81. Wildlife And Fisheries Science (WFS) fisheries OPTION (2223 credits). PRESCRIBED courses (10 credits) WFS 452(2),WFS 453(2) (Sem 5-6) WFS 410(3), WFS 463W(3) (Sem 5-8) http://www.psu.edu/bulletins/bluebook/major/w_f_s.htm

82. Aquatic Biology And Fisheries AQUATIC BIOLOGY AND fisheries OPTION Required courses*. I. BIOLOGY coursesSEMESTER HRS. A. CORE Bio 111112 Principles of Biology 8 Bio 210 http://www.bsu.edu/biology/sp/aquatic.html

A Quality Specialized Program Offered in the DEPARTMENT OF BIOLOGY BALL STATE UNIVERSITY Some Examples of Possible Careers: Aquatic Ecology, Fisheries Management, Limnology, Fish Culture, Research in Freshwater Biology, Water Pollution Biology, Aquatic Microbiology, Aquatic Entomology, Fisheries Biology INTRODUCTION Ball State University offers a program leading to the Bachelor of Science and Master of Science degrees in Biology with emphasis on Aquatic Biology and Fisheries. This program has served the state of Indiana, the region, and the nation in preparing students for careers in Fisheries and specialties in Aquatic Biology. The program is designed to promote protection and restoration of water quality, management of freshwater environments, recreational and sport fishing use of lakes and streams, and cooperation of industry, agriculture, and the public necessary in achieving individual and mutual goals. COURSE OFFERINGS An individualized program on the Aquatic Biology Option for a degree in Biology will be designed for each student. Included in that program will be a selection of courses offered in the Aquatic Biology Option. The Aquatic Biology and Fisheries Option emphasizes fresh water biology and fish coursework. THE PROGRAM BACHELOR OF SCIENCE IN BIOLOGY AQUATIC BIOLOGY AND FISHERIES OPTION Required Courses* *See advisor for Aquatic Biology and Fisheries; NR 465 Fishery Management (3 HR) for students with Fisheries emphasis. Courses listed are required. Other electives in Aquatic Biology and Ecology also available as electives (see course list).

83. Canadian Institute Of Fisheries Technology This course is aimed at all levels of personnel concerned with fish handling andprocessing. Managers, supervisors, trainees and others involved in various http://cift.engineering.dal.ca/Short Courses/

Canadian Institute of Fisheries Technology PEOPLE SUBJECT Home CIFT Report CIFT Seafood Science Fact Sheets Faculty and Staff ... Program Outline SEAFOOD TECHNOLOGY SHORT COURSE Offered Annually in February Canadian Institute of Fisheries Technology Dalhousie University Halifax, Nova Scotia COURSE DESCRIPTION This course is intended to provide practical, relevant information on process operations and quality aspects in the traditional and aquacultured seafood industry. It will cover fish and shellfish handling, processing (chilling, freezing, thawing, salting, smoking, mincing, etc.), quality control and sanitation. Instruction will include hands-on quality assessment, demonstrations and discussion workshops on key industry issues. The program has been designed to give a comprehensive overview of today's seafood processing industry. WHO SHOULD ATTEND This course is aimed at all levels of personnel concerned with fish handling and processing. Managers, supervisors, trainees and others involved in various sectors of the industry from harvest to retail, including export, would benefit. The course will be broad in scope, focussing on fundamentals and current good practices, with an emphasis on practical aspects of fish handling. Program Outline Instructors

84. Undergraduate Courses, Marine Science And Fisheries Currently, our academic staff are teaching the following courses at undergraduateand graduate College Marine Sci fisheries Teaching courses http://www.squ.edu.om/agr/depts/msf/courses/course-teaching.html

Department of Marine Science and Fisheries Teaching Courses Currently, our academic staff are teaching the following courses at undergraduate and graduate levels: A. Undergraduate Courses: Course Code Course Title Faculty Marine Biology Dr. Adnan Al-Azri Dr. Michel Claereboudt Oceanography Dr. Adnan Al-Azri Dr. Michel Claereboudt Practicum in Marine Science Dr. Jennifer McIlwain Applied Biostatistics Dr. Michel Claereboudt Ichtyology Dr. Arnold Sutterlin Aquaculture Dr. Stephen Goddard Sea Food Quality Dr. Stephen Goddard Integrated Coastal Zone Mngt. Dr. Arnold Sutterlin Fisheries Biology Dr. Jennifer AcIlwain Internship Dr. Michel Claereboudt Special Problem Dr. Michel Claereboudt Fisheries Seminar Dr. Stephen Goddard Fisheries specialization: Course Code Course Title Faculty Coastal Navigation Dr. Hamed Al-Oufi Fishing Gear and Vessel Tech. Dr. Hamed Al-Oufi Fisheries Management Dr. Hamed Al-Oufi Dr. Saoud Al-Juffaili Advanced Aquaculture Dr. Arnold Sutterlin

