21. Cooking With Pawpaws Kentucky State University's compilation of recipes for pies, cakes, cookies, breads and frozen desserts made using the American pawpaw. http://www.hort.purdue.edu/newcrop/ksu-pawpaw/cooking.html

Kentucky State University Cooperative Extension Program Pawpaw Research Program Community Research Service Atwood Research Facility Frankfort, KY 40601-2355 USDA National Clonal Germplasm Repository for Asimina spp. Cooking with Pawpaws by Snake C. Jones, Research Assistant, and Dr. Desmond R. Layne, Principal Investigator of Horticulture and Germplasm Repository Curator Recipes Pies Custards Cookies Cakes and quick breads ... Other available publications The pawpaw is the largest edible fruit that is native to the United States. Pawpaws are indigenous to 26 states in the U.S., in a range extending from northern Florida to southern Ontario and as far west as eastern Nebraska. They have provided delicious and nutritious food for Native Americans, European explorers and settlers, and wild animals. They are still being enjoyed in modern America, chiefly in rural areas. There are 27 varieties ( Table 1 ) currently available from more than 50 commercial nurseries in the U.S. Most enthusiasts agree that the best way to enjoy pawpaws is to eat them raw, outdoors, picked from the tree when they are perfectly ripe. But there are also numerous ways to use them in the kitchen and extend the enjoyment of their tropical flavor beyond the end of the harvest season. The unique flavor of the fruit resembles a blend of various tropical flavors, including banana, pineapple, and mango. The flavor and custard-like texture make pawpaws a good substitute for bananas in almost any recipe. The common names, 'poor man's banana,' 'American custard apple,' and 'Kentucky banana' reflect these qualities.

22. Sweet Jay's cooking blog that provides all kinds of recipes, including some for the design and decoration of cakes. http://sweetjay.blogspot.com/

@import url("http://www.blogger.com/css/blog_controls.css"); @import url("http://www.blogger.com/dyn-css/authorization.css?blogID=9949970"); @import url(http://www.blogger.com/css/navbar/main.css); @import url(http://www.blogger.com/css/navbar/4.css); Notify Blogger about objectionable content. What does this mean? BlogThis! Sweet Jay's I like to make a mess in my kitchen, and more often than not, the results are actually edible. I'm posting here because not only is it cleaner, but fat-free too! About Me Name: Jay Location: Ottawa, Ontario, Canada I have a clear conscience because I have a bad memory. The martinis help. View my complete profile Green Bean Medley Chicken Cordon Bleu in the Crockpot Garlic-Cheese Biscuits ... Blogroll Me! Monday, September 12, 2005 Green Bean Medley I suppose this is categorized as a side dish, but I love it so much I often eat it as a meal. The colours are amazing so this is one dish I am always proud to serve to guests, and it goes well with a lot of different main courses. Recipe: 1 1/4 lb green beans 2 tbsp vegetable oil 1 red pepper 1 yellow pepper 1/3 cup red onion 2 tsp minced garlic 1 tsp dry basil 1/2 tsp dry thyme 1/2 tsp pepper 3/4 cup parmesan cheese Put the cleaned, trimmed green beans in a bowl with 1 tbsp water, and microwave them for 2-3 minutes, just to soften them slightly. Drain, and rinse them in cold water to perk them back up. Cut them into 2 inch pieces.

23. Fantastic Party Cakes - Cooking.com Find your Fantastic Party cakes here at cooking.com. 100% Satisfaction Guarantee. http://www.cooking.com/products/shprodde.asp?SKU=430163

24. The Table Of Our Ancestors, Old Time Southern Recipes A TNGenWeb Family History Traditional recipes such as Johnny cakes, along with food lore from the old South and glossary of oldtime cooking terms. http://www.tngenweb.org/tntable/

