41. Smithsonian Journeys: Dear Smitty-Brussels It features excellent belgian cooking in an oldfashioned Belgian setting, right down to the white sand, spread on the wooden floor. http://www.smithsonianmag.si.edu/journeys/01/mar01/smitty.html

document.write("") document.write('') document.write("") Our Travel Editor, Smitty Dear Smitty: Brussels used to leave me indifferent. It doesn't anymore. Headquarters now of both the European Union (EU) and NATO, it has acquired a new sophistication, a new confidence, and is delighted to be known as the political capital of Europe. Despite the glass-and-steel skyscrapers that have sprung up to accommodate the international workforce, it hasn't forfeited its Old World character. Indeed, it seems to have acquired a greater luster and a whole lot more energy than I remember it having in the fifties, when the 1958 world's fair was in full swing and I made my first visit to Belgium. You have only to go to the Grand Place , Brussels' heart, to feel the city's vibrancy. One of the world's loveliest civic spaces, the large, cobbled, much-peopled square is ringed by tall Gothic and Baroque structures sporting ornamental facades and elaborate, gilded gables adorned with statues. Adding to its charm during the warmer months of the year is a daily flower market, which spreads a colorful living carpet on the pavement. Whenever my wife, Liet, and I come to town, we make a point of sitting at one of the square's outdoor cafés to sip one of Belgium's hundreds of different kinds of beer and take in the scene. First-time visitors might want to try the tart beer Gueuze for an authentic welcome to the city; by some fluke of chemistry, Gueuze can't be duplicated beyond Brussels. Experience has taught Liet and me that the Grand Place is as good a spot as any to begin (or end) a casual walking tour of the compact center. Behind it is a warren of narrow streets that lead to everything from the

42. Global Gastronomer - Europe Belgian Cheese belgian cooking Recipes Belgian Food Belgian Fries Page Belgian Fries Site Belgian Recipe Archive at SOAR Belgian Recipes from http://www.cs.yale.edu/homes/hupfer/global/regions/europe.html

Europe Links marked (N) are in the native language. All others have English content, unless otherwise marked. Select a country from the map below: Miscellaneous Edibilia's European Cuisine Page - extensive list of links Elizabethan Recipes European Cheeses European Recipe Collection Medieval European Recipes ... Rialto Archive: Recipes for Medieval Food Albania Andorra Andorran Gastronomy Austria Austrian Cuisine (Description) Bei Uns in's Pfandl g'schaut - Cookbook of recipes from the Upper Austrian Kitchen Dining Guide to German, Swiss, and Austrian Cuisine from Asiatour International Net Restaurant - Austrian recipes Mozartkugeln (a beloved Austrian confection) Oesterreichisches Kueche (Austrian Cookery) The Proof of the Schnitzel is in the Eating Ragnitzer Mehlspeisbuch - Cookbook from Graz (N) See also: June Meyer's Heirloom Hungarian Recipes Belarus Belarus Social: Food and Drink from World Travel Guide Belgium Belgian Cheese Belgian Cooking Recipes Belgian Food Belgian Fries Page ... Belgian Recipe Archive at SOAR Belgian Recipes from Gastronomy Magazine ... Belgian Waffle Recipes from Gail's Recipe Swap at Epicurious Belgian Waffle Recipe Collection Brussels Lapin (Rabbit) Recipe Brussels Sprouts Origin and Essay with Recipes Chef's Secrets from Bruxelle's Hotel Metropole Bosnia and Herzegovina Bulgaria Bulgarian Cuisine Bulgarian Cuisine Bulgarian Cuisine FAQ by Rumi Radenska Croatia Cyprus Czech Republic Eleanor's Kitchen Denmark Danish Fish Recipes Danish Food Danish Recipes (mostly for Christmas) - (N) Roedgroed med Floede Scandinavian Recipes from Nordic Times Magazine Estonia

