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         Asian Cooking:     more books (100)
  1. A Year of Cooking Like Mummyji: Real British Asian Cooking for all Seasons by Vicky Bhogal, 2006-10-01
  2. Bruce Cost's Asian Ingredients: Buying and Cooking the Staple Foods of China, Japan and Southwest Asia by Bruce Cost, 1988-10
  3. Japanese Home Cooking (Essential Asian Kitchen) by Shunsuke Fukushima, 2002-01
  4. Chinese: The Essence of Asian Cooking by Linda Doeser, 2004
  5. The Encyclopedia of Asian Food and Cooking by Jacki Passmore, 1991-05
  6. Zen and the Art of Cooking (Zen and the Art of) by Jon Sandifer, 2001-03
  7. Thai, the Essence of Asian Cooking by Judy (recipes By Becky Johnson) Bastyra, 2004
  8. Inside the Southeast Asian Kitchen: Foodlore and Flavors by Artpostasia PTE Ltd., 2007-09-25
  9. The Asian Vegan Kitchen: Authentic and Appetizing Dishes from a Continent of Rich Flavors by Hema Parekh, 2008-04-01
  10. Japanese Cooking (The Essential Asian Kitchen) by Shunsuke Fukushima, 2007-05-15
  11. The Essential Asian Cookbook (Essential Cookbooks Series)
  12. Asian Vegan Cooking: A High-Energy Approach to Healthy Living by Kim Le, 2003-05-28
  13. Far East Cafe: The Best of Casual Asian Cooking by Joyce Jue, 2004
  14. Healthy Asian Vegetarian Dishes: Your Guide to the Exciting World of Asian Vegetarian Cooking.Contains over 75 Flavorful Recipes That Can Be Prepared at Home in Minutes. (Learn to Cook)

41. Find Thai Food, Recipes & Asian Cookware - Temple Of Thai
Information about asian cooking, travel in Thailand and Burma, and market for ingredients and equipment.
http://templeofthai.com/
Convenient online shopping for Thai food - shop for 100's of exotic ingredients like curry, tamarind paste, coconut milk, and fish sauce. Find fresh items including chili peppers, lemon grass, and kaffir lime leaf. Discover authentic Asian cookware: sticky rice steamers, granite stone mortar and pestles, and fruit carving tools. Check out imported cookbooks offering recipes ranging from introductory to advanced levels. Visit our Kitchen for authentic Thai recipes Welcome to the Temple of Thai-online Asian food! Marketplace Cookware Fruit Carving Cookbooks ... Ingredients
Your online Asian grocery for Thai food!

42. Thai Cuisine - Wokme Asian Cooking Guide
Wokme.com is a great place to get a taste of Asian Cuisine, featuring recipes and the history of asian cooking.
http://www.wokme.com/cuisines/thai.htm
The Intown Network: Gizmo Highway Vision Highway Within Cooee Intown Geelong ... Korean Laotian Malaysian Philippine Taiwanese Thai ... Vietnamese The Cuisine of Thailand Pictured above; A Thai floating market Find great prices on similar books Thai Food Thailand: The Beautiful Cookbook Thailand is a small country in Southeast Asia, sharing a peninsula with Burma, Cambodia, Laos, and Vietnam and sits between India and China, and its food is clearly influenced by both India and China. Yet Thailand's food, like Thailand's people, has maintained its own distinct identity.
The country of Thailand forms a crescent around the Gulf of Thailand and has a vast array of rivers and canals. This gives the Thai an abundance of water to irrigate rice paddies as well as lots of fish. Plenty of fish, fish sauce and shrimp paste can be found in a lot of Thai meals. The other distinct flavors of Thai cooking come from the often ground, indigenous spices and produce: coconut milk, lemon grass, tamarind, ginger, black pepper, galangal, garlic, cilantro, basil, palm sugar, turmeric, cumin, shallots, green onions and chili.
Thai food is either stir-fried, steamed or sometimes grilled and as with most Southeast Asia meals, a Thai meal has no courses. And like most cooking of the region, the Thai meal is built around rice. Southern Thai people eat long-grain rice, while the northerners favor short-grain or 'sticky' rice. Noodles, probably introduced from China, also play a role in Thai cooking. curries and other hot dishes are eaten by the Thai as sauces to compliment and flavoring the rice.