Go To Table of Contents Welcome! Cooking in the south is slowly becoming a lost art. Our ancestor's history can be told in food as well as in numbers and names in some dust covered book. If we have a look at the food prepared in East Tennessee and compare it to the foods of Scotland, it's not hard to see where the roots of the Eastern part of our state were originated. Most of the meals prepared by our ancestors in the "Old South" reflect the history and economics of the region at that time. The south was best known for cotton plantations made famous in books like Gone With The Wind. These did exist but for the large part most rural southerners were sustanance farmers. They made due with what they could grow and what plants and meats they could find in the wild. This was in part because of their financial situation and in part because the areas were so isolated. The art of "Old Southern Cooking" is best summed up as this: A good old southern cook like many of our grandmothers and great grandmothers could go into a kitchen and declare how there is no food in the house. In an hour's time they can have food cooked for thirty people, all of it on the table and all still hot. This is an art form that is rarely duplicated today even with modern conveniences like microwave ovens.

25. Cakes - Cooking.com Quality kitchenware and cooking recipes for cooks. Cookware Bakeware Cutlery Small Appliances Knives Cook s Tools Tableware Cookbooks Gift Ideas Housewares http://www.cooking.com/products/shprodli.asp?deptno=7000&ClassNo=7057&SubClassNo

26. Rowenas - Creators And Producers Of Gourmet Foods Gourmet cakes, mixes, snacks, jams and cooking sauces, specially packaged for gift giving. http://www.rowenas.com/

My Account My Cart You will find many treats that make your mouth water while scrolling through our pages. You will discover Wonderful Pound Cakes, special sauces and jams that make perfect gifts or that can be used for your own pleasure. Don't miss our newest treat, our Celebrate Virginia Cookbook and don't forget the children's story cookbooks for that special little one! Please check out our page on our wonderful Tea Room and Gift Shop! Please take time to savor each page of our online catalog. ROWENA'S 758 West 22nd Street ~ Norfolk, VA 23517 Phone 1.800.980.CAKE ~ 1-800-627-8699 and 627-8699 (Local) Fax 757.627.1505 E-mail rowena@rowenas.com Home Mother's Day Gifts Thank You Gifts ... Treats and Such Original site design by AIM, Inc. E-Commerce Solutions by VECTEC

27. Cakes - Cooking Forum - The Friendliest Cooking Site On The Net! cooking related forum where lovers of cooking can share recipes, ideas and help each other. http://www.discusscooking.com/forums/forumdisplay.php?f=41

28. Great Recipes & Firenza Easy To Prepare, Irresistable Gourmet Baking Mixes. Homemade instant bread specialties including corn breads, focaccias, brownies, and cakes. List of foods prepared with recipes for cooking. http://www.great-recipes.com

Firenza Mixes now available in Sugar Free! How To Order Great Recipes Mixes Firenza Mixes Firenza Mixes now available in Sugar Free! How To Order Great Recipes Mixes Firenza Mixes ... Home Page

29. Crab Cakes - Cooking Louisiana Crab cakes cooking Louisiana. Crab cakes are the richest dish of crab meat I ve tasted and it s just great. This is pretty simple so here we go. http://www.cookinglouisiana.com/Cooking/Recipes/Seafood/crab_cakes.htm

C o o k ... a - Crab Cakes Crab cakes are the richest dish of crab meat I've tasted and it's just great. This is pretty simple so here we go. You can cut this recipe in half with no problem. You should start this the day before you want to serve it. 2 lbs. lump crab meat 1 lg. finely chopped onion 2 stalks finely chopped celery 1 cup finely chopped bell pepper 1 cup green onions finely chopped 1/2 cup parsley chopped 1 tbs. minced garlic 1 pint heavy cream 2 cups white roux 1/4 tsp. cayenne pepper 1/2 tsp. salt 1/4 tsp fresh ground black or white pepper 1/4 tsp. liquid crab boil In a sauce pan sauté onion, celery and pepper until clear. Add garlic and green onions and sauté another few minutes. Remove vegetables and combine the cream and roux in the pan and bring to a boil for 2 minutes stirring frequently. Lower fire and add crab meat, parsley, seasoning and sautéed vegetables. Simmer for 5 minutes stirring frequently. Taste and adjust seasonings. Let cool, then store in refrigerator over night. Form cakes and dredge them in flour. If you have ring molds (3" in diameter and 1-1/2" tall) use those to make a perfectly formed cake. Fry cakes in butter until medium brown. Don't put the fire too high or they'll burn.

