NCNN Projects - North Carolina Nutrition Network Logo for the north carolina nutrition Network north carolina nutrition Network for health Education; NC Division of Social Services, Food Stamp Program. http://www.ncnutrition.org/projects/ncnn.asp
Extractions: Create and maintain a network of agencies and organizations which provide nutrition education, or access to education, to food stamp eligible adults and children. The Network continues to maintain active participation of more than 100 representatives of agencies and organizations which provide nutrition education to food stamp eligible adults and children across the state.
Community Health Scholars Program | Program > Current Scholars University of north carolina at Chapel Hill. Education Ph.D, nutrition BS, nutrition, Cornell University. Community health Scholars Program Project http://www.sph.umich.edu/chsp/program/scholars.shtml
Extractions: We congratulate the following Scholars accepted to the Community Health Scholars Program for Fall 2005 and their training sites: Johns Hopkins University Bloomberg School of Public Health University of Michigan School of Public Health University of North Carolina at Chapel Hill Scholars accepted into the Community Health Scholars Program previously are listed below (click on each name for additional information). University of Michigan Johns Hopkins University Bloomberg School of Public Health University of North Carolina at Chapel Hill Karen Kim, Ph.D
HSMRS: Training Materials For Food Service Professionals (north carolina (NC) Division of Public health, NC Department of Public Instruction, Nutrient Analysis Protocols for the School nutrition Program http://schoolmeals.nal.usda.gov/Training/fulltext_FS.htm
Extractions: Accessibility Info Awards Resources for Food Service Professionals To view or print a PDF File , download and install the free Indicates material developed with Team Nutrition Grant. If you have developed materials that you would like to share, please inform us 5 A Day Cookbook The recipes offered in this cookbook are written in both quantity and family size. The recipes utilize fresh produce and USDA commodity foods.
Forsyth County > Human Resources > County Job Opportunities Program Assistant V. Public health Nurse I. Public health Nurse I Must meet standards set by the north carolina Training and Standards Council. http://www.co.forsyth.nc.us/HumanResources/job.aspx
Extractions: Specialized law enforcement position. Responsible for enforcement of state and local animal control laws. Answer complaints concerning animals, conduct cruelty investigations and dangerous dog investigations, pick up stray and unwanted animals, investigate and quarantine biting animals and serve civil papers such as court summons and warrants for arrest. Rescue and transport sick and injured animals and assist with animal euthanasia and in the communications center when needed. Some weekend work required. Yearly training opportunities available. Take home vehicle. Requirements: Graduation from high school and completion of basic law enforcement courses. Prefer one year experience in animal related work. Must meet standards set by the NC Training and Standards Council. Possession of a valid NC driverâs license. TRAINING AND EXPERIENCE FOR A TRAINEE APPOINTMENT: Graduation from high school and at least one year experience in animal related work; or the equivalent.
North Carolina nutrition Education. The north carolina healthful Living Education (2001) outlines the School health Program Coordinators. Statelevel No state policy. http://www.nasbe.org/HealthySchools/States/states.asp?Name=North Carolina
Policy Regarding Physical Education In The Public Schools COORDINATED SCHOOL health programs (CSHP) (b) The north carolina Department of Public Instruction shall notify each school district of the availability http://sbepolicy.dpi.state.nc.us/policies/HSP-S-000.asp?pri=01&cat=S&pol=000&acr
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North Carolina - Health Insurance - American Diabetes Association You can contact the north carolina Insurance Department or Blue Cross Blue NC health Choice for Children is the health insurance program designed to http://www.diabetes.org/advocacy-and-legalresources/insurance/northcarolina.jsp
Assessing Worksite Preventive Health Program Needs For NASA Employees from the University of north carolina at Chapel Hill in 1973. Dr. Probart serves as director of the International Program in nutrition at Penn State http://www4.nas.edu/webcr.nsf/CommitteeDisplay/FNBX-H-03-03-A?OpenDocument
Diabetes: State Mandates For Insurance Coverage north carolina 5851-61; (nonprofits); ? 58-67-74 (HMOSs) - 1997 law. Oklahoma. Tit. 36 ? Web address www.ncsl.org/programs/health/diabetes.htm http://www.ncsl.org/programs/health/diabetes.htm
Extractions: About NCSL Services Overview ... Health var doctitle=document.title document.write(doctitle) Add to My NCSL Health Care Program Updated: September 24, 2004 A leading cause of blindness, kidney disease, heart disease and amputations, diabetes claims the lives of more than 193,000 Americans each year. According to the CDC, it is the country's sixth leading cause of death by disease. Approximately 18.2 million Americans have diabetes, but one-third of those are undiagnosed. As of May 2004, forty-six states have some type of laws requiring health insurance coverage to include treatment for diabetes. The states not included are Alabama, Idaho, North Dakota and Ohio. In 2002, Georgia and Wisconsin each passed an expansion of current coverage requirements. In 2003 Hawaii adopted a resolution to clarify its mandate of diabetes education coverage. No new laws were passed during the first four months of 2004. About 17 million Americans have diabetes today, including about 16 million with Type 2. In addition, at least 16 million more Americans have pre-diabetes a condition that raises a person's risk of getting type 2 diabetes. However, a diagnosis of pre-diabetes does not mean that diabetes is inevitable, and the new campaign aims at encouraging people to take modest steps that will reduce their risks. Nationally, diabetes has increased nearly 50 percent in the past 10 years alone, according to CDC estimates.
