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61. WIC Program -- Provisional Section On Breastfeeding 108 (5): 1216 -- AAP Policy
The WIC program is an important partner in promoting the health and nutrition of WIC, Special Supplemental nutrition Program for Women, Infants,
http://aappolicy.aappublications.org/cgi/content/full/pediatrics;108/5/1216

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POLICY STATEMENT
Abstract of this Article PDF Version of this Article Email this article to a friend Similar articles found in:
AAP Policy Online

PubMed PubMed Citation This Article has been cited by: other online articles Download to Citation Manager PEDIATRICS Vol. 108 No. 5 November 2001, pp. 1216-1217
AMERICAN ACADEMY OF PEDIATRICS:
WIC Program
Provisional Section on Breastfeeding
ABSTRACT Top
Abstract
Article
References This policy statement highlights the important collaboration between pediatricians and local Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) programs to ensure that infants and children receive high-quality, cost-effective health care and nutrition services. Specific recommendations are provided for pediatricians and WIC personnel to help children and their families receive optimum services through a medical home. ARTICLE Top
Abstract
Article References Since its inception in 1972, the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) has been an important source of nutrition education, supplemental food, and

62. The White Paper - Section Three - Nutrition Society Recommendations On Nutrition
nutrition education in the curricula of various programs of health professions should be commensurate with the nutrition competencies essential for such
http://med2.mercer.edu/ncvd/cd/paper/section3.htm

American Society for Clinical Nutrition (ASCN)
ASCN Standing Committees
The Committee on Professional Nutrition Education monitors national events affecting nutrition education, reports on these events, and makes recommendations to further the society's goals in promoting undergraduate and graduate nutrition education. The committee interacts with the American Board of Nutrition (ABN) and other relevant groups to develop criteria for nutrition training programs and to set standards for evaluating such programs. A list of clinical nutrition training programs is compiled with criteria for evaluating them. The committee includes liaisons from the American Dental Association, the American Medical Association, and the American Medical Student Association. Nutrition Topics Essential in a Medical School Curriculum in Priority Order
(Adapted from: Weinsier RL et al. Am J Clin nutr 1989;50:707-12)

Ranking Topic Obesity
Diet, hyperlipidemia, and atherosclerosis
Lipids (including cholesterol)
Diet and Diabetes
Pregnancy, lactation

63. Freestanding MPH Degree, Master Of Public Health Program, The Graduate School, N
in biostatistics, epidemiology, nutrition, and health services research. Master of Public health Program 680 N. Lake Shore Drive, Suite 1102,
http://www.publichealth.northwestern.edu/mphdegree.htm
Search Northwestern Search Help Feinberg School The Graduate School Master of Public Health Program The Graduate School Master of Public Health Program Freestanding MPH Degree ABOUT MPH Ward Rounds Article "Going Public"
"Fellows for Life"
NEWS and EVENTS DEGREE PROGRAMS ... Combined MD/MPH ADMISSIONS
Freestanding MPH
Combined MD/MPH DEGREE REQUIREMENTS Freestanding MPH Combined MD/MPH COURSES FORMS ... CONTACT US OTHER LINKS Preventive Medicine MSCI Program
Freestanding MPH Degree
The freestanding MPH degree is designed for students with a background in the health care professions. This is a part-time program consisting of evening classes. Nearly all classes are held on the Chicago campus; a few electives are offered on the Evanston campus. Students are expected to obtain the degree in two to four years. The program includes core courses (including Behavioral Science Epidemiology Environmental Health Health Industry Management Research Methods and Biostatistics ) that are taken by all MPH students. The remaining courses are electives. Electives are offered in epidemiology and biostatistics, public health issues in the community, and health services research. All students complete a

64. PATH : Senior Management And Program Leaders
Program Leader, Maternal and Child health and nutrition. Dr. Krasovec is a public health specialist and directs PATH’s activities in maternal health,
http://www.path.org/senior_management.php
About PATH
Senior management and program leaders
Senior management
Christopher J. Elias, MD, MPH
President
Before joining PATH in 2000, Dr. Elias was a senior associate in the International Programs Division of the Population Council. For six years, he served as the country representative in Thailand, where he managed reproductive health programs throughout Southeast Asia. He sits on the boards of the Global Alliance for Improved Nutrition, Ibis Reproductive Health, and the Washington Biomedical and Biotechnology Association, among others. He is also a member of the Policy Advisory Committee for the International AIDS Vaccine Initiative. Dr. Elias received his MD from Creighton University (1983), completed post-graduate training in internal medicine at the University of California, San Francisco (1986), and received an MPH from the University of Washington (1990), where he was a fellow in the Robert Wood Johnson Clinical Scholars Program.
Harriet Stanley, PhD
Vice President, Field Site Development, Support, and Coordination
Dr. Stanley is the liaison between PATH headquarters and field offices. She oversees development of regional and country strategies as well as management of field offices.