30. Fook Pan Manufacturer of cookies, biscuits, dried meat, cakes, sweet stuff, for all occasions like Chinese New Year in Malaysia. Offers personal chinese and western cooking lessons too. http://www.fookpan.com/

Mooncake Prices now !! Take me there ! click here Products Company Outlets ... Home FOOK PAN FOOD INDUSTRIES 274 A, Jalan Ipoh, 51200 Kuala Lumpur, Malaysia Email info@fookpan.com

31. Cooking Crab Cakes : Broiled Crab Cakes : Baked Crab Cakes Instructions on cooking crab cakes, broiled crab cakes, baked crab cakes, fried crab cakes. http://www.maryland-crab-cakes-seafood.com/jumbo_lump/cooking_broiled_crab_cakes

Cooking Crab Cakes : Broiled Crab Cakes Timbuktu Crab Cakes : Baked Crab Cakes Cooking Instructions for Timbuktu Crab Cakes Be sure to remove crab cakes from plastic container. Remove the lid from each Styrofoam container in which the crab mixture is in and quickly flip container, open end down, on an un-greased cookie sheet pan and slowly lift the container from the sheet pan. This will form a ready to cook crab cake. Place in the preheated oven for 15-18 minutes or until the cakes are golden brown and firm. Remove from oven and let set for about 2-3 mins. before serving. If you need any additional directions please feel free to call George at 410.796.0733 Enjoy!!!!!!! And please come again! Tell a friend about our famous Maryland Crab Cakes! Timbuktu Crab Cakes : Cooking Crab Cakes : Broiled Crab Cakes Fried Crab Cakes : Baked Crab Cakes : Maryland Crab Cakes Home Our Award-Winning Crab Cakes E-mail Reminder Service Crab Cake Shipping Information ... Contact Us Phone: 410-796-0733 Timbuktu crab cakes are Maryland crab cakes. Cooking Maryland Crab Cakes.

32. IChef.com Free Recipes - Cake Recipes: Dr. Pepper Cherry Marshmallow Cake cooking recipe for a dessert dish. http://www.ichef.com/ichef-recipes/Cakes/13148.html

Try iChef's Free Recipe Quick Search: Chicken Recipes Drink Recipes More Drink Recipes Crock Pot Recipes ... Freebies Welcome to iChef.com - Free Recipes Find Recipes by Keyword(s) or Ingredient(s) Dr. Pepper Cherry Marshmallow Cake Click category for more recipes: Cake Recipes Fruit Recipes Average Rating: (41 votes) Yield: 16 Servings Ingredients cn Dark sweet cherries, pitted, drained, reserving syrup JELLO MIXTURE: c Reserved cherry syrup c Dr. Pepper pk Cherry Jello, 3oz size ts Almond extract BATTER MIXTURE: pk Yellow cake mix pk Cherry Jello, 3oz size c Vegetable oil c Dr. Pepper Eggs c Miniature marshmallows Instructions Arrange cherries evenly on bottom of a greased 9 x 13 pan. Preheat oven to 350F. In a small saucepan, combine the cherry syrup, 1 package of cherry Jello and 1/4 cup Dr. Pepper; gently heat until Jello is dissolved. Add almond extract and cool slightly. In a large mixing bowl, combine yellow cake mix, 1 pack cherry Jello, oil, eggs and 3/4 cup Dr. Pepper. Beat on high for 3-4 minutes. Pour cooled Jello mixture over cherries in pan. Sprinkle evenly with the miniature marshmallows and then carefully and evenly spoon the batter mix over the marshmallows. Bake for 40-45 minutes. Cool on rack for 45 minutes. Chill 3-4 hours. This is a self icing cake!!! Printable Version Add to Your Cookbook Review this Recipe Email to a friend Rate this recipe Poor Best Contains USFDA Nutrition Data for over 7,000 food items, including prepared and fast foods.

