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         Agronomy Courses:     more detail
  1. Agronomy, a Course in Practical Gardening for High Schools by Willard Nelson Clute, 1913
  2. Agronomy a Course in Practical Gardening: For High Schools
  3. Turf Managers' Handbook for Golf Course Construction, Renovation, and Grow-In by Charles B. White, 2000-01-01
  4. Practical Golf Course Maintenance: The Magic of Greenkeeping by Gordon Witteveen, Michael Bavier, 1998-08-01
  5. A Guide to Golf Course Irrigation System Design and Drainage by Edward Pira, 1997-01-01
  6. Turf Management for Golf Courses, 2nd Edition by James B Beard, 2001-10-01
  7. A Short Course in Soil-Structure Engineering of Deep Foundations, Excavations and Tunnels by Charles Ng, Noel Simons, et all 2004-09
  8. IPM Handbook for Golf Courses by Gail L. Schumann, Patricia J. Vittum, et all 1998-01-01
  9. The principles of agronomy;: A text-book of crop production for high-schools and short-courses in agricultural colleges, (Rural textbook series, ed. by L. H. Bailey) by Franklin Stewart Harris, 1918
  10. A Century of Greenkeeping by Gordon Witteveen, 2001-06-01
  11. Golf Greens and Green-Keeping
  12. Effects of four amendments on soil physical properties and on yield and quality of putting greens by R. R Smalley, 1962

21. Agronomy Courses- TTU School Of Agriculture
s. Agronomy Soils Courses. WELCOME FACULTY STAFF Vitae Pictures Schedules. ACADEMIC PROGRAMS Concentrations Courses......Agriculture Course
http://www.tntech.edu/agriculture/Courses/AGRN_courses.htm
Agriculture Course Descriptions WELCOME
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AG FACILITIES Hyder-Burks Pavilion Tech Farm Arboretum Nursery Center TTU MAIN PAGE (O) and (E) Denote Odd and Even Years Respectively AGRN 1010 (AGRN 101). Plant Science. Fall, Spring. Lec. 3. Lab. 2. Credit 4. Introduction to the fundamentals of plant science as related to the ecological principles of agronomic and horticultural crops. AGRN 2020 (AGRN 202). Field and Oil Crops. Fall. (E). Lec. 3. Lab. 2. Credit 4. Prerequisite: AGRN 1010 or consent of instructor. Botany and classification of the principal field and oil crops of Tennessee: importance, cultural practices (including conservation tillage), pest control, seed improvement, harvesting, standards and grades, and uses in economically sustainable agriculture. AGRN 2210 (AGRN 221). Soils.

22. Agronomy: Courses 100-500
agronomy courses 100500 (from UW-Madison College of Agricultural and LifeSciences Bulletin) 100 Principles and Practices in Crop Production. I; 4 cr.
http://www.wisc.edu/pubs/home/archives/gopher/cals93/00000078.html
Agronomy: Courses 100-500
Created by goweb.build, 2000-02-29 13:04:33

23. Agronomy: Courses 600-900
agronomy courses 600900 (from UW-Madison College of Agricultural and LifeSciences Bulletin) 630 Ecotoxicology Toxicant Effects on Ecosystems.
http://www.wisc.edu/pubs/home/archives/gopher/cals93/00000079.html
Agronomy: Courses 600-900
Created by goweb.build, 2000-02-29 13:04:33

24. UWRF-PES-Agronomy Courses
485 Seminar in Agronomy 1 cr. hr. This is a writing intensive course.The course includes a review of new developments in Agronomy and presentation of
http://www.uwrf.edu/pes/crop&soil/cropscourses.html
Crop Science Option Career Opportunties Course Catalog
161 Introduction to Plant Science...3 cr. hrs.
Students will study the morphology, growth and economic utilization of plants. The effects of environmental factors such as light, temperature and moisture on growth and yield are examined. The laboratory provides an opportunity to closely examine and carry out experiments on plant material. Lab fee required. (F,Sp) (Carlson, Cosgrove Crotser
257 Genetics...3 cr. hrs
Students will study important concepts of plant genetics including linkage, extra chromosomal inheritance, quantitative inheritance, and environmental effects of phenotype, ploidy and mutations as related to agronomic and horticultural crops. Prerequisites: Agron. or Hort 161, Biol. 100. (F) (Carlson)
260 Plant and Seed Identification...2 cr. hrs.
The course is designed to provide students with the skills necessary to characterize and identify plants (vegetative and floral) and seeds of agronomic and weed species in the field and laboratory. Prerequisite: Agron. or Hort. 161. (F,Sp) ( Crotser
263 Forage Crop Production...3 cr. hrs.

