Lengua (Spicy cow tongue) Chairo Paceño (Vegetable and meat stew) Fricasé (Spicy pork meat stew) Fritanga (Spicy pork and egg stew) Lechón al Horno (Roasted pig - New Year's dish) Majao (Rice and meat dish) Picana de Pollo (Chicken stew - Christmas dish) Picante de Pollo (spicy chicken) Plato Paceño (La Paz typical dish) Saisi (Spicy meat) Salteñas (Meat or chicken turnovers)
Desserts
Cocadas (Coconut candies) Helado de Canela (Cinnamon sorbet) Leche Asada (Roasted milk) Manjar Blanco (Milk spread - typical of Santa Cruz)
Pastries
Cuñapes (Yucca starch and cheese bread) Humintas a la Olla (ground-corn pastry)

84. Spanish Pea Soup
Full recipe making three quarts of soup, at Lisa's cooking Cache.
http://www.cookingcache.com/spanishpeasoup.shtml
SPANISH PEA SOUP
1 3/4 cups dried green split peas
7 cups water divided
3/4 pound peeled cubed round red potato (2 -1/2 cups)
2 cups chopped onion
1 cup chopped green bell pepper
3/4 cup thinly sliced carrot
2 1/2 ounces finely chopped lean turkey ham (1/2 cup)
1/2 teaspoon salt
1/8 teaspoon ground red pepper
31 1/2 ounces low-sodium chicken broth (3 cans)
1 clove garlic halved Sort and wash peas; place in a large Dutch oven. Add 2 cups water, and bring to a boil; cook 2 minutes. Remove from heat; cover and let stand 1 hour. Add remaining 5 cups water and remaining ingredients; bring to a boil. Reduce heat, and simmer, uncovered, 2-1/2 hours or until peas are very tender. Place one-third of the mixture in container of an electric blender; cover and process until smooth. Pour pureed mixture into a large bowl. Repeat the procedure with the remaining mixture. Yield: 3 quarts (serving size: 1-1/2 cups). Per serving: 570 Calories; 3g Fat (4% calories from fat); 49g Protein; 101g Carbohydrate; 13mg Cholesterol; 1259mg Sodium SUBMITTED BY HEATHER V.

85. A Mexican Cooking School And A Mexico Vacation In One. Mexican Home Cooking Scho
Participants explore the influences of spanish and French cuisines on the Mexican cuisine. cooking classes include lodging and meals.
http://mexicanhomecooking.com
Mexican Home Cooking School
" A Culinary School " – " A Mexico Vacation "
Want to Cook Gourmet Mexican Food? Spend your morning in class preparing a sumptuous mid-day meal. Then enjoy the fruits of your labor. Relax a little afterwards or take a short siesta, and then it's off to do some exploring in Colonial Mexico. In the evening return for cocktails and a gourmet dinner.
Learn from the Experts!
Join us for the
Gourmet Cuisine of the
"Real Mexico"
"…a serene retreat for cooking enthusiasts."
San Francisco Chronicle
A Mexican Cooking School in an Inspiring Environment
The exclusive but affordable Mexican Home Cooking School is located in a peaceful rural setting, overlooking pine-clad hills and a beautiful lake, near the charming colonial state capital of Tlaxcala. A perfect place for a perfect culinary vacation.
Learn to Cook Classic Mexican Recipes:
Your instructor

86. South American Language Center - Learn Spanish In Ecuador
Learn spanish at Quito, Ecuador surrounded by beautiful landscapes. Reinforce the spanish language by living with an Ecuadorian family. Salsa and cooking courses are available in our programs.
http://www.southamerican.edu.ec/
The most efficient and affordable way to learn Spanish
CLICK LOGO TO ENTER
Av. Amazonas N26-59 y Santa Maria
P.O. Box 17-21-373
Quito - Ecuador - South America
Tel(s): (593-2)-2544-715 / (593-2)-2544-218 / Fax: (593-2)-2226-348
spanish@southamerican.edu.ec

87. Learn Spanish In Puerto Escondido, Oaxaca Mexico
Study spanish in Puerto Escondido,Oaxaca Mexico. We offer private and small group lessons, homestays, workshops in salsa dancing, Oaxacan style cooking, local artesanry and surfing.
http://puertoschool.com
HOMEPAGE
Immerse yourself in Spanish while enjoying sun and surf filled beaches of, Puerto Escondido, Mexico.