65. Obesity Treatment And Prevention
nutrition health Partnership Wellesley Hills, Massachusetts. George L. Blackburn, MD, PhD Program Coordinator CORE Center for Human nutrition
http://contemporaryforums.com/m703/fac.asp
Providing Quality, Accredited Continuing Education to Thousands
of Healthcare Professionals For More Than 20 Years HOME ABOUT US CONFERENCES SELF-STUDY ... CONTACT US
Obesity Treatment and Prevention
September 22-24, 2005
San Francisco, CA
Sept 29-Oct 1, 2005
Boston, MA
Conference Links: HIGHLIGHTS/BENEFITS OBJECTIVES WHO SHOULD ATTEND ACCREDITATION ... REGISTER TODAY
OBESITY TREATMENT AND PREVENTION
FACULTY
Click here for
location information James W. Anderson, MD Director, Metabolic Research Group Professor of Medicine and Clinical Nutrition Director, HMR Weight Management Program University of Kentucky President, Obesity Research Network Lexington, Kentucky Caroline M. Apovian, MD Planning Committee Member Associate Professor of Medicine Section of Endocrinology, Diabetes, and Nutrition Boston University School of Medicine Director, Center for Nutrition and Weight Management Boston University Medical Center Boston, Massachusetts

66. Nutrition And Health Letter: Editoral Team
Mark Messina, PhD, is a former program director in the Diet and Cancer Branch of the Joan Sabaté, MD, DrPH, associate professor of nutrition and
http://www.llu.edu/llu/vegetarian/editors.htm

Subscribe
Editorial team [Sample issues] School of Public Health ... Index of topics Our editor-in-chief: Patricia Johnston, DrPH, RD, is dean and professor of nutrition in the School of Public Health at Loma Linda University. Dr. Johnston actively promotes vegetarian diets among both lay and professional audiences. She was co-chair of the First and chair of the Second and Third International Congresses on Vegetarian Nutrition. She is the invited author of a new chapter on vegetarian nutrition for the latest edition of the prestigious nutrition textbook, Modern Nutrition in Health and Disease to be published later this year. Her research interests include bone status in vegetarians. Senior editors: Mark Messina, PhD, is a former program director in the Diet and Cancer Branch of the National Cancer Institute. He is an authority on soyfoods, phytoestrogens, and plant-based diets and has spoken throughout the world on these topics. He is editor of a peer-reviewed journal devoted to medical research on vegetarian diets and is co-author of the first textbook for health professionals on vegetarianism. Virginia Messina, MPH, RD

67. MD-MPH Dual Degree Program - Education - Stanford University School Of Medicine
MDMPH Program in Community health and Public Service. Purpose Interdisciplinary MPH; Maternal and Child health; Public health nutrition; Epidemiology
http://med.stanford.edu/combined_degree/ucberkeley.html
Quick Links... School Home Dean's Office Departments Institutes Contacts General Information News Events Lane Medical Library Jobs Alumni Make a Gift startState("Education"); School of Medicine Home Education Multi-Degree Programs Multi-degree Programs information Multi-Degrees Home Admissions Medical Scientist Training Program (MSTP) Stanford-UC Berkeley Dual-Degree in Public ...
Health
Education Information Education Home Is an MD/MPH dual degree for you?
Where do medicine and public health intersect? Is an MD/MPH for you? Is now the time to tack on another degree? AMSA's Community and Public Health Action Committee has compiled a list of projects, opportunities, and resources for students with these very questions. The Association of Schools of Public Health also offers resources for prospective students, including information on Careers in Public Health What do students say about the program?
A number of Stanford medical students have taken time during their studies to get an MPH at Berkeley. Read about their experiences, their favorite courses, and the challenges of having a "dual identity."

