1. Institute Of Food Technologists - The Society For Food Science And The Institute of Food Technologists is an international notfor-profit scientific society for food science and food technology professionals. http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

2. Food Safety And Inspection Service The Food Safety and Inspection Service (FSIS) is the public health agency in the U.S. Department of Agriculture responsible for ensuring that the http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

3. Food And Drug Administration Home Page Food Industry. Register a Facility. Prior Notice of Imports Hot Topics. BSE (Mad Cow Disease) Food Pyramid. Summer Food Safety. Losing Weight http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

4. IFST Institute Of Food Science Technology Home Page Advisory Statement "Stop Think - Wash" for Foodlink Food Safety Week 2005, issued March 2005. http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

5. FDA/CFSAN Bad Bug Book Introduction To Foodborne Pathogenic U.S. Food Drug Administration Center for Food Safety Applied Nutrition Foodborne Pathogenic Microorganisms and Natural Toxins http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

6. NUFS 4410 Jean Olds Weese, Ph.D. Associate Professor. Extension Food Scientist 364 Spidle Hall Auburn University, AL 36849 jweese@aces.edu http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

7. Food Safety Home Page - Penn State Food safety programs in the Department of Food Science host resources including food safety database; food preservation database; Educators Toolbox; http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

8. Food And Agriculture Organization Of The United Nations From the DirectorGeneral. Governing Bodies. Agriculture. Economics, Nutrition, Food Safety and Statistics. Fisheries. Forestry. Sustainable http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

9. Ific.org Welcome To International Food Information Council The IFIC Foundation effectively communicates sciencebased information on health, nutrition and food safety for the public good. The IFIC Foundation http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

10. Food Products Association Food Processors Institute Program FPASAFE New VP of Food Safety Jenny Scott Named Vice President of Food Safety Programs for Food http://tmsyn.wc.ask.com/r?t=an&s=hb&uid=24312681243126812&sid=343126

11. Center For Science In The Public Interest The Center for science in the Public Interest (CSPI) is a nonprofit education and advocacy organization that focuses on improving the safety and nutritional quality of our food supply. http://www.cspinet.org/

Senate Votes to Require Greater Transparency on Conflicts of Interest at FDA : Statement of CSPI Integrity in Science Director Merrill Goozner September 21, 2005 Gov. Schwarzenegger Signs California School Nutrition Bills : Statement of CSPI Nutrition Policy Director Margo G. Wootan September 14, 2005 FDA Lets Scientists With Drug Company Ties Evaluate New Insulin Product September 9, 2005 GAO Report Shows Junk Food in 9 out of 10 Schools : Statement of CSPI Nutrition Policy Director Margo G. Wootan September 7, 2005 Food Industry Accused of “Salt Assault” on America : CSPI Says Steep Sodium Reductions Achievable for Many Brands August 17, 2005 Take advantage of our special introductory offer and get big savings off the regular price of the award-winning Nutrition Action Healthletter. September 2005 Betty Crocker gets a heart-healthy makeover: Four delicious recipes! Drink milk, lose weight? What the research really says Read MORE! Oprah Winfrey Jane Brody , The New York Times Center for Science in the Public Interest Contact Us The use of information from this site for commercial purposes is strictly prohibited without written permission from CSPI, by contacting

12. IFST Institute Of Food Science Technology Home Page Dr Patrick Wall visiting Professor of food safety at University College, at the 11th IUFoST World Congress of food science Technology in Seoul, http://www.ifst.org/

IFST is the independent incorporated professional qualifying body for food scientists and technologists. Its purposes are :- to serve the public interest by furthering the application of science and technology to all aspects of the supply of safe, wholesome, nutritious and attractive food, nationally and internationally; to advance the standing of food science and technology , both as a subject and as a profession; to assist members in their career and personal development within the profession; to uphold professional standards of competence and integrity This Web site last updated on 19 September 2005. Search the IFST Web Site using keyword(s) Just type in the keyword(s) as you would in word processing. This will bring links to the Web page(s) containing the keyword(s). and show sentences containing the keyword(s). IFST Website Main Index IFST soon to launch its new Website IFST Information Statements on today's food-related hot topics IFST and CIFST jointly announce their Co-operating Societies Agreement IFST and HKFSTA jointly announce their Co-operating Societies Agreement IFST and SAAFoST jointly announce their Co-operating Societies Agreement IFST and SIFST jointly announce their Co-operating Societies Agreement IFST and MIFT jointly announce their Co-operating Societies Agreement IFST updates Policy Statement on Licensing of Food Establishments IFST creates new membership grade, Executive Associate