25. Agronomy Courses
University of WisconsinRiver Falls Return to course index . Agronomy.AGRN courses are now offered as CROP courses. UW-River Falls logo
http://www.uwrf.edu/catalog/catalog_03/course/agrn.htm

[ Return to course index ]
Agronomy
AGRN courses are now offered as CROP courses.
UWRF
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26. Agriculture Department Undergraduate Courses
agronomy courses. AGR 100 Technology of Agriculture and Industry 3(30) F,S Man sadvancement in the technology, materials and processes related to food
http://ag.smsu.edu/Courses05.html

27. Graduate Programs
agronomy courses. AGS 511 Animal Nutrition and Metabolism. 3(30), F. RecommendedCHM 200 or CHM 310. Utilization and metabolism of nutrients by domestic
http://ag.smsu.edu/graduate_programs.htm

28. Graduate Programs - MU Agronomy
(b) Graduate credit is earned for agronomy courses numbered 300 and above and for (g) At least 12 credits of agronomy courses at the 300 to 400 level or
http://psu.missouri.edu/agronomy/ms.stm

29. Qualification Standards For GS-471
agronomy courses include agronomy, fieldcrops, field crop production or management,soil and crop management, plant breeding and development, weed control,
http://www.opm.gov/qualifications/SEC-IV/B/GS0400/0471.HTM
United States Office of Personnel Management
Operating Manual
Qualification Standards for General Schedule Positions
Individual Occupational Requirements for
GS-471: Agronomy Series
The text below is extracted verbatim from Section IV-B of the Operating Manual for Qualification Standards for General Schedule Positions (p.IV-B-73), but contains minor edits to conform to web-page requirements. Use these individual occupational requirements in conjunction with the " Group Coverage Qualification Standard for Professional and Scientific Positions ."
Basic Requirements:
  • Degree: agronomy; or related discipline of science that included at least 30 semester hours of course work in the basic plant sciences, including at least 15 semester hours in agronomic subjects, such as those dealing with plant breeding, crop production, and soil and crop management. OR
  • Combination of education and experienceat least 30 semester hours in the basic plant sciences, including a minimum of 15 semester hours in agronomic subjects, as shown in A above, plus appropriate experience or additional education. Graduate Education: Agronomy, or one of the related disciplines or fields of science, such as plant physiology, soils, or genetics, where the curriculum or pattern of training placed major emphasis on field crops or agronomy. Graduate study in related fields, such as botany, plant pathology, and biochemistry may also be qualifying
  • 30. Agronomy Courses
    Iowa State University Continuing Education and Communication Services.
    http://www.lifelearner.iastate.edu/courses/Fall05/agron2.htm
    CALENDAR ISU EXTENSION ISU HOME PAGE CONTACT US COURSE INDEX A B C-D E ... Home To ensure you have the latest information, we update course listings regularly on this site. We no longer publish a print catalog. College credit courses by delivery
    by discipline

    (archive)
    ... Extension news Fall 2005 Courses Quantitative Methods for Agronomy
    Course: Agronomy (Agron) 513, section XC

    Quantitative methods for analyzing and interpreting agronomic information. Principles of experimental design, hypotheses testing, analysis of variance, regression, correlation, and graphical representation of data. Use of statistical software to organize, analyze, and present results from data.
    Prerequisites: restricted to students enrolled in MS in Agronomy distance program, Agron 114 (Fundamentals of Agronomy), Mathematics 140 (College Algebra), Statistics 104 (Introduction to Statistics); after August 8, 2005 any remaining spaces open to graduate students enrolled in other degree programs at ISU

    31. Agronomy Courses
    Iowa State University Continuing Education and Communication Services.
    http://www.lifelearner.iastate.edu/courses/Fall05/agron.htm
    CALENDAR ISU EXTENSION ISU HOME PAGE CONTACT US COURSE INDEX A B C-D E ... Home To ensure you have the latest information, we update course listings regularly on this site. We no longer publish a print catalog. College credit courses by delivery
    by discipline