68. Science Friday Kids Connection, Oct 4 2002 Hour 1
October 4, 2002 Hour One Diet and nutrition. Program Summary Guests health Standard 6 Understands essential concepts about nutrition and diet.
http://www.sciencefriday.com/kids/sfkc20021004-1.html
Science Friday
Making Science Radioactive With Host Ira Flatow
Science Friday Home Page from National Public Radio with host Ira Flatow Science Friday Kids' Connection tm in association with Kidsnet
October 4, 2002: Hour One: Diet and Nutrition Program Summary Guests Books/Articles Related Links and Resources ... SFKC Home Program Summary High fat, low carbs? Low fat, high protein? The Mediterranean diet? Atkins? Ornish? In the first hour, Ira Flatow talks with experts about diet, nutrition, and health with an eye on the variety of diet plans. Diet books top every best-seller list but often disagree with each other on the best way to eat a healthy diet and obtain optimal nutrition. What should dieters do? Hear from diet heavyweights including Dean Ornish and experts from the Atkins Center. Discover their personal thoughts on winning the battle of the bulge. Learn more about recent recommendations on diet and health put forward by the National Academy of Sciences Guests
Dean Ornish, M.D., Author, "Eat More, Weigh Less"
Director of Preventive Medicine Research Institute, Sausalito, CA

69. ARS Human Nutrition National Program (107)
The overall goal of the ARS Human nutrition Program is to conduct high priority Latest national dietary survey fully integrated with health data.
http://www.ars.usda.gov/research/programs/programs.htm?np_code=107&docid=6836

70. UM SOM Department Of Family Medicine - Faculty
Clinical Instructor, University of maryland School of Medicine Infant nutrition; health Issues for Urban Minorities; Communitybased health Care
http://medschool.umaryland.edu/FamilyMedicine/Faculty.asp
Home
Chairman's Letter

Special Programs

Research
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Faculty
Faculty Chart
Kari Alperovitz-Bichell, M.D.
Clinical Instructor, University of Maryland School of Medicine
Faculty member since 2001
Medical Degree: Albert Einstein College of Medicine
Residency Program: University of Maryland School of Medicine, Department of Family Medicine
Fellowship: Johns Hopkins Faculty Development Masters in Public Health
Certifications: American Board of Family Practice
Special Interests: Diabetes and Obesity
Beth Barnet, M.D.
Associate Professor, University of Maryland School of Medicine
Faculty member since 1990
Medical Degree: George Washington University
Residency Program: Thomas Jefferson University Hospital, Family Medicine
Fellowship: Johns Hopkins Hospital, Adolescent Medicine, Pediatrics
Certifications: American Board of Family Practice
Special Interests: Adolescent Health
Margaret Blandin-Clark, LCSW-C, BCD
Clinical Assistant Professor;
Department of Family Medicine
Faculty member since 1989
Undergraduate: Saint Joseph's University - Philadelphia, PA

71. Nutrition | Health Programs At Martha Jefferson Hospital
Find a Doctor Check here for Featured programs Sign up for healthRelated Newsletters Select a Topic, Glossary of Terms, Alternative, Breast health
http://www.marthajefferson.org/patientEdlead.php
Select a Specialty Addictionology Allergy Anesthesiology Breast Surgery Cardiology Cardiology-Interventional Dentistry Dermatology Diagnostic Radiology Electrophysiology Emergency Medicine Emergency Medicine / Urgent Care Endocrinology Family Medicine Gastroenterology General Practice General Surgery Geriatrics Gynecologic Oncology Gynecology Hand Surgery Hospital Medicine Infectious Disease Internal Medicine Interventional Radiology Mammography Medical Imaging Musculoskeletal Radiology Nephrology Neurology Neuroradiology Neurosurgery Nuclear Medicine Obstetrics / Gynecology Oncology / Hematology Ophthalmology Orthopedic Surgery Otolaryngology Pain Management Pallative Medicine Pathology Pediatric Cardiology Pediatric Radiology Pediatrics Phlebology - vein care Plastic Surgery Podiatric Surgery Podiatry Prostate Oncology Psychiatry Pulmonary Medicine Radiation Oncology Reproductive Endocrinology Retinal Surgery Rheumatology Sleep Medicine Thoracic Surgery Urology Vascular Surgery Select a Topic Glossary of Terms Alternative Breast Health Cardiac Health Diabetes Digestive Health Eye Health Men's Health Orthopedics Plastic Surgery Pregnancy Surgery Women's Health Select a Service Cancer Care Center Cardiology Care Center Digestive Care Center Home Care Senior Services PT/OT Women's Health Center Breast Health Maternity Care Midlife Care Patients Rights
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LOWER EXTREMITY ARTERIAL DISEASE
(Poor blood supply to legs and feet) CRL VASCULAR ASSOCIATES Lewis V. Owens, M.D.