13. Nutrition And Food Safety Information Site - EUFIC Provides sciencebased information on food technology, safety and quality, and nutrition. http://www.eufic.org/gb/home/home.htm

init("/gb/"); Homepage Who are we? Archive Links ... Journalist access Search: Advanced search Glossary Discover other EUFIC websites: Coolfoodplanet.org A site for the young, play to learn more about healthy diet and lifestyle Foodstudents.net Interactive educational site on food production, safety and technology Foodexperts.net Have an Expert team to answer your questions Adult Nutrition Children nutrition Obesity Functional foods ... more EUFIC Online If you want to receive regular updates on food safety, healthy eating and lifestyle , change or cancel your subscription, please enter your email here under Last update : 22/08/2005 Homepage Who are we? Archive Useful Links ... Journalist Access

14. Food Science Technology FAQs Part 2 About food science, Nutrition and safety Part 2 of 4. Here are brief answers, compiled by the Institute of food science Technology, to some of the most http://www.ifst.org/ifstfaq2.htm

Frequently Asked Questions About Food Science, Nutrition and Safety: Part 2 of 4 Here are brief answers, compiled by the , to some of the most frequently asked questions about food and food topics. In the interests of 'user-friendliness' these are written so that, as far as possible, each answer is self-contained. This of necessity results in some repetition of material in the answers to related questions. Please note that the IFST Office is solely administrative, and cannot deal with any enquiries for technical information or advice. However, bona fide journalists seeking information on a food science topic may phone the Institute office to ask to be put in touch with an appropriate expert. There are five Parts. This is Part 2 - FOOD SAFETY FAQs. The other three are:- PART 1 FOOD AND NUTRITION FAQs PART 3 ADDITIVES AND PACKAGING FAQs PART 4 SCIENCE AND FOOD FAQs PART 5 ANSWERS TO QUESTIONS COLLECTED BY THE NATIONAL COUNCIL OF WOMEN Part 2 FOOD SAFETY You can either scroll through all the questions and answers, or click on a particular question to go straight to its answer. What is food poisoning?

15. FoodlineWeb Is A Collection Of Food Information Databases From Leatherhead Food News, journal abstracts, review articles, legislative and marketing reports, and technical or regulatory data in the areas of food science, technology and safety. Some content requires subscription. http://www.foodlineweb.co.uk/FoodWeb/

About FoodlineWeb Contact Us About Leatherhead Useful Links ... Veg beats Big 'C'. These extracts are taken from the FOODLINE NEWS daily news service, which is updated by 11.30am each morning. We can provide a similar newsfeed on your site. More details... Sudan 1 Find out more about Sudan 1 More details.... Can Artificial Sweeteners Tackle Obesity? Are Artificial Sweeteners a Way Forward in Tackling Obesity ? More details.... Unsubscribe Subscribe My e-mail details: Includes selected items from FOODLINE NEWS Leatherhead Food International , Randalls Road, Leatherhead, Surrey, KT22 7RY, England Tel: +44 (0) 1372 376761 Fax: +44 (0) 1372 386228 Email: JSmithe@leatherheadfood.com

16. Asian Food Information Centre (AFIC) Provides Science-based Information On Nutri Provides sciencebased information on nutrition, health and food safety for the Asia region. http://www.afic.org/