43. Asian Cooking - UK Selected Websites
asian cooking Groceries. BBC Kent Lifestyle - Food - asian cooking the healthy way. The BBC website for Kent, your gateway to local news, sport,
http://www.all4one.com/asian-cooking.htm
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Fast Navigation Asian Cooking Asian Cuisine Asian Culture Asian Food ... Asian Food
Asian Cooking
Asian
Cooking at Amazon.co.uk Read and broaden your knowledge at Amazon.co.uk. We have a large selection of books for you to choose from. Enjoy new lower prices and a discount of up to 50% on best sellers. Sponsored by: http://www.amazon.co.uk (Y!SM) Love to cook Indian Food? cooking ingredients Sponsored by: http://www.simplyspice.co.uk/ (Ads by Google) Antony Worrall Thompson Professional kitchen products at simmering prices Sponsored by: http://www.awtshop.com/ (Ads by Google) Mount Fuji online shop Want to try Japanese Cooking ? Full range of Ingredients, recipes. Sponsored by: http://www.mountfuji.co.uk/ (Ads by Google) Shop Sur La Table Sponsored by: http://www.SurLaTable.com/ (Ads by Google) Recipes, Food, Drink, Dieting and Much More! - All at 50Connect Sponsored by: http://www.50connect.co.uk (Mirago) Find It For Sale Low Priced Items Big Selection! (aff)

44. Thegadgetsource.com
asian cooking Baking Desserts Barbecue Outdoor Cooking Beer, Wine Bar Can Jar Openers Canning Coffee, Tea Beverage
http://www.thegadgetsource.com/
LOGIN Join Our List
SHOP Preparing Your Food Cooking Your Food
Solving Household Needs
...
Calvert Retail, L.P.

45. Asian Cooking
pad, asian cooking Tools asian cooking Baking Desserts Barbecue Outdoor Cooking Beer, Wine Bar Can Jar Openers Canning Coffee,
http://www.thegadgetsource.com/asian-cooking.html

46. Asian Cooking-Chinese, Vietnamese, Filipino, Thai And Singapore - Yan Can Cook
Explore asian cooking with Citrus, as Martin Yan prepares Chinese, Vietnamese, Filipino, Thai and Singapore recipes. Join Martin Yan on a virtual tour of
http://www.sunkist.com/yancancook/asian-cooking/
Asian Cooking with Citrus - Chinese, Vietnamese, Filipino, Thai and Singapore Recipes
Asian Cooking, Chinese Cooking with Citrus and Martin Yan
Citrus flavors are important to Asian and Chinese cooking. And no wonder! Historians believe that all citrus except grapefruit had its origins in the Orient. The juicy oranges we eat today were once a sour fruit growing wild in China. Satsuma tangerines were first cultivated in Japan, limes are native to Malaysia, lemons come from India and pummelos have been popular throughout Asia for centuries.
While there are many Asian cultures, Martin's virtual tour explores these two basic categories.
Southeast style includes the foods of Thailand, Laos, Cambodia, Vietnam, Indonesia, Malaysia and Singapore. The focus is on aromatic foods prepared with a light touch using citrus juices, basil, cilantro and mint. Lemongrass and the pungent fish sauce, naam plaa, are also prominent flavors.
Northeast style includes China, Korea and Japan. Food here goes beyond the table; it also figures prominently in medicine and rituals. Fats, oils and sauces are often used. Because it covers such an enormous area, there are several variations in the way foods are flavored and prepared between the northern and southern regions.
So pack your chopsticks and come along as Martin Yan takes you on a wok through Asia!