Sunset from a classroom at I.L.P.E.
Beautiful Carrizalillo beach
Selling produce at "el mercado" Instituto de Lenguajes Puerto Escondido (I.L.P.E.) is located on the Pacific Coast of Oaxaca, Mexico just meters above and overlooking the world famous surfing beach, Playa Zicatela commonly known as the Mexican Pipeline.
Puerto Escondido Language School is based on the belief that a strong linguistic foundation is created through the simultaneous development of the four pillars of language: reading, writing, speaking and listening. Instructors integrate grammar into this context and help students to put their new Spanish language skills to use immediately. We have found that using this method makes learning Spanish rapid, easy and fun.
Established in 1999, our Spanish language institute in Puerto Escondido, Oaxaca, Mexico is the first and the best of the Spanish language schools in the area. It's the only one founded and run by an language professor with over a decade of expreience and a masters degree in second language acquisition.
The teachers at our Spanish language school are native Spanish speakers from all over Latin America and Mexico. They are highly trained and experienced in teaching Spanish to speakers of other languages. All have learned English as a second language and know firsthand the difficulties of acquiring another language.

88. MENUTEXT
By Menutext, a translation agency specialized in restauration and the culinary arts. Over 30,000 entries. Ingredients, dishes, cooking and baking utensils, appliances, and procedures. English, German, French, spanish, Italian, Dutch.
http://212.204.206.191/menutext/culibase.php?strLanguage=EN

89. Travel, Learn Spanish At Costa Rica Language Academy
Intensive spanish classes, homestays, dance, cooking, conversation, and volunteer programs. Info about staff and facilities, regristration and prices.
http://www.learn-spanish.com/
At the Costa Rican Language Academy you will learn our language, move to our rhythm, explore our country, make new friends and much more ...
Spanish classes
Free dance classes
2 hours daily
Homestays At the CRLA we believe that students need to feel at home, at ease and constantly encouraged in order to gain the confidence required to speak a foreign language. We are proud of the professional, yet warm and friendly atmosphere in our Academy.
By keeping our school small, our students, teachers and staff become one close family. Our unique Spanish programs are carefully designed to meet the individual needs of each student . We provide many different options and the flexibility for students to make the most of their time and enjoy all that Costa Rica has to offer. Because the CRLA is Costa Rican owned and operated we can ensure that students will have an authentic cultural experience.
Personal attention
Latin dance classes Cooking classes Spanish is one of the most widely spoken languages in the world. Costa Rica is a country with friendly people surrounded by natural wonders, and we would like to share it all with you!
Courses are offered year-round.

90. Spanish For Cooking
Helpful spanish terms and items, commonly used in cooking! It is the only hot pepper used in traditional cooking. It is also used to make pigue,
http://www.recipehound.com/Recipes/sp_terms.html
Helpful Spanish terms and items,
commonly used in cooking!
A Caballo -a folkloric expression that means a plate of rice and beans with a fried egg "mounted" on top. Aceite con Achiote -annatto oil. Aceite de Maiz -corn oil Aceituna -olive. The olive most used in Puerto Rico is the manzanilla, which is a pitted green olive stuffed with pimiento. Acelga -Swiss chard. Used to make caldo Gallego (Galician Soup). Acerola -West Indian or Bardados cherry. This fruit is best known for its high vitamin C content. Traditionally it was used to make refresco de acerola, or acerola juice. Achiote or Achote -annatto seeds. Achiotera -a container used to store annatto oil with its seeds. The oil is heated every time it is needed so the seeds can release their yellow color. Adobo -The basic seasoning combination of Puerto Rican cooking. Aguacate -avocado Agua de Azahar -orange blossom water. A distilled water made of orange blossoms, used to flavor traditional desserts like rice-flour stovetop custard. Aji Caballero or Aji Picante -hot chili pepper. A hot pepper about 1 inch long. It is the only hot pepper used in traditional cooking. It is also used to make pigue, a fermented vinegar used as a condiment.