More AFIC Links Dietary Guidelines Foodborne Illness Food Safety (Non-Microbial) Diet and the Prevention of Chronic Disease ... About Us This website is updated very regularly. Every time you visit this page, please remember to click on the refresh button on the browser task bar, to access most recent resources. What's New Press Release - Healthy Weight, Healthy Shape for a Heart for Life - The Theme for World Heart Day on September 25th... English 19 September 2005 What you should know about Weight Management... English ....or PDF ... 19 September 2005 Health Implications of Acrylamide in Food... English or Short Briefing on Pesticides and Food Safety English or or or Guidelines for Communicating the Emerging Science of Dietary Components for Health ... more or PDF Survey of Perception, Understanding and Acceptance of Genetically Modified Plants and Animals in Thailand (Executive Summary)... more Issue 24 July 2005 Weight Creeping Up? A New AFIC Resource to Help You Find the Right Solution for YOU!-

17. Eufic Provides consumers with objective sciencebased information about food safety and quality. http://www.eufic.org/

location.href = "/gb/home/home.htm"; European Food Information Council site provides reliable comprehensive consumer information on food, nutrition and health, healthy diet, food safety and food technology. Free EUFIC publications. nutrition and food safety information site nutrition and food safety

18. Food Safety And Hygiene Bulletin: Food Science Australia food safety and hygiene is a bulletin for the Australian food industry. Our science food and Health Processing Innovation and food Quality http://www.foodscience.afisc.csiro.au/fshlist.htm

Home About Us News Key facts ... Intranet A bulletin for the Australian food industry From February 2004, is published by the Australian Food Safety Centre of Excellence Advanced search Available issues: March 1995 to November 1998 Index to articles September 2003 Campylobacter Campylobacter June 2003 March 2003 February 2002 May 2002 Salmonella Acrylamide detection in starchy foods August 2002 November 2002 Listeria Listeria monocytogenes February 2001 May 2001 September 2001 November 2001 ... February 2000 E. coli May 2000 August 2000 November 2000 Mycobacterium paratuberculosis February 1999: Mycobacterium paratuberculosis in milk May 1999 Salmonella Cryptosporidium parvum August 1999 Alicyclobacillus spp November 1999 Food Science Australia will not be responsible for the results of any actions taken in the use of or reliance on the material contained in this publication, and shall not be liable for any loss or damage howsoever caused and arising from such use or reliance. Food safety issues involve careful interpretation. Please contact us for advice on specific subjects. CSIRO DPIV Privacy Search ... Contact Us

19. ACSH > Search > Page Not Found American Council on science and Health's food safety page. http://www.acsh.org/food/index.html

About ACSH Contact ACSH ... Page Not Found Page Not Found We have recently updated our site, and the page you are looking for has moved. We apologize for the inconvenience. Please use our customized search engine to find the page you are looking for. If you are searching for a general topic, use the Quick Search . Or if you know the exact title of the document you are looking for, use the A dvanced Search. Thank you for your patience during this transition. Quick Search About ACSH Contact ACSH Support ACSH My ACSH ... Advanced Search AMERICAN COUNCIL ON SCIENCE AND HEALTH 1995 BROADWAY, 2ND FLOOR, NEW YORK, NY 10023-5860 TELEPHONE: (212) 362-7044 FAX: (212) 362-4919 E-MAIL: acsh@acsh.org American Council on Science and Health

20. NSTA - Curriculum Kit: Science And Our Food Supply science and Our food Supply Investigating food safety From Farm to Table. A free curriculum kit for your Middle Level or your High School Classroom! http://www.nsta.org/fdacurriculum

sort by date rank advanced search Science and Our Food Supply Investigating Food Safety From Farm to Table Free curriculum kit for your Middle Level or your High School Classroom! This exciting new curriculum, sponsored jointly by the National Science Teachers Association and the Food and Drug Administration , is currently being revamped with updated materials into a new, convenient digital format. The curriculum contains several useful components: separate guides for middle level and high school science teachers; an interactive video, " Dr. X and the Quest for Food Safety "; and the comprehensive " Food Safety A to Z Reference Guide. Guided by the National Science Education Standards Varied activities easy to incorporate into all curriculums Includes insider interviews with real-life scientists and a career guide To receive information on how and when you can obtain the free FDA/NSTA supplementary curriculum, "Science and our Food Supply," please fill out the Online Request Form . You will receive an e-mail in 15-20 days updating you on all of the particulars. One request per person, please! You can also download our brochure for more information on the contents of this great curriculum!

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