72. School Of Public Health And Community Medicine
School of Public health and Community Medicine The MS and Ph.D. programs in the Nutritional Sciences program, and the Ph.D. program in the Institute for
http://www.washington.edu/students/gencat/academic/school_public_hlt.html
Search Directories Reference Tools UW Home ... Degree Programs
School of Public Health and Community Medicine
Dean
Patricia W. Wahl F350 Health Sciences The School of Public Health and Community Medicine (SPHCM) is composed of five departments: Biostatistics, Environmental and Occupational Health Sciences, Epidemiology, Health Services, and Pathobiology. A Bachelor of Science degree and an undergraduate minor are offered in the Department of Environmental and Occupational Health Sciences. The Department of Health Services offers a Bachelor of Science degree in health information administration through the UW Evening Degree Program. Students may pursue a general studies Bachelor's degree with an emphasis in public health by working with faculty in SPHCM and the College of Arts and Sciences, UW General Studies Office. The SPHCM also offers a school-wide public health minor. The SPHCM offers graduate programs leading to the degrees of Master of Public Health (M.P.H.), Master of Health Administration (M.H.A.), Master of Science (M.S.), and Doctor of Philosophy (Ph.D.). Admission requirements vary by degree and field and are described in the sections of each department.
Graduate Programs
Master of Public Health Degree: Master of Health Administration Degree: The M.H.A. degree is offered by the interdisciplinary Health Services Administration Group in the Department of Health Services under the auspices of the Graduate School. The program prepares students for careers in management, planning, and policy analysis in a variety of settings in the health care field. The purpose of the M.H.A. curriculum is to integrate the knowledge, skills, and experience that encompass health services management, planning, and policy analysis. Students develop knowledge and skills that enable them to better understand and manage change, analyze information and make decisions, and manage organizations and the people in them. The Executive M.H.A. Program is a part-time program designed for mid-career health services professionals, including physicians and other experienced clinicians, who wish to continue their employment while pursuing the M.H.A. degree. The program provides a balance of theory and practical management skills.

73. Maryland Dietetic Association - Nutrition Links
maryland Healthy Eating and Active Lifestyle Coalition maryland Supplemental nutrition Program for Women, Infants and Children (WIC)
http://www.eatwellmd.org/links.htm
Last update:
We have tried to include links to other web sites that may be of interest to nutrition professionals. Let us know if there are other sites you think are worthwhile for us to include here. Consumer Resources Dietitian Resources Education and Research Food Science, Technology and Safety ... Professional Health and Food Related Associations
Consumer Resources:
Center for Science in the Public Interest
Consumer Corner
- USDA, Food and Nutrition Information Center
Nutrition Facts Analyzer

National Consumers League

National Council Against Health Fraud

The Nemours Foundation Pediatric Medical Information for Consumers
...
Nutrition Cafe
- Pacific Science Center/Washington State Dairy Council
Nutrition Links
- Kansas State University Cooperative Extension Quackwatch USDA/ARS Nutrient Data Laboratory Dietitian Resources: Ask the Dietitian - Joanne Larson, MS, RD, LD CyberDiet - Timi Gustafson, RD dietsite.com

74. Division Of Gastroenterology, Hepatology And Nutrition
The Center for Intestinal health nutrition Support is geared to patients A particular focus of UPMC’s nutrition Support program is patients in need of
http://gi.medicine.pitt.edu/content.asp?id=314

75. Nutrition And Health In Developing Countries - Humana Press
It provides clear guidelines for improving nutrition and health in developing Foreword by Nevin Scrimshaw, PhD, MD, PHH, Food and nutrition Program,
http://www.humanapress.com/Product.pasp?txtCatalog=HumanaBooks&txtProductID=0-89

76. Cornell, Nutrition, Nutritional Sciences, Graduate Study, Graduate School, Human
Program in International nutrition at Cornell University nutrition and health. nutritional causes of deficiency and chronic diseases; nutrition and
http://www.nutrition.cornell.edu/field/pin.html
Graduate Field of Nutrition at Cornell University
Program in International Nutrition at Cornell University Malnutrition and hunger are widespread in many developing countries, and chronic disease resulting from poor nutrition is an emerging problem. The causes of inadequate nutriture are many and complex as they encompass biological, economic, social and political issues. The Program in International Nutrition trains individuals who are dedicated to eliminating hunger, malnutrition, and chronic disease. The Program faculty addresses nutritional problems through research, nutritional education and training; applied nutrition programs in the community, government, and international organizations; and institutional development. The Cornell Program in International Nutrition is dedicated to training those committed professionals whose previous training and international experience provide a solid foundation for benefiting from Cornell's rigorous intellectual environment.
Opportunities
Students graduating from the Program in International Nutrition work for government ministries and other action agencies (such as UNICEF and non-governmental organizations), agencies that deliver technical assistance (such as the U.S. Agency for International Development and the World Health Organization), applied research institutions, and universities. Recent graduates, almost without exception, have found the job of their choice when they graduated.