43. Garrett Scott, Bookseller: A Belgian Cookbook. By Juliette Elkon For too long belgian cooking has been overshadowed by and confused with French cookery (Foreword). Moules and beyond. A fine copy in a fine (one small http://www.gsbbooks.com/cgi-bin/gsb455/7069.html

Login: Password: Quick Search New Feature! Sign up to receive weekly notification of new arrivals! Email Category African-American American Art American Revolution Americana Anti-Catholic Archeology Autograph or Manuscript Bibliography Biography Books About Books Broadsides Canadian Canvassing Books Chapbook Childrens Literature China Circus Civil War Controversial Literature Crime Fiction Crimes Trials Prisons Disability Divorce Drama Eccentric or Insane Authors Economics Education English Esperanto Essays and Criticism Etiquette Evolution Fantasy or Science Fiction Fiction Food and Drink Football Free Love Free Thought French French Revolution Games or Gambling Gay Hoaxes Humor Irish Jacobite Judaica Law Medicine or Quacks Mormons Naval or Maritime Nursing Peace or Pacifism Photography Poetry Politics Provincial Poetry Quakers Radical Reform Reform Religion Risorgimento Satire Scandal Science or Pseudo-science Sewage or Water Shakers Shakespeare Slavery Social Fiction Song Sheet Southern Americana Southern Literature Spiritualism Temperance Temperance Collection Travel Utopian Thought War Literature Women Writers Women's Rights Home Search Our Logo About Us ... Site Map Garrett Scott, Bookseller

44. Bestwestern.com, The World's Largest Hotel Chain De Leie or discover historic monuments. For a taste of belgian cooking, The Best Western Hotel Restaurant Cortina offers the bistro restaurant Pinogri. http://book.bestwestern.com/bestwestern/productInfo.do?propertyCode=92639

45. Gastronomy, Page 5 A typical recipe from the Flanders (north/western part of Belgium) is the Waterzooi , they have somehow found their way into belgian cooking! http://home.earthlink.net/~fgilmand/food5.htm

Waterzooi, Pork and "Frites" A typical recipe from the Flanders (north/western part of Belgium) is the "Waterzooi", loosely translated as "stew". There are two variations: the chicken waterzooi and the fish waterzooi. I have chosen the chicken variety but preparation is very similar if you substitute fish, (making sure the fish is very fresh). This recipe will make a stew to be served with boiled potatoes but, with the addition of more beer (or chicken broth), it can be served as a soup and makes a full meal all by itself. Chicken Waterzooi 4 stalks 4 ea. 6 breasts 4 tbsp. 3 tbsp. 3 ea. 1/2 lb. Celery, julienned Large carrots, julienned Chicken, boneless, skinless Olive oil, extra virgin Butter Shallots, minced Mushrooms, sliced 1 large 1 clove 4-5 sprigs 1 tbsp. 12 oz. 3 cups Leek, sliced thin Garlic, minced Thyme Peppercorns Brown beer Steam the celery and carrots for 5 to 10 minutes and set aside. Heat the oil and 1 tbsp. of the butter in a deep skillet, saute chicken until golden and juices run clear. Cool chicken slightly and cut crosswise into large pieces, cover with plastic wrap and set aside. Add remaining butter to pan and lightly saute shallots, mushrooms, leek, garlic and thyme for about 5 to 10 minutes. Add the beer and peppercorns, increase heat and simmer for another 15 to 20 minutes until the liquid is reduced by approximately half, stirring to loosen brown bits in the pan. Stir in half and half and simmer for another 10 to 15 minutes until sauce thickens. Add chicken, celery and carrots, heat through. Add salt and pepper to taste and serve with steamed potatoes.