91. Yves Bistro - Welcome
Serves lunch and dinner menus inspired by North African, French, spanish and Italian cuisine. Details takeout, banquet, and special event options and describes cooking classes offered by Chef Donald da Silva.
http://yvesbistro.com/
5753-A E Santa Ana Canyon Road • Anaheim Hills, CA 92807 u u u u u fax (714) 998-6485
Welcome
Yves Masquéfa has created a rich menu combining flavors from his North African, French, Spanish and Italian heritage. A large selection of appetizers, fresh pastas, seafood and an award winning wine list is sure to delight even the most discriminating of palates. Tucked away in quiet Anaheim Hills, Yves' Bistro is a warm, comfortable place to host your next business event, linger over a delicious lunch or dinner and bottle of wine or just drop by to enjoy one of our incredible soufflés. Business or pleasure, Yves’ Bistro is perfect for your next dining experience.
Awards
Zagat Rated
Zagat’s America’s Top Italian Restaurants
Southern California Restaurant Writers – Sterling Silver Award
Wine Spectator Award
Award of Excellence – Orange County Environmental Health Division
Home
Menu Take-Out Special Events ... Store

92. Instituto Cultural Oaxaca. Spanish Courses
Total immersion spanish language classes and cultural workshops including cooking, dancing, weaving, and history of Mexico.
http://www.instculturaloax.com.mx

93. Culinary Center Of Monterey California Cannery Row
Recipes from cooking classes including panseared scallops with four-pepper cream sauce, spanish croquets, and Thai banana fritters.
http://www.culinarycenterofmonterey.com/cooking_recipes.html
Culinary Center Of Monterey Culinary Chefs Class Calendar Class Sign Up ...
Company Corporate Hospitality:

Cooking classes and activities - Build spirit within your group One Day Hands
On Classes
8 Month Culinary Arts Certificate Program Certified Food Handler Program ...
With Four-Pepper Cream Sauce

By Certified Executive Chef, Mary Pagan Spanish Croquetas
By Certified Executive Chef, Mary Pagan Often served as tapas, croquetas are a favorite throughout Spain. N. Y. Strip steaks with Chimichurri
By Certified Executive Chef, Mary Pagan Pungent Argentinian parsley-garlic-vinegar grilling sauce great for chicken, fish or red meat. Thai Steamed Salmon With Pink Pickled Ginger, Red Onion and Lemon Grass
By Certified Executive Chef, Mary Pagan Thai Banana Fritters
By Certified Executive Chef, Mary Pagan Thailand is a land of many cultures and influences. The Thai people, while being a sovereign nation, have over the centuries been influenced by many other cultures. China and India play a big role in their history. Religion and geography also have a very strong influence on the foods of this country. The pantry of Thailand is much like that of China, with the addition of Thai style basil and the use of several different chilies. The spicy aspect of Thai food is probably due to the strong influence of India over the centuries.

94. Spanish + Cooking Course In Our Mexico Spanish School.
spanish Schools.Org Learn to cook typical spanish food in Mexico.
http://www.spanishschools.org/ss/mexico.cuisine.asp
Spanish Schools -DESTINATIONS- Barcelona - Spain Granada - Spain Madrid - Spain Valencia - Spain Salamanca - Spain Sevilla - Spain Tenerife - Spain Guanajuato - Mexico -INFORMATION- Home Page Why Spanish ? Why Us ? Spanish Programs Price List Free Infopack Enrollment Contact Us OnLine Help Learn Spanish language in Spain and Latin America with the Spanish School September 26, 2005 Home Page
Destinations
Spain
Madrid

Barcelona

Valencia

Salamanca
...
Tenerife

Latinamerica
Guanajuato - Mexico

Information Why Spanish ? Why US ? Spanish Programs Special Offers ... OnLine Help Spanish Network Spanishinlatinamerica Learn Spanish in Mexico Cours d' Espagnol en Espagne Corsi di Spagnolo in Spagna ... Spaans Leren in Spanje SPONSORED BY: Spanish Schools Sponsored links: Mexican + Cooking course Accomodations Spanish + Cooking course Spanish + Fun Cooking course in Guanajuato The course Learn Spanish while preparing delicious Mexican dishes at don Quijote Guanajuato! The course consists of six Mexican cooking classes over a period of two weeks, taking place in the afternoons after your Intensive Spanish course.