33. Cuisine By Suzanne Full service catering for special events, including wedding cakes, cooking classes, and menu selections. http://home.comcast.net/~cuisinebysuzanne/

Cuisine By Suzanne It's about the food. Mission Statement: Our mission is to provide quality handcrafted food. Welcome to our webpage. Please understand that this website cannot possibly be all-inclusive. It is meant to be just a sample of what we offer. For more information, please contact us at: Phone: E-mail: -OR- cuisinebysuzanne @comcast.net See some menus Desserts Buffet Selections Wedding Cakes ... Cooking Classes

34. RecipeLand.com - Find Recipes. It's Fast, Easy And Fun - Since '1996 40,000+ Rec Light cooking with Linda Litman, Sweet Potatoes vs. Potatoes Biscuits (301), Blueberries (475), Boboli (15), Bohemian (1), Box cakes (29), Bran (232) http://www.recipeland.com/

Home Browse Recipes Recipes By Title Recipes By Ingredient ... Join Find Recipes By Category Latest Reviews Latest Ratings Top 10 Recipes ... Top 10 Searches By Letter: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Quick Recipe Picks Summer recipes Chicken recipes Crockpot recipes Mexican recipes ... Easter recipes Get Connected Today! Recipe Talk Chat and participate with others in our online recipe and cooking related discussion groups. Your Recipe Box Your recipe box is where you can store your favorite recipes for easy access and safe keeping. You may also share your recipe box with others. Share a Recipe Do your have a great recipe? Share your favorite recipes with the community. Request a Recipe Looking for a long lost recipe? Get help from our online community of home and professional chefs. Sign up Join our community for FREE and get your own recipe box, personal home page, share recipes and more. Your Public Profile Anxious to get started? Tell our community about yourself and create your own member's homepage. News and Opinion Family Food / Entertaining Heathly Eating Personal Wellness ... more... Find recipes by: Category Title Ingredient Your browser does not support floating frames.

35. Arts And Crafts EBooks Patterns And Instructions Crocheting And Vintage Crochet Patterns Scrapbooking cakes, cooking And Candies Misc. From Dinner Parties To Gardening http://www.craftsebooks.com/cooking.htm

Today is document.write(doClock("M2","%20.%20","D1","%20.%20","Y0")); " Handcrafted And Homemade Says I Love You" Home Affiliate Program Contact Us Best Sellers Profitable Crafts Series Oil Beauty And Profits eBook Categories Making Money With Your Arts And Crafts Homemade Soaps And Bath Products Crocheting And Vintage Crochet Patterns Scrapbooking ... Misc. From Dinner Parties To Gardening Free Arts And Crafts Information Free Arts And Crafts Articles Free Crochet eBook With Irish Crochet Instructions Free Scents And Beauty Business Course Cooking And Recipes eBooks The Bread And Biscuit Baker's And Sugar-Boiler's Assistant ~ Resell Rights From Wedding Cakes To Candies, You Can Host A Fantastic Bake Sale Or Start Your Own Ole Timey Bakery. These Wonderful Ole Timey Recipes Will Provide You With Many Years Of Pleasant Fundraising And Baking Pleasure. Click Here For More Information Home Affiliate Program

36. The Pastry Goddess Full service bakery. Offers baked goods, wedding cakes and cooking classes. http://www.thepastrygoddess.com

Home About Us Order Form Baked Goods Lunch Weddings Clubs/Specials Classes Newsletter Contact Us Weddings Classes Special Orders The Goddess Club ... Frequent Buyer Card The Pastry Goddess is a full service bakery that offers Baked Goods, Lunches, Candies, Gift Baskets, Wedding Cakes, as well as classes to teach you how to do all of this yourself. Please take a look around to view all we have to offer. The Pastry Goddess is now offering delivery services to the entire Kansas City metro area. 20120 E. Jackson Dr Independence, MO