46. Best Western Hotel Restaurant Cortina - Wevelgem Hotels - Belgium For a taste of belgian cooking, The Best Western Hotel Restaurant Cortina offers the bistro restaurant Pinogri. See this hotel on a map http://www.expedia.com/pub/agent.dll/qscr=dspv/htid=901332/nojs=1/eapi=23708

Skip navigation Welcome - Already a member? Sign in My Itineraries My Account Customer Support ... Back to search results Overview Photos Location Map Points of interest Hotel Features Hotel description Room description Room rates Email this hotel to a friend Best Western Hotel Restaurant Cortina Continue to Booking The Best Western Hotel Restaurant Cortina has the business and tourist traveler in mind. We are situated between several historic citiesthe medieval city of Bruges, Ghent and Ypres, the town to visit for World War I history. Wevelgem is situated next to Kortrijk where guests can enjoy shopping, nice walks along the river De Leie or discover historic monuments. For a taste of Belgian cooking, The Best Western Hotel Restaurant Cortina offers the bistro restaurant Pinogri. See this hotel on a map See hotel information See room information about Expedia.com press room investor relations become an affiliate ... site map Photos: Walter Hodges/Getty Images/The Image Bank, Corbis, Getty Images Plus sign (+) means taxes and fees are additional. International sites: United Kingdom Canada Germany France ... Netherlands

47. Bit-tech.net Forums - Light Or Dark Chocolate? Buy kilo blocks of belgian cooking chocolate, store it in the freezer, and knock chunks off with a hammer when you re feeling hungry http://forums.bit-tech.net/showthread.php?t=94254&page=3

48. Aux Armes De Bruxelles | Restaurant Review | Brussels | Frommers.com It s an excellent place for your introduction to belgian cooking, since it combines traditional cuisine with great quality, and offers just about every http://www.frommers.com/destinations/brussels/D11482.html

Home Destinations Europe Belgium ... Restaurants Aux Armes de Bruxelles Sign up for our FREE Newsletters! This City Entire Site Destinations Deals/News Bookstore M. Boards Brussels Introduction Planning a Trip Hotels ... Index Aux Armes de Bruxelles Cuisine TRADITIONAL BELGIAN Hours Tues-Sun noon-11:15pm Address Rue des Bouchers 13 Location Off the Grand-Place, In the Grand Place Area Transportation Phone Web site www.auxarmesdebruxelles.be Prices menus du jour Credit Cards AE, DC, MC, V Frommer's Review A Brussels institution no jokes, please, about who wants to eat in an institution since it opened in 1921, this family-owned establishment offers gracious, rather formal service, combined with a casual, relaxed ambience. It's an excellent place for your introduction to Belgian cooking, since it combines traditional cuisine with great quality, and offers just about every regional specialty you can think of (including mussels in every conceivable style). You can sample anything from an excellent beef stewed in beer to a delicious to a steak with pepper-and-cream sauce, all at reasonable prices.

49. Just Recipes - Links : Belgian Cuisine Links To Other Cooking And Recipe Sites. You selected the Belgian Cuisine category. belgian cooking Recipes Four recipes cooked with beer. Belgian Endive - Eight recipes with instructions on how http://www.deatabraxin.com/links-0311.html

Just Recipes - Links Welcome to Just Recipes - Links! There are 577 link categories with 14,390 links. Categories are listed alphabetically: Click a letter to see the Categories You selected the Belgian Cuisine category: Belgian Cooking Recipes - Four recipes cooked with beer. Belgian Endive - Eight recipes with instructions on how to prepare endive. Belgian Recipe Page - Family recipes submitted to the Belgian Recipes and Traditions website. Belgian Recipes - A handful of recipes including mussels, fries, and mayonnaise. Belgian Recipes from RecipeSource.com - Three recipes. Belgian Waffles - Several home-made recipes from Jacques Deseyne. Belgium Recipes of All Varieties - Six favourite recipes. Carbonnade - Instructions on making Belgian Beer Stew. La Cuisine Chantraine - Collection of original, haute cuisine, recipes created by Charles Chantraine. Lu's Endive recipes - Eight recipes for Belgian endive. The One and Only Original Belgian Fries Website - Everything you want to know about the real fries. - Large number of recipes cooked with Belgian beers.