85. Major In Marine Science And Fisheries, Undergraduate Courses fisheries Internship / Work Experience B. A minimum of 5 of the followingcourses (either all in one specialization group or in both). fisheries http://www.squ.edu.om/agr/depts/msf/courses/ungrd-course-msf-major.html

Department of Marine Science and Fisheries Undergraduate Courses Major in Marine Science and Fisheries After completing the required University and College requirement, the students receives a general education in marine sciences. After these courses they can choose between 3 specializations: Marine Sciences Fisheries and Aquaculture A combination of both The coursework required for the Bachelor in Science Degree in Marine Science and Fisheries is as follows: UNIVERSITY REQUIREMENTS (18 credits) COLLEGE REQUIREMENTS (37 credits) DEPARTMENTAL REQUIREMENTS AND ELECTIVES (64 credits) A. 14 required courses Course Code Course Title Credit Marine Biology Oceanography Agricultural and Food Policies Natural Resource Economics ... Fisheries Seminar B. A minimum of 5 of the following courses (either all in one specialization group or in both) Fisheries specialization Course Code Course Title Credit Coastal Navigation Fisheries Management Advanced Aquaculture Population Dynamics and Stock Assessment II Marine Science specialization Course Code Course Title Credit Marine Ecology Marine Pollution and Conservation Marine Tourism Marine Ecosystem Modeling ... Marine Natural Products C. A minimum of 9 credits

86. UMass Amherst - 2005/06 Graduate School Bulletin: Wildlife & Fisheries Conservat Home Programs courses Wildlife fisheries Conservation Wildlife fisheries Conservation courses. Program Faculty Master s Doctoral http://www.umass.edu/grad_catalog/wildlife/courses.html

Home Program Faculty Master's ... Doctoral All courses carry 3 credits unless otherwise specified. NRC 549 Ecosystem Management (2nd sem) Explores the historical context and key contributing ecological concepts of ecosystem management and alternative approaches for its implementation. Prerequisite: senior or graduate status in Natural Resources Conservation or consent of instructor. Credit, 4. Mr. McGarigal NRC 592G Introduction to GIS for Natural Resources Management (2nd sem) Introduces students to the construction, display, and analysis of spatial information using Geographic Information Systems. Hands-on use of ArcGIS on a PC platform. Mr. Schweik NRC 597O Watershed Management (online course) (2nd sem) Concepts in watershed conservation, with integration of biotic, abiotic and socioeconomic components. Transdisciplinary introduction to watershed-based ecosystem management and policy. Uses online tools, interactions, threaded discussions, and class projects. Mr. Randhir NRC 601 Research Concepts in Natural Resources Management (1st sem) Introduction to the research process in the natural resources sciences. Focus on research philosophy, concepts, and design, progressing from development of hypotheses, questions and proposals, to grants and budgeting, to delivery of such research products as reports, publications, and presentations. Mr. DeStefano

87. Undergraduate Wildlife & Fisheries Conservation Program Then, we introduce you to your field through four courses Wildlife Conservation,Wildlife Techniques, fisheries Conservation and Management, and fisheries http://www.umass.edu/forwild/Majors/undergrad_wfcon.htm

Department of Natural Resources Conservation University of Massachusetts College of Food and Natural Resources University of Massachusetts Amherst Background Curriculum Careers Focus Areas ... Contact "There are some who can live without wild things, and some who cannot." -Aldo Leopold For over half a century, the Wildlife and Fisheries Conservation program has sought those who cannot live without wild things. The major provides students with the essential education to manage, conserve, and protect fish and wildlife, and the land and water environments on which they and we depend. Such tasks demand people broadly trained in science, natural history, ecology, and policy. Your education then reaches beyond these traditional boundaries with applied conservation courses to prepare you for the demands of resource management issues. Beyond the technical and biological challenges, you must also be sensitive to issues of public policy and social values. Wildlife and Fisheries Conservation is both science and art. It requires talent, personal commitment, enthusiasm, sound technical training, and special skills. The program focuses on the study of mammals, birds, reptiles, and amphibians that inhabit the terrestrial environment, and the freshwater, anadromous, and marine species that reside in aquatic environments.