77. USNews.com: Home
Use our 2006 rankings and tools to compare programs in business, law, engineering, medicine, Social Sciences Humanities programs health programs
http://www.usnews.com/usnews/home.htm
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Bret Schulte reports as Category 4 Rita closes in on the Texas and Louisiana coastlines. Best federal government jobs 2005 Barone Blog: The Middle East Whisper: Capitol File ... Getting in the way of school reform NEW!
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Energy firms push to build reactors as natural gas prices soar. Small Biz Watch: What's in a name?
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78. Program In International Nutrition -- Students
Coordinator, healthy Eating and Living Program, health and Wellness Institute, UC Santa Barbara BS (Clinical nutrition), University of California, Davis
http://nutrition.ucdavis.edu/pin/STUDENTS.HTM
Program in International Nutrition
Current Students
Seth Adu-Afarwuah
Graduate Group in Nutrition
Major Professor: Kathryn G. Dewey
E-mail address: saduafarwuah@ucdavis.edu
Shaikh Meshbahuddin Ahmad Graduate Group in Nutrition
Major Professor: Charles Stephensen
E-mail address: smeahmad@ucdavis.edu Nationality: Bangladeshi Undergraduate degree: BSc (Biochemistry), University of Dhaka, Bangladesh, 1992 Advanced degree: MSc (Biochemistry), University of Dhaka, Bangladesh, 1994 Previous relevant employment and international experience: Research Officer, Immunology and Virology Laboratories, Laboratory Sciences Division, ICDDR,B (International Centre for Diarrhoeal Disease Research, Bangladesh), Dahka, Bangladesh (February 1995 to July 2000) Research interests and current research: Evaluating the role of whole body vitamin A store on the functional measures of both innate and adaptive immune functions that can be used in
1) Setting vitamin A requirements,
2) Determining the magnitude of proposition for the vitamin A intervention program in Bangladesh where vitamin A deficiency is very common, and

79. Nat' Academies Press, Integrating Employee Health: A Model Program For NASA (200
Dr. Probart serves as director of the International Program in nutrition at C4 INTEGRATING EMPLOYEE health A MODEL PROGRAM FOR NASA change and the
http://www.nap.edu/books/0309096235/html/144.html
Read more than 3,000 books online FREE! More than 900 PDFs now available for sale HOME ABOUT NAP CONTACT NAP HELP ... ORDERING INFO Items in cart [0] TRY OUR SPECIAL DISCOVERY ENGINE Questions? Call 888-624-8373 Integrating Employee Health: A Model Program for NASA (2005)
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Openbook Linked Table of Contents Front Matter, pp. i-xvi Executive Summary, pp. 1-18 1 The NASA Worksite, pp. 19-33 2 Occupational and Preventative Health at NASA, pp. 34-52 3 Workforce Health, Performance, Readiness, Resilience: The ..., pp. 53-76 4 Organizing and Managing Employee Integrated Health Program..., pp. 77-101 5 Implementing Integrated Health Programs, pp. 102-149 6 Data Integration and Health Management, pp. 150-170 Appendix A: Glossary of Terms and Abbreviations, pp. 171-175 Appendix B: Open Session and Workshop Agendas, pp. 176-179 Appendix C: Committee Member Biographical Sketches, pp. 180-184 GO TO PAGE:
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80. Dr Weil
Looking for a physician who s graduated from Dr. Weil s Program in Integrative Medicine? The latest in health and nutrition.
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Across the U.S. and Canada to answer your questions and discuss his new book, Healthy Aging Vitamin Advisor - Time to make your health a number one priority. Start with the Vitamin Advisor. My Optimum Health Plan - Looking for tips on ordering healthy menu items when dining out? Take a free tour today! September Monthly Focus Food Safety Avian Bird Flu? asks Gary Need help! Anxiety-facility! Chronically peeling lips/child ... Newbie to tofusome help? The latest in health and nutrition. Sign up for free Daily Tips and Weekly Bulletins.

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