37. FabulousFoods.com Cooking School Cake and Cookie Decorating (5) Learn how to make beautiful cakes and Flexible mats let you chop food, then funnel it right into the cooking pan. http://www.fabulousfoods.com/school/

Visit our sister site FabulousTravel.com Monday September 19, 2005 Email This Page To A Friend! Move Around The Site Home Cooking School Shopping Newsletters Tips, Tips, Tips Food Fun Virtual Greeting Cards Book Store Message Boards Features Camper's Cookbook Diabetic Dining Recipes Appetizers Beverages Breads Breakfasts Desserts Main Courses Salads Sauces Side Dishes Soups Vegetarian Note from Cheri Seasoned cooks and kitchen novices will find lots of useful practical information in the Fabulous Foods Online Cooking School. Everything you need to know, from what's the best cookware to how to buy produce to how to melt chocolate is here. Feel free to browse around and learn. Remember, all Fabulous Foods recipes have links to the information in our Online Cooking School so we're here when you need us most. Check out the newest book reviews added to the archives by clicking What's New.

38. COOKING - Model4: Website Template (Graphic Theme) - To Cook, Pizza, Cake, Cake, To cook, pizza, cake, cake, receipts, cakes, cooking, to eat, food, foodstuffs, meal, dinner, feeding. Price, 18.00 USD. Continue Shopping http://www.generalia-software.com/thundersite/en/shop/product_info.php?id=354

39. Cooking With Chocolate And Cocoa: Cakes, Cookies, Fudges And Dishes With Fish Or Information about chocolate and cocoa, recipe for cakes, cookies, fudges and dishes with fish or meat and chocolate. http://www.cacaoweb.net/

Cooking with chocolate and cocoa Chocolate is made from the beans of the cacao tree which grows in the tropics. It has fruits (pods) which are more than on foot (30 cm) long. Read more.... Try a delicious chocolate cake or cookie recipe! Our cakes and cookies are perfect as desserts or with a cup of coffee or tea. See recipe list and photos... Some delicious chocolate fudge and truffle recipes are presented. We also give some general recommendations on making fudges. Read more.... Fish and meat dishes with chocolate Chocolate can also be used in dishes with fish, chicken or meat. Here we present some delicious recipes; some are based on Mexican cooking, others are more creative. Take a look.... The best chocolate cake recipe websites We have selected the best websites with recipes for chocolate and cocoa based cakes and desserts. Check out the huge list.... Amazon.com has a large selection of chocolate cakes and dessert recipe books. We are presenting some of their best ones. Check also their chocolate book list....

40. EasyFunSchool - Pioneer Cooking: Johnny Cakes - Article Archives - Free Unit Stu Pioneer cooking Johnny cakes. Johnny Cake, Journey Cake, Corn Pone  they are all basically the same thing. This bread is most commonly called corn bread http://www.easyfunschool.com/article1497.html

Click here for EasyFunSchool unit studies! Do you have a teenage daughter? WhatEveryGirl.com is a finishing course just for girls! Get a FREE lesson. Pioneer Cooking: Johnny Cakes Johnny Cake, Journey Cake, Corn Pone  they are all basically the same thing. This bread is most commonly called corn bread today. Corn and corn meal (ground, dried corn kernels) was a staple of the early American diet. Corn products are still very important today. Here is a simple recipe for making cornbread from scratch. The iron skillet isn’t the center of kitchen ware like it once was; however, if you have one in your home, you can use it to make a traditional cornbread loaf. Alternate directions for this is at the bottom. Ingredients: 1 cup cornmeal (white or yellow) 1 teaspoon salt 1 cup boiling water ½ cup milk Directions: 1. Grease a non-stick skillet or griddle or frying pan with a little butter, margarine, oil, or non-stick spray. Do this even if you are using a “non-stick” surface to make the cakes easier to flip. 2. Put the frying surface on a medium heat setting or burner.

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