88. Tiny Fish Make Big Splash In E-learning - In Training - Http://www.theage.com.au The University of Tasmania has specialised courses in fisheries, which alsoattract offcampus students, Hurrell says. Ballarat University has one on http://www.theage.com.au/articles/2004/10/11/1097406486975.html?oneclick=true

89. Biology Department, Fisheries/Aquatic Biology Field Investigations are a major component of courses in fisheries and aquaticbiology, and are conducted through use of the region s diverse aquatic http://www.murraystate.edu/qacd/cos/bio/bio_fish.htm

Home About Murray Find People Site Index ... Text only Fisheries/Aquatic Biology MURRAY STATE UNIVERSITY 334 BLACKBURN SCIENCE BUILDING MURRAY KENTUCKY 42071-3346 PHONE: (270) 762-2786 FAX: (270) 762-2788 The Department of Biological Sciences at Murray State University offers a four-year program leading to the Bachelor of Arts or Bachelor of Science degree in the area of fisheries or aquatic biology. This program is designed to provide students with solid foundations in biology, chemistry and applied mathematics, and advanced courses in fisheries biology or aquatic biology. Development of problem solving and communication skills, and an understanding of resource management are major objectives of the program. Students who successfully complete either option are well prepared to compete for state and federal jobs or for admission to graduate programs. Students graduating in the fisheries option meet certification requirements of the American Fisheries Society. Field Investigations are a major component of courses in fisheries and aquatic biology, and are conducted through use of the region's diverse aquatic habitats and the outstanding facilities available at the Hancock Biological Station on Kentucky Lake. Students have opportunities for individualized instruction, participation in research projects and for on-the-job experience through a variety of grant and contract research projects. Many of these projects have led to publications and to presentations at regional and national scientific meetings.

90. Louisiana Department Of Wildlife And Fisheries Dept. of Wildlife and fisheries. The major objectives of the Hunter Educationprograms are The Hunter Education and Bowhunter Educaion courses are FREE. http://www.wlf.state.la.us/apps/netgear/index.asp?cn=lawlf&pid=152

91. IFL Courses Course for fishermen handling fresh fish, eg, fishermen aboard icedfish Course intended for those working in shrimp fisheries and the processing and http://www.rfisk.is/english/Education/IFLcourses/

Welcome Beina leið á efnisyfirlit þessarar síðu IFL courses a fast way to achieve better results IFL has long played an important role in training for the food processing industry in Iceland, especially in the fisheries and fish processing sector, for example, by holding courses, teaching at the Fish Processing School, writing articles, publishing, etc. In recent times, emphasis has especially been laid on holding courses for companies rather than offering general courses. The courses will thus become more purposeful, taking into account the circumstances in each individual company. IFL's specialists in various fields, most with extensive experience in the field of food research, teach the courses. Below is a list of some of the courses that IFL has offered over the last several years: A general course for employees in the fishmeal industry Generally about fishmeal processing and management of the work process. Chemical measurements Training in substance testing done during quality and production monitoring in fishmeal factories. Freezing of seafood products Intended for those working in the freezing and storage of seafood products.

92. Fisheries Science And Management Research Group Several other courses are offered that complement these fisheries specialtycourses in order to Graduate courses Most Relevant to REM fisheries Students http://www.rem.sfu.ca/fishgrp/grad.html

Site Map REM Homepage SFU Homepage Graduate Program Our graduate school offers internationally recognized Master's and Ph.D. degrees in Resource and Environmental Management, as well as post-doctoral positions. Students can develop their expertise in fisheries science and management through graduate courses and a research project, but because of the interdisciplinary nature of our program, students also get broader training in related topics such as resource economics, simulation modelling and statistics, risk assessment and decision analysis, environmental contaminants, benefit-cost analysis, conflict resolution, co-management, and environmental law. Students can also choose other elective courses . Students and employers have found this interdisciplinary education quite valuable (see past students' comments on the REM program). While REM's Master's program involves many courses, the research project is expected to be as high quality as a standard Master's thesis in a single-discipline department. REM's Master's research projects are simply smaller in scope. Nevertheless, the local, national, and international awards given to REM graduate students in fisheries reflect the high quality of research that can be done in these research projects.