    (archive)
    ... Extension news Fall 2005 Courses Crop Growth and Development
    Course: Agronomy (Agron) 501, section XC

    Physiological processes in crop growth, development and yield: photosynthesis, respiration, water relations, mineral nutrition, partition of assimilates, seedling vigor, light interception and canopy growth, root growth, reproduction and yield.
    Prerequisites: Agron 114 (Principles of Agronomy), Chemistry 163 (General Chemistry), Math 140 (College Algebra), and Biology 109 (Introductory Biology) or equivalent; restricted to graduate students enrolled in degree programs at Iowa State University; if not enrolled in MS in Agronomy, contact msagron@iastate.edu

    32. Receive CEU's For MS Courses
    Since all of the MS in agronomy courses have been approved by the Iowa CCA Boardand most states have a reciprocal agreement with Iowa units,
    http://masters.agron.iastate.edu/students/cca.html
    writeStyleLink('../shared/'); HOME CONTACT US SITE MAP Receive CEU's for MS Courses Program Info Get Basics
    Get Ready

    Course Info
    ... Other Info Can MS in Agronomy students receive Certified Crop Adviser continuing education units (CEU's) for MS in Agronomy courses? Yes, either have the MS in Agronomy program report the units or self-report the units to the American Society of Agronomy (ASA). Self-reporting units is the easiest way for you to receive international CCA units for courses taken in the program. The American Society of Agronomy website contains instructions on how to complete this process . In general, you can receive up to 3 times the amount of ISU course credits toward your CEU's. For example, if you complete Agronomy 501: Crop Growth and Development (currently 2 ISU credits,) you can receive 6 CEU units in the crop management area. Since most CCA Boards require you to have state units as well as international units, you may wish for the MS in Agronomy program to report CEU's for you to ASA. Since all of the MS in Agronomy courses have been approved by the Iowa CCA Board and most states have a reciprocal agreement with Iowa units, you can probably receive state units for MS in Agronomy courses. You will have to check with your local board for more details. To receive units in this manner, please contact us after completing the course with your CCA membership number, and we'll submit your request.

    33. Agronomy Courses
    Agronomy (Agro). Agro 1030. Crop and Weed Identification. Agro 1540/1565.Seed Conditioning and Technology. Agro 2840. Grain and Seed Evaluation. Agro 3130.
    http://sunny.crk.umn.edu/courses/syllabi/Agro/Agro.htm
    Agronomy (Agro)
    Agronomy Degree Options at UMC Syllabi Home © 2000 by the Regents of the University of Minnesota
    The University of Minnesota is an equal opportunity educator and employer.
    Last Updated: Tuesday, February 27, 2001
    Created by UMC's Web Team. Comment to Webmaster

    34. Iowa State University Agronomy Courses
    Students work with an agronomy advisor to select courses in crops, soils, A list of approved courses is available from an agronomy advisor.
    http://www.iastate.edu/~catalog/2003-05/courses/agron.html

    Graduate Courses

    Agronomy
    Steven L. Fales, Chair of Department
    Distinguished Professors: Fehr
    Professor: Anderson, Arritt, Barnhart, Blackmer, Campbell, Cianzio, Cruse, Fales, Fenton, Gutowski, Hartzler, Horton, Killorn, Lamkey, Lee, Liebman, Loynachan, Miller, Moore, Mullen, Owen,
    P. Peterson, Sandor, Schnable, Tabatabai, Takle, Taylor, Whigham
    Professors (Collaborators): Hatfield, Jaynes, Karlen, Kaspar, Palmer, Shoemaker
    Distinguished Professors (Emeritus): Bremner, Frey, Hallauer, Pesek, Russell, Shaw
    Professors (Emeritus): I. Anderson, M. Anderson, Atkins, Benson, Burris, I. Carlson, R. Carlson, George, Green, Hodges, Imsande, Keeney, Larson, Pearce, Schafer, Schaller, A. Scott, Shibles, Shrader, Skrdla, Stritzel, H. Thompson, L. Thompson, Troeh, Voss, Wedin, Woolley, Yarger
    Associate Professors: Brummer, Burras, Dekker, Knapp, Mallarino, Manu, T. Peterson, Salvador, Sawyer, M. Thompson, Wang, Westgate, Wiedenhoeft

