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         Spanish Cooking:     more books (100)
  1. The Best of Spanish Cooking by Janet Mendel, 1996-09
  2. Complete Spanish Cookbook by Jackie Passmore, 1993-05-15
  3. Spanish Home Cooking/Cocina Casera Espanola by Miriam Kelen, 2002-05
  4. Spanish Table, The: Traditional Recipes and Wine Pairings from Spain and Portugal by Winston Steve, 2009-05-01
  5. Art of Spanish Cooking by Betty Wason, 1977-07
  6. The art of Spanish cooking by Elizabeth Wason, 1982
  7. Classic Spanish Cooking With Chef Ef by Efrain Martinez, 1993-04
  8. Penin Guide to Spanish Wine 2010 (Spanish Edition) by Jose Penin, 2010-04-16
  9. Authentic Spanish Cooking by Maruja Hatheway, 1970
  10. The Columbia Restaurant Spanish Cookbook by Adela Hernandez Gonzmart, Ferdie Pacheco, 1995-09-28
  11. Cooking in English & Spanish by Liora A. Cohen, 1990-11
  12. Cooking Spanish (Thunder Bay Cooking) by John Newton, 2005-04-10
  13. Chinese and Wok Cooking (Step-by-step) (Spanish Edition) by Shirley Gill, 1997-08
  14. Quick & Easy Meals (Cooking for Today) (Spanish Edition) by Carole Handslip, 1999-10

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