47. Joyce Chen Product Menu
Great selection of gourmet asian cooking tools, Copper and Enameled Castiron cookware. Complimentary Gift Wrapping.
http://www.sharpknives.com/gourmets_toolbox_pages/joyce_chen_product_menu.htm
ONE PENNY SHIPPING FOR ORDERS OVER $99!! click here to VISIT CUISINE CLASSIQUE OUR tUCSON az. STORE KITCHEN KNIVES SHARPENERS GIFT IDEAS ... COOKING TOOLS
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GOURMETS TOOLBOX

Eastern Cookware for the Western Kitchen
Your Complete Asian Resource MICROWAVE RICE STEAMER MICROWAVE FISH STEAMER EXCALIBUR NON-STICK WOKS CARBON STEEL WOK
SPECIAL ORDER PLEASE CALL TETSUBIN TEA KETTLES JOYCE CHEN SUSHI TOOLS COOK 'N GRILL 3 TIER BAMBOO STEAMER ... our Asian Precision Cutlery from Messermeister

48. BGT - Improve Your Asian Cooking
Find out which plants are best for making traditional Asian dishes and where to source them…You may not know it, but many plants can be found right under
http://www.rbgsyd.nsw.gov.au/media_room/media_release_archive_2002/media_release
Contacts Feedback Search whole of DEC Botanic Gardens Trust ... Resource NSW Search: Search PlantNET databases Sydney Gardens
Mount Annan

Botanic Garden
... Organisation
DHTML_MENU_rel_path = '/squizlib/dhtml_menu/images/'; Media FAQs Media releases calendar Home Media Room ... Media releases 2002 Improve Your Asian cooking
Improve your Asian cooking
Media release: 22 October 2002
Find out which plants are best for making traditional Asian dishes and where to source them …you may not know it, but many plants can be found right under your nose in your local supermarket!
Join volunteer guide, Margaret Ann Smith, as she leads a walk through the Royal Botanic Gardens to identify plants commonly used in Asian cooking. L earn about exotic and often little known plants such as Durian, Golden Needles, Lotus, Water Lily, Jambos, Ginko and Jackfruit. Margaret will give an intriguing insight into the properties and history of plants used in Asian dishes and culinary delights. Where:
Maiden Theatre
Royal Botanic Gardens When:
Thursday 21 November, 10 am

49. Tokyoahead - Asian Cooking
asian cooking Green Thai Curry is one of the most common classic dishes of the asian cooking Gyoza, the Japanese version of Ravioli, originally from
http://tokyoahead.com/main/index.php?topic=Food

50. Clip Art Of Asian Cooking - Search Clipart Illustration Drawings
asian cooking by Artville (Photodisc). Fotosearch Stock Photography helps you find the perfect photo, fast! Our search engine features 50 royalty free
http://www.fotosearch.com/ART168/eat022/

51. Clip Art Of Asian Cooking - Search Clipart Illustration Drawings
asian cooking by Image Zoo. Fotosearch Stock Photography helps you find the perfect photo, fast! Our search engine features 50 royalty free photograph
http://www.fotosearch.com/IMZ002/jca0002/

52. Buy Ingredients For Asian Cooking Recipes And Asian Food Recipes
We have all the ingredients you need for your asian cooking recipes. Look here for great Asian food recipes.
http://www.asianfoodgrocer.com/AsianCookingRecipes.html
FOOD SEASONING SNACKS BEVERAGE ... STATIONERY
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Fresh ingredients ...
for your Asian cooking recipes
Having trouble finding all of the ingredients you need for your Asian cooking recipes ? Don't worry, you've come to the right place. Asianfoodgrocer.com has the products you need to make your Asian food recipes out of the freshest authentic ingredients. Visit the food section of the site to build the basics of a delicious meal. Then visit the seasoning category to find all the spices and sauces you need to make your food come to life. What dining experience would be complete without dessert? In the snacks department of our website we offer a variety of sweet treats and candies that will make your meal memorable. Don't forget to check out the beverages section as well to purchase tea, coffee or other beverages to accompany your meal. If you don't have any particular Asian cooking recipe in mind and need some ideas, visit our recipes section.
Looking for Asian food recipes?