    35. Ag Curriculum: Iowa State University Catalog 2005-2007
    plant breeding; research and development; or soil and environmental science.A minimum of 15 credits in agronomy courses must be earned at Iowa State.
    http://www.iastate.edu/~catalog/2005-07/curric/ag-agron.html
    Iowa State University
    E-mail the Office of the Registrar ISU Search
    2005-2007 Courses and Programs
    Iowa State University Catalog
    Information
    Academics
    Other Information
    Catalog Index
    A B C D ... Z
    Curriculum in Agronomy Students majoring in agronomy study crop, soil, and environmental sciences under one of five options: agroecology; agronomy management and business; plant breeding; research and development; or soil and environmental science. A minimum of 15 credits in agronomy courses must be earned at Iowa State. Core Requirements Cr. Degree Requirements Interpersonal and public communication skills Engl 104, 105; Lib 160; Sp Cm 212 or AgEdS 311; Engl 302, or 309, or 314 Mathematical sciences Math 140 or 150 or 165/166 or 181/182, depending on option; and Stat 104 Physical sciences Chem 163/163L, or 177/177L and 178/178L; and 231/231L or BBMB 221 or Chem 331/331L and 332/332L; and Phys 106 or 111 or 221 depending on option Biological sciences Biol 211, 211L, 212, 212L;

    36. WVU - Plant & Soil Science
    agronomy courses (AGRN). AGRN 125. Soil Judging. I. 1 Hr. PR Consent. Field studyof soils for classification and land use evaluation. (3 hr. Lab.
    http://www.cafcs.wvu.edu/plsc/courses.html
    Agronomy Courses (AGRN) AGRN 125 . Soil Judging. I. 1 Hr. PR: Consent. Field study of soils for classification and land use evaluation. (3 hr. Lab.) May be repeated for max. 3 credits). AGRN 202 . Principles of Soil Science. I, II. 3 Hr. PR: CHEM 111 or equiv. CONC: 203. Introductory course. Soils as a natural resource emphasizing physical, chemical, and biological properties in relation to plant growth and production, land use and management, soil and water pollution, and environmental protection. AGRN 203 . Principles of Soil Science Laboratory. I,II. 1 Hr. PR or CONC: AGRN 202 or consent. AGRN 315 . Turfgrass Management. 3 Hr. PR: AGRN 202 and AGRN 203 and PLSC 206 or consent. Establishment, maintenance and adaptation of grasses for lawns, golf courses, parks, athletic and playing fields, and roadsides. Associating differential plant responses with soil, climatic, and biotic factors. 3 hr. lec. (Offered in fall of odd years). AGRN 410 . Soil Fertility. I. 3 Hr. PR: AGRN 202 and AGRN 203 and CHEM 116. Effect of soil chemical and physical properties on soil fertility; evaluation of essential and toxic nutrients and the controls on their availability; fertilizer and lime use; soil fertility evaluation. (3 hr. lec.)

    37. Agronomy Department
    Agronomy Department at the University of Florida is to discover, develop, evaluate, At least 16 credits of the total in agronomy courses at 5000 level.
    http://agronomy.ifas.ufl.edu/agmast.html
    NON-THESIS
      Purpose:
      • To meet the needs of individuals desiring graduate study in Agronomy as preparation for jobs in such areas as production agriculture, agribusiness, consulting, extension, and education that do not have research components.
      Pre-requisites:
      • AGR 3005C Principles of Crop Production or equivalent.
      • SOS 3022 General Soils or equivalent.
      • Other courses as specified by the supervisory committee.
      General Requirements:
      • At least 30 total credit hours with a maximum of 6 credits in S/U graded courses.
      • At least 16 credits of the total in Agronomy courses at >5000 level.
      • A minor is not required.
      • Registration in AGR 6971 Research for Master's Thesis is not permitted.
      Required Courses:
      • At least 1 credit in AGR 6933 Graduate Agronomy Seminar.
      • 3 credits for an analysis paper in AGR 6905 Agronomic Problems or AGR 6932 Topics in Agronomy.
      • Other courses as specified by supervisory committee.
      Computer Literacy:
      • The supervisory committee should insure that the degree program includes training in appropriate data analyses and word processing software.