95. Bookstore - Andalucian Cooking Books Covering From Tapas To Paella And Seafood.
cooking the spanish Way Revised and Expanded to Include New LowFat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks) by Rebecca Christian
http://www.andalucia.com/store/books/amazon/cooking.htm
Bookstore - Andalucian Cooking Books covering from Tapas to Paella and Seafood. See the latest News from the region 50,000 visitors use Andalucia.com
each week ...
That's over 250.000 pages, over half a million hits and over 8 GigaBytes of data served weekly
to the world!
View our Stats Want to know what's on? Take a look at our Calendar Page Can't find what
you're looking for?
Post a request on our Notice Board Interested in advertising your business?
Cookbooks
Bookstore home Arts and Artisanship Cookbooks History and Cultural Tradition ... Travel Andalucia is known for its use of fresh ingredients in cool summer salads and spicy, cold varieties of gazpacho soup. Seafood is also an important part of the diet and special methods of frying and grilling form part of the cuisine. Many books have been written about the culinary wonders produced by Andalusian chefs and housewives alike. Tapas: The Little Dishes of Spain
By Penelope Casas
Description: Tapas are more than savory appetizers. "They represent a style of eating and way of life," says Penelope Casas, whose Tapas: the Little Dishes of Spain presents more than 300 recipes for the mouth-watering morsels. "So very Spanish, yet adaptable to America," she says, "they cross the line into what we think of as first course or main course dishes."

96. Spanish / Cooking Mixes | Recipe*zaar
Recipezaar The World s Smartest Cookbook. Recipes cooking nutritional information for every food drink posted rated by real people like you.
http://www.recipezaar.com/r/133/306
@import "/css/master.php?v=20050128"; ADVERTISEMENT - Remove this ad You are Here: Home Spanish Cooking Mixes
Get our free newsletter Eater's Digest Sign in Search: All Recipes Only My Cookbook by Ingredient by Recipe ID # Kitchen Dictionary Member Names for advanced... Like to cook with your eyes? Browse recipes with photos new pictures posted daily
Spanish Cooking Mixes Recipes
2 recipes sorted by most recently posted highest rated photos fastest to make alphabetical Top 40 Spanish Cooking Mixes Recipes Recently Reviewed ... what is this? Search within this set: Filter results by category: What is this? You do not have JavaScript enabled so the category list below will not function properly. Please click "what is this?" above for more information. Remove all filters Course Condiments, etc. Cooking Mixes ... Achiote Paste by TJW This is an old family favorite. It is easy, can be frozen for future use, and is ten times better than the store bought junk. Save to My Cookbook Mexican Fiesta Dip Mix - Gift Idea by Tina Klein Save to My Cookbook
Having Trouble?

97. In-Spain.info - Spanish Cuisine, Cooking, Traditional Spanish Dishes.
Comprehensive information on Spain, travel information, tourism, maps, photographs, spanish phrases and things to do in Spain.
http://www.in-spain.info/special-features/spanish-cuisine.htm
Information on Spain - Travel Spain - Spain Tourism - Map of Spain - Spanish Travel Guide - Spanish Phrases You are here: Home Special Features Spanish Cuisine Search this site with Google: Web in-spain.info Tell a friend
about

this site
We will publish your articles for free!
If you would like to see one of your articles featured on this site, we will publish it for free, giving you full credit for the article, and a free link back to your website
Spanish Cuisine
Spanish cooking is rich and varied, much like the country itself. First-rate ingredients, the excellence of which are renowned, wise old popular traditions and the promotion of fine new culinary professionals have boosted Spain's gastronomic prestige to the top of the list in Europe over the past few years. You can find a sample of our favourite Spanish recipes here.