93. Fisheries And Wildlife—College Of Natural Resources (CNR) fisheries, Wildlife, and Conservation Biology courses The following coursesare required in addition to the fisheries and wildlife core requirements and http://www.catalogs.umn.edu/ug/cnr/cnr01.html

Return to: U of M Home One Stop Directories Search U of M ... Academic Calendars Fisheries and Wildlife Department of Fisheries, Wildlife, and Conservation Biology College of Natural Resources (CNR) : Catalog Web Site E-mail B.S. The program requirements below have been updated from the original requirements in the 2004-06 Undergradute Catalog. See the original requirements here Students select an area of specialization, usually by the end of the sophomore year. The areas of specialization are described by selecting a link below. Although no computer course is required, students are expected to be computer literate and competent using word processing, spreadsheet, and e-mail software. Areas of Specialization Conservation Biology Specialization Fisheries Specialization Wildlife Specialization Minor and Pre-professional Option Fisheries and Wildlife Minor Pre-Veterinary Medicine Degree Requirements To complete the degree, students must complete 120 credits. After completing a core curriculum that includes

94. Short Courses (International Fisheries Law) - Centre For Maratime Policy (CMP) International fisheries Law. Professional Short Course. This course will focuson contemporary issues in international fisheries law. http://www.uow.edu.au/law/cmp/courses/internationalfisherieslaw.html

All of UOW Arts Careers Commerce Courses Creative Arts Education Engineering Informatics IT Services Law Library Media/News Research Science Staff Website UniCentre URAC Site Index Site Map CMP UOW Home Research Strengths CMP ... Links International Fisheries Law Professional Short Course This course will focus on contemporary issues in international fisheries law. It will start with an examination of the fisheries provisions of the UN Convention on the Law of the Sea, and the gaps and shortcomings in the law of the sea framework. The course addresses: the political economy of international fisheries and the historical evolution of international fisheries law; the fisheries regime under the Law of the Sea Convention; post-law of the sea global binding instruments; post-law of the sea global non-binding instruments; regional fisheries organisations; the South Pacific regional organisation framework; fisheries access agreements; GATT/WTO and international fisheries law; certification; management of by-catch under international fisheries law; the compliance and enforcement framework;

95. Fishery Studies And Aquatics Courses Brooksby College ornamental fish and aquatics courses. http://www.ornamentalfish.org/brooksby/index.php

New press release: Students from Brooksby Melton College secure £1000 worth of sponsorship for pond design project You can study... fish farming and husbandry the aquatics industry fishery management genetics and breeding fish biology and anatomy nutrition and disease aquaculture construction and engineering water quality water filtration and recirculation systems planning and legislation pond construction and installation business management marketing and human resources The fish courses of Brooksby Melton College have been successfully launching students on to their chosen careers for over 10 years. During this time, we have developed an excellent reputation for the expertise of our training, the experience gained on our courses and the calibre of the students who qualify. The college offers one and two year full time programmes ( First and National Diplomas ) and many part time courses studying such topics as fish health, fish spawning and water quality. Students manage a 10-acre fish farm producing 0.5 million cyprinids p.a. (carp, koi, goldfish, orfe amongst others) as part of their studies. As such, by studying at Brooksby Melton College, you'll have the knowledge and experience of exactly what's required to successfully manage a fish farm.

