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         Vegetarian Recipes:     more books (105)
  1. Sproutman's Kitchen Garden Cookbook: 250 flourless, Dairyless, Low Temperature, Low Fat, Low Salt, Living Food Vegetarian Recipes by Steve Meyerowitz, Beth Robbins, et all 1999-07
  2. The Greek Vegetarian: More Than 100 Recipes Inspired by the Traditional Dishes and Flavors of Greece by Diane Kochilas, 1999-04-07
  3. Simply Vegetarian!: Easy-To-Prepare Recipes for the Vegetarian Gourmet by Nancy Mair, 2003-01-25
  4. Kids Can Cook: Vegetarian Recipes by Dorothy R. Bates, 2000-01
  5. The Spirited Vegetarian: Over 100 Recipes Made Lively with Wine and Spirits by Paulette Mitchell, 2005-02-19
  6. Vegetarian Traditions: Favorite Recipes From My Years At The Legendary Inn Season Cafe by George Vutetakis, 2010
  7. The Gluten-Free Vegetarian Kitchen: Delicious and Nutritious Wheat-Free, Gluten-Free Dishes by Donna Klein, 2007-04-03
  8. Vegetarian Recipes with Just 3 or 4 Ingredients: 170 simple, speedy dishes from soups and appetizers to light lunches and main courses, shown in 200 vibrant photographs by Jenny White, 2011-04-16
  9. The Veg-feasting Cookbook: Favorite Recipes From Local Restuarants and Leading Chefs in the Pacific Northwest by Vegetarians of Washington, 2005-02-28
  10. The Everything Guide to Being Vegetarian: The advice, nutrition information, and recipes you need to enjoy a healthy lifestyle (Everything Series) by Alexandra Greeley, 2009-05-18

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