98. Gourmet Spanish Cuisine Cooking Vacations & Travel Tours To Spain
Culinary vacations, Gastronomical holiday, spanish Culinary vacation and catalan cuisine classes in Spain.
http://www.catacurian.com/
HOME
The Location

The Region

The Food
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Our Guest Book
Your Hostess
and chef Alicia
For enquiries and reservations in the USA: The International Kitchen
One IBM Plaza
330 N. Wabash, Suite 3005
Chicago, IL 60611
Toll: 1-800-945-8606 Phone: 1-312-726-4525 Fax: 1-312-803-1593 E-mail where food and wine are the protagonists Join us in Spain for a wonderful culinary vacation where you will learn how to cook delicious Catalan dishes with daily hands-on classes in our relaxed yet luxurious private hotel in the small village of El Masroig. We will take you on a wine tour of some of the Priorat's best wineries where the wine tastings and the one-on-one wine presentations and winery visits will allow you to discover what makes the Priorat wines so fabulous and reknown. Find out why the Priorat olive oils are so outstanding with the help of an official olive oil tasting session.

99. Cooking Class In Madrid (Half Day Tour - Private) | Spanish Cooking Lesson | Cul
If you are interested in learning how to prepare spanish dishes but you do not have too much time to dedicate to it, consider a morning in the kitchen,
http://www.infohub.com/TRAVEL/SIT/sit_pages/12335.html
You are here: Home Europe Spain Trip Listing Service ... Home Categories Active Adventure
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Popular Activities Bicycle Language Schools Naturist Railway Trips ... Maps Weekend Getaways Backroad CityEscape Unique Stays Castle Hotel Eco Lodge Outdoors Fishing Lodge Guest Ranch Hunting Lodge Resorts Diving Golf Naturist Spa Are you interested? Want to learn more about this tour, order travel brochures, pose questions to the tour operator or book this tour? Click for details.
Cooking Class in Madrid (Half Day Tour - Private)
This tour is offered by: ( EuroAdventures Vacations, S.L. ~ Specialty Tours to Spain and Portugal
Click here for info If you are interested in learning how to prepare Spanish dishes but you do not have too much time to dedicate to it, consider a morning in the kitchen, followed by a three course lunch in Madrid…
Your Itinerary
Day 1:
HALF DAY (Duration: 02h30 approx.) MADRID - Learn the original recipes of classic Spanish dishes such as stuffed piquillo peppers, potatos "a la importancia" style with clams, marinated tuna, paella, ... After this cooking session, you will be ready to prepare a complete and authentic Spanish menu. - Your teacher, Gabriela, is a prestigious cooking professional with 15 years experience as instructor at one of the best cooking schools in Madrid, "Juan de Altamiras". She was born in Madrid and is member of the Spanish Academy of Gastronomy. She has worked for the Culinary Institute of America and many other culinary organizations both in Spain and abroad.

100. Cooking Class In San Sebastian (Half Day Tour - Private) | Spanish Cooking Lesso
If you are interested in learning how to prepare spanish signature dishes but you do not have too much time to dedicate to it, consider a morning in the
http://www.infohub.com/TRAVEL/SIT/sit_pages/12336.html
You are here: Home Europe Spain Trip Listing Service ... Home Categories Active Adventure
Affinity

Family

Hobby
...
Sports

Destination Africa
Asia

Australia

Caribbean
...
South America

Popular Activities Bicycle Language Schools Naturist Railway Trips ... Maps Weekend Getaways Backroad CityEscape Unique Stays Castle Hotel Eco Lodge Outdoors Fishing Lodge Guest Ranch Hunting Lodge Resorts Diving Golf Naturist Spa Are you interested? Want to learn more about this tour, order travel brochures, pose questions to the tour operator or book this tour? Click for details.
Cooking Class in San Sebastian (Half Day Tour - Private)
This tour is offered by: ( EuroAdventures Vacations, S.L. ~ Specialty Tours to Spain and Portugal
Click here for info If you are interested in learning how to prepare Spanish signature dishes but you do not have too much time to dedicate to it, consider a morning in the kitchen, followed by a three course lunch. With the assistance of a professional cooking teacher, prepare a complete menu based on regional recipes- two main dishes and dessert, during a 2 and a half hours hands-on cooking class in English, followed by lunch based on the prepared dishes, accompanied by wine. The private program is available anytime, for two/four+ persons - depending on the venue, guaranteeing the quality of the venue, the teacher and the food and wine.

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