50. Belgian Golf....Golf Belgium in preparing for you anything from a light meal to a sophisticated gastronomic menu and all this in the most french and belgian cooking tradition. http://www.european-golf.org/courses belgium/hulencourt.htm

Golf links Golf links Golf links Golf links ... Royal club de Sart Tilman H'ulencourt A special moment, far from the bustle of the city. A moment to remember in an environment of limitless horizons. Built on a historical, 17th-century estate, the Golf Club of Hulencourt perpetuates a fine tradition of golf. The 18 hole 'Le Vallon' course (6215m, par 72) is an original design by the French architect Jean-Emmanuel ROSSI. It has been carefully and technically modeled to please each level of play. The hazards, strategically positionned together with the windy weather conditions, give this inland course a caracter of a links. The Golf Club of Hulencourt also provides full practice facilities : a large practice on grass, a chipping green, two putting greens, the necessary indoor practice and a nine hole practice course. The Clubhouse has its warm welcoming cosy british-like atmosphere where one can enjoy, in front of the open fire, his favorite whisky (or a Bokma, the tradition of the club). Our steward will take pleasure in preparing for you anything from a light meal to a sophisticated gastronomic menu and all this in the most french and belgian cooking tradition. Be welcome anytime.

51. IgoUgo: La Petite Belgique - Acapulco Restaurants, Mexico The owner is a Belgian chef who, after cooking for 20 years in the fine Steamed mussels always remind me of belgian cooking and, after ordering the http://www.igougo.com/planning/journalEntryDining.asp?journalID=15656&entryID=11

52. Best Western Hotel Restaurant Cortina - Bellegem, West-Vlaanderen | Away.com For a taste of belgian cooking, The Best Western Hotel Restaurant Cortina offers the bistro restaurant Pinogri. back to top http://travel.away.com/hotels/travel-hotel-details-id39598-Best-Western-Hotel-Re

My Account Sign Up Feedback Destination Guides ... Australia-Pacific Search for Destination Guides: HOME Europe Western Europe Belgium ... Bellegem Hotels Best Western Hotel Restaurant Cortina Bellegem Resources Bellegem Vacations Bellegem Hotels Bellegem Airports Bellegem Flights ... Bellegem Trip Ideas Places Near Bellegem Bruges Lille Kortrijk Mouscron ... Liege Other Guides United States Northeast Mid-Atlantic Southeast ... Australia-Pacific Best Western Hotel Restaurant Cortina COMPARE PRICES on Best Western Hotel Restaurant Cortina Compare prices and availibility on major travel sites with one click Search Partner Web Sites for Best Western Hotel Restaurant Cortina Orbitz - Best Western Hotel Restaurant Cortina Cheaptickets - Best Western Hotel Restaurant Cortina Best Western Hotel Restaurant Cortina at a Glance Hotel Photos Map this hotel Address Lauwestraat 59 Wevelgem B-8560 Belgium Overview Distance from Bellegem: 3.9 miles Hotel Quality Rating: 3 stars back to top Hotel Overview The Best Western Hotel Restaurant Cortina has the business and tourist traveler in mind. We are situated between several historic citiesthe medieval city of Bruges, Ghent and Ypres, the town to visit for World War I history. Wevelgem is situated next to Kortrijk where guests can enjoy shopping, nice walks along the river De Leie or discover historic monuments. For a taste of Belgian cooking, The Best Western Hotel Restaurant Cortina offers the bistro restaurant Pinogri. back to top Hotel Amenities Alarm Clock Concierge Level Mini Bar Modem Jack

53. Menen Hotels, For Discount Hotels In Menen FOR A TASTE OF belgian cooking, THE HOTEL OFFERS THE BISTRO RESTAURANT PINOGRI. Menen hotels Bw Hotel Restaurant Cortina Click Here http://www.travel-hotels-europe.com/west-vlaanderen-hotels/menen-hotels-1.htm