96. New Fishery Studies And Aquatics Courses Brooksby College ornamental fish and aquatics courses. http://www.ornamentalfish.org/brooksby/fishmanagement.php

See also: first diploma in fish husbandry Options in: Aquatics and Ornamental Fish Management; and Fish Farming and Fishery Management This is a programme of study completed over two years. The course consists of practical classes, classroom sessions, practical work on the College estate and elsewhere and a minimum of twelve weeks planned relevant work experience. Other Inputs Work is carried out by our students at many fisheries throughout the Midlands including Willow Park Fishery, the Grantham canal and the nature reserve at Rutland Water. The Environment Agency’s Calverton Fish Farm is used for student practical and work experience placements. The Aquatics unit benefits from substantial levels of sponsorship, which supports the quality of training. Course Content The course covers a wide range of subjects over the two years. Two specialist options are offered in the second year. Year 1 Fish science Water quality Estate skills Fish health and welfare I Industry experience I Fish health and welfare II Business management Fish management and mechanisation Year 2 Core Industry experience II Aquaculture systems Business planning Aquatics and Ornamental Fish Management Ornamental fish production Aquarium systems I Aquarium systems II Pond design, installation and management

97. Diversity Award (15 pts) Academic background3 points for each fisheries course; degree awardedwill be considered. (Work experience may be substituted up to a maximum of 5 http://www.fisheries.org/afs-ak/archives/awardfcd.html

Go to Parent Society (AFS Home Page) or Go to Western Division AFS Home Page Home About Us Annual Meeting ... Search Alaska Chapter - American Fisheries Society 1997 Cultural Diversity Travel Award for Women and Minorities in Fisheries Deadline Extended to October 24, 1997 The Alaska Chapter of the American Fisheries Society is pleased to announce the availability of a $350 award to cover traveling expenses to attend the 1997 Annual Chapter Meeting, November 17-21, in Juneau, Alaska. Application form is below. Applicants must meet the following minimum qualifications: Be female OR a member of a recognized minority group (Native American, African-American, Hispanic, Asian or Pacific Islander). Reside greater than 50 miles from the meeting location OR not reside in the city of the meeting (Juneau) in an area where there is no connecting road system. Must be an AFS member (current, not delinquent on dues). Must be in academic standing or occupation in a fisheries related field. Submit a completed application by October 24, 1997

98. Online Classes Take an OSU fisheries Wildlife course in your natural habitat! We invite youto discover the flexibility of taking one or more of the following fisheries http://fw.oregonstate.edu/Distance Education/

breadCrumbs("http://fw.oregonstate.edu","»","index.htm","None","None","None","0"); ONLINE CLASSES OSU Extended Campus (Ecampus). FW 251 Principles of Fish and Wildlife Conservation FW 303 - Survey of Geographic INformation Systems in Natural Resources FW 311 Biology of Birds FW 315 - Biology of Fishes FW 317 - Biology of Mammals FW 321 - Fisheries and Wildlife Resource Ecology FW 323 Management Principles of Salmon in the Northwest FW 326 - Integrated Watershed Management FW 340 - Multicultural Perspectives in Natural Resources FW 435/535 Wildlife in Agricultural Ecosystems FW 446 - Wildland Fire Ecology FW 470/570 FW 479 - Wetlands and Riparian Ecology A schedule of all online FW classes is available on the Extended Campus website on its page outlining the Fisheries and Wildlife online minor . Visit the Ecampus site for more information about tuition, taking online classes, student services, and more.

99. KSU Aquaculture Online Courses This online course presents an overview of fish genetics. wants to add acourse on Fish Genetics into his/her present university curriculum. http://www.ksuaquaculture.org/Online.htm

Home Research Master's Faculty ... Links Fish Genetics Online (Internet) Courses Offered Fall 2005 WELCOME TO FISH GENETICS. This is the actual screen that you will see when clicking on the "Course Documents" bar. This Internet course operates on the Blackboard 6 platform. All materials are divided into seven parts (folders) which, in turn, have subfolders. Units of course materials are similar to normal textbook chapters, containing text with figures, photos, and tables. The course also contains online tests, external links to Internet resources, discussion boards and other tools for active interaction between instructor and students, as well as among students. The Kentucky State University Aquaculture Program offers a 3-credit-hour Fish Genetics (AQU 407/507), undergraduate and graduate Internet course, in the fall 2005 semester. Dr. Boris Gomelsky, bgomelsky@gwmail.kysu.edu Assistant Professor at KSU, will teach the courses. The graduate-level course (AQU 507) is intended for students who already have a bachelor's (or higher) degree. During the course, students take five online tests. Graduate level students also prepare a review paper on some fish genetics topic.

100. Wildlife And Fisheries Sciences Department The successful applicant is expected to develop and teach graduate level fisheriescourses at the University of NebraskaLincoln. http://www.wfsc.tamu.edu/jobs/display.cfm?Jobno=3246&Printer

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