53. AsianFoodGrocer.com - Asian Food And Recipes Online
We have all your Asian food and cooking supplies. Order from the comfort of and main course food items. You can also read free asian cooking recipes.
http://www.asianfoodgrocer.com/
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Welcome to AsianFoodGrocer.com! We have all your Asian food and cooking supplies. Order from the comfort of your home and receive high quality products at very competitive prices. Pocky
Hi-Chew

Wasabi Peas
Noodles-Bags ... Pucca Chocolate Biscuits List Price $ Price Kasugai Lychee Gummy List Price $ Price Kasugai Kiwi Gummy List Price $ Price Kasugai Mix Gummy List Price $ Price
Learn More From Your Asian Grocer:
Asian foods:
Asian food is exotic, enticing, and flavorful. It includes everything from sour candy to noodles and sushi. We are your place for snacks, beverages, appetizers, and main course food items. You can also read free Asian cooking recipes
Chinese foods:
We carry Chinese green tea. We also offer free online recipes. Come to us for your food items as well as Chinese chopsticks
Japanese foods:
Buying Japanese food online is easy at our site, where we have Japanese tea , sweet rice, miso soup, pickled ginger for sushi, Nori seaweed, and the ever-popular sweet treat Pocky . We also offer the Japanese chopsticks you need to eat your food with.

54. Condiments In Asian Cooking….
…are not only for flavor enhancement. In most cases their medicinal properties are on rack, and their use prevents a whole lot of tropical problems.
http://www.buzzle.com/editorials/7-1-2004-56110.asp
Home Web Directory What's the Buzz? Escape Hatch ... Free Email Sunday, September 18, 2005 8:43:26 PM DIRECTORY Beverages Chefs Food Education ... Food History Chapter Quicklink What's the Buzz Escape Hatch: Open Mic Condiments in Asian Cooking….
…are not only for flavor enhancement. In most cases their medicinal properties are on the rack, and their use prevents a whole lot of tropical problems.
By Kanika Goswami, 7/1/2004 Commonly used spices in Asian cooking, specially South East Asian, and we are talking about the tropical areas of the continent, are pretty well known In fact, in western countries, the idea seems to be that a pot pourrie of all MASALAS is dunked into every meat and vegetable dish, and that’s what makes them spicy, hot and colorful..essentially Asian food.
Nothing could be further from the truth. Asian cooking has a vast repertoire, foods and their cooking methods are segregated according to many things…seasons, agricultural areas, geographical locations, and in most cases, nature of the food itself. All spices are not used in every dish, contrary to popular belief and again, if I may add….a very small percentage of Asian food is hot. The rest can be easily varied to taste, with degrees of sour, chili and saltiness. Each region has its unique chilies, and souring agents, pungency varying with the geographical location and climatic setup of the place.
For instance, green chilies are used in North India while more dried red chilies are used in the South, and in Thailand, it is again red chilies of a different variety while Chinese food is different again. In some areas tamarind is used as a souring agent, while some others have lemon, mango powder and Thai food has kafir lime leaves which add sourness as well as pungency. Across S E Asia, tastes vary and different condiments and additives are used and the pungency and the levels of sourness vary wildly. Where Indians use ginger the Thai and even Myanmar-ese use galangal - for the same purpose- pungency and as a digestive aid, since the juice of the ginger family helps clean up toxins from the system.