Menen Hotels - Belgium Travel Hotels Europe Please feel free to browse our Hotels in Menen. All lodgings, bed and breakfast or guest house accommodation near Menen and the surrounding area can be viewed without obligation. You can then book your chosen hotel in Menen with confidence over a secure internet connection. Email these Menen hotels to a friend Want to see more Menen hotels? Try our advanced search for more hotels in Menen or nearby, ordered by price, star rating or distance. Advanced Search >> Quick Search Country: select a country Austria Belgium Bulgaria Czech Republic Denmark Finland France Germany Greece Hungary Iceland Ireland Italy Latvia Lithuania Luxembourg Netherlands Norway Poland Portugal Spain Sweden Switzerland City: Post code: Whether you are seeking a business trip to the city or a quiet weekend away, with thousands of online hotels, booking your European stay or Menen Hotels could not be easier. Booking Hotels in Menen Choose from our Menen hotels, we offer a selection from the worlds top accommodation providers. Hotels in Menen can be booked online, and you can be confident we've got the best hotels with over 60,000 hotels worldwide. Availability of accommodation in Menen can be checked real-time, and the majority of the hotels online offer discount hotel prices for making an Internet booking. If we don't have hotels in the precise location you have requested, we will provide the nearest alternative hotels.

54. New Haven Advocate: Dining Listings Specials include stuffed hammerhead shark. Many different dishes including German and belgian cooking. Hours Closed Mondays. ($$, Handicap access ) http://www.newhavenadvocate.com/gbase/dining/browse?startIndex=26

55. The Deptford Lads In Brussels - Restaurants and we wanted some traditional belgian cooking, so when our first choice of La Villette is a traditional Belgian restaurant, but with a rather more http://www.highrise.dircon.co.uk/deptlads/brussels/bru-rest.htm

//This tag calls the travelogue links data The Deptford Lads in Brussels Brussels Restaurants Bars Hotel Photos Bookmarks ... Brueghel Travelogue: Brussels 1998 Restaurants Each of the Brussels restaurants at which we have had a main evening meal is worthy of a mention - that's the way Brussels is! So here goes (in alphabetical order, not including the definite article): Auberge des Chapeliers Aux Deux Couleurs Bonsoir Clara La Kasbah ... Neos Cosmos Pasta Basta La Roue d'Or Strophilia Totem Morf La Villette Note: No attempt has been (or will be) made to convert old Belgian Franc prices to euro (see our Currency page for more help on exchange rates etc.). All telephone numbers given are local. Add 02 if you are in Belgium but outside Brussels; or add 32 2 if you are dialling from outside Belgium. Auberge des Chapeliers 1-3 rue des Chapeliers 1000 Bruxelles Thursday 12 March 1998 Friday 17 November 2000 Our first night in Brussels, and we wanted some traditional Belgian cooking, so when our first choice of restaurant was fully booked we settled on this cosy and relatively quiet place just off the south-east corner of the Grand Place. Well, it was recommended by the Danish Royal Navy although there were no sailors in there the night we were there! Andrew Dave Aux Deux Couleurs ("Bonjour Alfred") Place Sainte Catherine 3 1000 Bruxelles Tel: 502 35 73 Saturday 15 September 2001 Very friendly, stylish but unpretentious restaurant in the St Catherine district. Try the "trio de poissons", and don't be afraid to order a digestif!!!

56. Past Events Meet us 10am to noon, in the Buttery for Belgian waffles and crepes with real or you can just come and taste Sophie s delicious belgian cooking. http://www.stanford.edu/group/rains/2003/neighborhoods/1_7/past.fft

57. Neensh Cake Using "Mamma's German Pastry" Fill the cases with the whipped cream , cover one side with melted chocolate (I find a high quality belgian cooking chocolate best, although I don t know http://goanna.cs.rmit.edu.au/~aht/neenish/german.html