    38. Agronomy Department
    Agronomy Department at the University of Florida is to discover, develop, evaluate, A minimum of 12 credits in 5000 level or higher agronomy courses,
    http://agronomy.ifas.ufl.edu/AGSCI.HTML
    THESIS
      Purpose:
      • To meet the needs of individuals desiring graduate study in Agronomy as preparation for jobs in research oriented and/or technical positions.
      General Requirements:
      • A total of at least 30 credits.
      • A maximum of 6 credits in AGR 6971 Research for Master's Thesis.
      • A minimum of 12 credits in 5000 level or higher Agronomy courses, exclusive of AGR 6971 Research for Master's Thesis.
      • A minor is required and includes a minimum of 6 credits in minor discipline.
      • All courses outside Agronomy must be at 3000 level or higher.
      • All courses at the 1000 or 2000 level or any other courses not in the major or minor that are required by the supervisory committee should be listed on Form 2 as Foundation and Supporting Work and are not counted towards the 30 credit minimum for graduation.
      Required Courses:
      • At least two credits in AGR 6933 Graduate Agronomy Seminar.

    39. APSRU PORJECT SUMMARY
    Updated BMP incorporated into accredited agronomy courses. In addition to suchcourses, learnings from the project will be presented at other industry
    http://www.apsru.gov.au/apsru/Projects/Current Projects/Proj_214.htm
    APSRU PROJECT SUMMARY
    PROJECT NO.
    Project Title
    Refinement of best management practices for chickpea and mungbean in north-western farming systems
    Project Leader
    Paul Castor Organisation APSRU Representative Peter Carberry Funding Body GRDC Administration Contact Mike Castor 48 Winton Street Goondiwindi Qld 4390 Ph: Fax: Email: MCAGoondi@bigpond.com Commencement Date 1 July 2002 Completion Date 30 June 2005 Research Proposal Summary This proposal is initiated by MCA on behalf of commercial agronomists who see the need for successful incorporation of pulses in the farming systems of the western regions in Qld and NSW. MCA has a track-record for successful development and promotion of innovative management practices (eg. skip row sorghum and maize, fungicide use and disease management in chickpea and wheat, and rotational zone management) and are a leading commercial provider of agronomic advice in the northern grains region. In this proposal MCA has gained committed support from research and extension collaborators in QDPI, NSWAg, APSRU/CSIRO, Pulse Australia and the Australian Mungbean Association to join them in pursuing increased yields, reliability and adoption of pulses within western cropping rotations. This proposal is submitted in response to the GRDC research priority for development and extension of best management packages for pulses for the Northern Region. The approach to be taken will incorporate on-farm trials, in the first year identifying major issues in crop production and in later years exploring management options that either elievate constraints or promote improved agronomy. Results and insights from these commercial-scale trials will be used to update current best management practices for chickpea and mungbean agronomy and will be extended via accredited agronomy courses.

    40. (CSS) Crop And Soil Sciences
    Prerequisite Three senior division agronomy courses and permission of Prerequisite Ten hours in agronomy courses 300 or higher and permission of
    http://bulletin.uga.edu/bulletin/courses/quarter_courses/CSS.html
    CSS (The prefix CSS supersedes the prefix AGY. Students may not receive credit for a given numbered course taken under both the CSS and the AGY designations.) 201-201L. Crop Science. 5 hours.
    Prerequisite: BIO 104-104L or BOT 122-122L.
    A fundamental course in crop science, including the major agricultural areas of the United States and emphasizing the crops of the Southeast. A study of the principles of production of agricultural plants, including classification, morphology, reproduction, growth, and improvement. (Offered fall and winter quarters.) 305-305L. Principles of Soils. 5 hours.
    Prerequisite: Two courses in freshman chemistry.
    Soil formation, physical, chemical, and biological properties of soils, commercial fertilizers, lime and organic matter; and soil management practices. (Offered fall, winter, and spring quarters.) 306-306L. (FRS) Soils and Hydrology. 5 hours. Four lectures and one 2-hour lab period.
    Not open to students with credit in CSS 305-305L or FRS 311- 311L.
    Prerequisite: CHM 122 and 122L.

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