55. OrientalFood.com Your Source For Asian Food And Culture
The various methods of asian cooking allow for the easy substitution of ingredients, so keep this in mind when planning your menu.
http://www.orientalfood.com/

56. MySchool101.com - MyClubs101
Allergy Food. asian cooking. Bars Cooking for Beginners Fast Food Fun Drinks Gourmet Food Food Drink Channel asian cooking (1 club)
http://www.myschool101.com/club/SubChannel.asp?ClubChannelID=52

57. MySchool101.com - MyClubs101
Gourmet Food Health Drinks Healthy Cooking My Favourite Meal Restaurants. South asian cooking Food Drink Channel South asian cooking (0 clubs)
http://www.myschool101.com/club/SubChannel.asp?ClubChannelID=63

58. Vietworldkitchen.com -- Serving Information On Vietnamese Food And Cooking
The explanations of basic Chinese/asian cooking techniques are fabulous. Reading it yields a greater understanding of Southeast asian cooking.
http://www.vietworldkitchen.com/bookshelf/cookbooks_asian.htm
R E L A T E D
I N F O
Viet Cookbooks in English Viet Cookbooks in Vietnamese Other Asian Cookbooks Useful Reference Books ...
Websites

To fully understand the complexities of Viet kitchen, you must consider the connections with Vietnam's neighboring countries. The porous borders facilitated the migration of people, culture and cooking. The ingredients and techniques of these cuisines may seem similar but there are definite distinctions among each country's food and cooking. Though Vietnamese cooking benefits from Indian ideas as well, the contributions are more subtle, and so I've not included recommendations for Indian cookbooks. Listed below are some of my favorite and most-used Chinese and Southeast Asian cookbooks. Go to online sources for out-of-print, rare, used and discounted books. Chinese
Every Grain of Rice: A Taste of Our Chinese Childhood in America

Ellen Blonder, Annabel Low

59. Asian Cooking
I m introducing you Asian food that is so fantastic. ChinaYou might think that cooking Chinese cuisine is hard, but no, it s not!
http://www.csuchico.edu/~cheinz/syllabi/sp2000/takahashi/
What's your favorite thing to do in your daily life? Playing sports, talking to friends, cooking, drawing pictures, driving your car..... For me, eating is the best! It's my pleasure!! I guess lots of you love to eat as much as I do. Then, what do you like to eat? Italian, French, Chinese or just something that your mom cooks? Yeah, it's true. Food that you've had for years should be best. But, don't you wanna try unknown food? If you come to be open to it, I'm sure your life is going to be more exciting and wonderful! To make sure of it, just visit the following! I'm introducing you Asian food that is so fantastic. I hope you'll have fun!!!!!
India
The country which has that long history knows how to succeed in loosing weight!
China
You might think that cooking Chinese cuisine is hard, but no, it's not!
SE Asia
Take a look at some of islands' distinctive food!
Japan
Why don't you get new information other than "Sushi"? [This is the excelent site, which covers all Asian food: http://www.asiarecipe.com/]

60. Lulu.com - Asian Cooking
Lulu.com lets you publish and sell print on demand books and eBooks, online music and images, custom calendars and books. Free selfpublishing.
http://www.lulu.com/category/460
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Browse Books Category: Books Asian Cooking Sort By: Date Name Rating Sales Rank Filter: TWENTY OF THE FASTEST MEAL RECIPIES by george stokes Description: THIS BOOK CONTAINS SOME VERY FAST RECIPIES, SOME UNDER FIVE MINUTES. EATING HURRIEDLY PREPAIRED FOOD AT TIMES DOES LITTLe. BUT TAKE UP STOMACH SPACE WITH THE RECIPIES HERE AND HAVE A HEALTHIER HOMEMADE KICK INSTEAD FAST FAT. Printed: Download: License: Rating: (0 votes) Reviews: Mandarin Prawns and Vegetables by Azlan Adnan, MA Description: A quick, simple-to-prepare and tasty dish that's all done within minutes in the microwave. Download: License: Rating: (0 votes) Reviews: by Masuma Mirza Description: Download: License: Rating: (0 votes) Reviews: PRANOTHI'S SOTH INDIAN COOKING by yashasvi prakash Description: A treat of south Indian cooking and methods of making them.

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