Neenish Cake Source Allan Good, personal communication. Allan studied at the University of Tasmania, Australia, in 1946-9, and was often fed Neenish cakes by a friend's mother. In Allan's words: She was a 1st World War Bride coming out from the London East End to marry an Australian Serviceman. They set up a bakery in Tasmania in the early twenties and two of her specialities were Maids of Honour and Neenish cakes. I was so keen on them that I prized her recipe for years and often make them now. I am sure the recipe must predate 1929 as it is quite different from the more recent ones . I do not think she could have made it up and feel sure it must have come out from England with her. She always referred to the pastry as "Mamma's German Pastry" so it does seem to have a German connection. Recipe Mamma's German Pastry: Flour (1/2 SR and 1/2 plain) 12 ozs Butter 8 ozs Icing Sugar 4 ozs Egg Lightly blend the flour, sugar and butter, add egg, put in fridge for a while. Make pastry cases by pressing small balls of the pastry into patty pans. Prick with a fork and cook until crisp and slightly coloured. Whip 3/4 cup of cream and add two to three teaspoons of rum. Fill the cases with the whipped cream , cover one side with melted chocolate (I find a high quality Belgian cooking chocolate best, although I don't know what she used) and the other with white icing with a touch of vanilla.

58. The Austin Chronicle Cuisines Food-o-File belgian cooking teacher Marie Claire Quittelier operates MarieCuisine (249 E. Main, Fredericksburg, 830/9900498), where she promotes cuisine du marche http://www.austinchronicle.com/issues/dispatch/2000-05-19/food_foodofile.html

none) Food-o-File BY VIRGINIA B. WOOD May 19, 2000: More Good News for CAFB The Capital Area Food Bank was thrilled when superstar Bruce Springsteen recently donated front-row tickets to his Erwin Center concert to be auctioned off as a benefit and also invited them to pass out donation envelopes at the concert. Those two gifts alone netted $6,000. Imagine their surprise and glee when last week's mail brought a personal check from Bruce and wife Patti Scialfa in the amount of $10,000! What a generous and thoughtful gift to all Central Texans. Local venues and musicians are following suit. The big Antone's Blues Festival lists CAFB as one of its beneficiaries, and several outdoor events over the summer (including the Chronicle Hot Sauce Contest) include the donation of nonperishable food items as part of the entry fee. Performers and performance venues can adopt a food pantry with very little cost to themselves. Encourage the music/theatre/dance lovers who patronize your events to donate nonperishable food items at the door, and it all adds up to everyone fighting hunger together. Midtown Restaurant Sold Two Austin restaurant biz power couples made a transaction recently that benefits both parties. Restaurateurs

59. Portail Proximedia La Bonne Cuisine presents the belgian cooking and the Belgian beers. The recipes are classified by province or by type (traditional, light, student food,etc http://www.proximedia.com/portal/level.asp?page_nr=3&id_categorie=21

60. Lean Natural Belgian Blue Beef Recipes From Belle Brook Farms All Natural Beef Offers belgian Blue beef recipes and cooking tips. http://www.bellebrook.com/recipes.html

Some Favorite Lean Beef Recipes Mushroom-Stuffed Roast Beef BBQ RIBS ! Crust-less Quiche Belgian Blue Burgundy Style ... Grilled Belgian Blue Beef Ribeye Steak with Herb Peppercorn Butter "There are those of us who still sigh for steak, even though the facts about beef... discourages many from red meat meals. But, now, there's safe steak. Recently, Rockefeller University Hospital's Dietary Service began serving all-natural Belgian Blue Beef to some patients. This....is said to have less cholesterol than a skinless boneless chicken breast-51.1 mg. in 3.5 ounces of Belgian Blue Beef, verses 58 in chicken breast and 67 in supermarket "prime." Okay, so how does it taste? Terrific, and more delicate than a hearty Angus Sizzler." Barbara Costikyan - New York Magazine Call for your free catalog Cooking Tips Since Belgian Blue Beef is so lean, you're not cooking fat. It cooks more quickly and you can use a lower temperature. We recommend cooking your desired cut to a doneness of rare to medium for optimum quality.

A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

Page 3     41-60 of 107    Back | 1  | 2  | 3  | 4  | 5  | 6  | Next 20