CERTs Research: Child Health. Program Brief University of north carolina at Chapel HillTherapies for children. CERTs and Child health. Since the inception of the CERTs program in September 1999, http://www.ahrq.gov/research/certschil.htm
Extractions: The CERTs receive funds from both public and private sources, with the Agency for Healthcare Research and Quality (AHRQ) providing core support. Select to download the print version ( PDF File , 330 KB). PDF Help In addition to conducting research and providing education, the CERTs program seeks to increase awareness of the benefits and risks of new, existing, and combined uses of therapeutics, thereby improving the effectiveness and safety of their use. The program is administered as a cooperative agreement by AHRQ in consultation with the U.S. Food and Drug Administration (FDA). The CERTs receive funds from both public and private sources, with AHRQ providing core financial support. The CERTs comprise seven centers (select for a list of centers ), a Coordinating Center, a Steering Committee, and numerous partnerships with public and private organizations. Collectively, the CERTs have more than 40 unique data sources and serve as a national resource of experienced researchers. Each center focuses its educational and research efforts on therapies in a particular population or therapeutic area: Since the inception of the CERTs program in September 1999, the centers have developed a portfolio of more than 200 completed and ongoing studies with results that have addressed important issues regarding the best use of therapies.
UPENN SOM - NUTRITION EDUCATION AND PREVENTION PROGRAM LD, CNSD, nutrition Consultant, Private Practice, Asheville, north carolina Combined Program of Gastroenterology and nutrition, Children s Hospital http://www.med.upenn.edu/nutrimed/contributors3.html
Extractions: Lisa A. Hark, PhD, RD Director, Nutrition Education and Prevention Program, University of Pennsylvania School of Medicine, Philadelphia, Pennsylvania Gail Morrison, MD , Vice Dean for Education, Professor of Medicine, University of Pennsylvania School of Medicine, Philadelphia, Pennsylvania Frances M. Burke, MS, RD , Coordinator, Nutrition Education Program, University of Pennsylvania School of Medicine, Senior Nutritionist, Cardiac Risk Intervention Program, University of Penn Health System, Philadelphia, Pennsylvania
Extractions: Cherokee County Home About Our Food, Nutrition and Health Programs The Family and Consumer Science Agent, Jessica Roberson, provides various food, nutrition, and health programs for all ages from the preschooler to the senior adult. Programs have been conducted in schools (all ages), child care centers, and senior centers. Topics have included the following: the importance of daily physical exercise, choosing healthy foods, reading food labels, portion sizes, food allergies, food safety, dairy foods, fats and sugars, vitamins and minerals, the food guide pyramid, and many more. Jessica has worked with the county school system on several projects. One project was the fruit and vegetable grant that Peachtree Elementary was given. She, along with the 4-H Agent and 4-H Program Associate, presented several programs for the entire school population focused on the importance of consuming five fruits and vegetables each day. She also works with the school health personnel to present a short program focusing on daily physical activity and choosing healthy goods during the annual school health fairs which reaches every student in the county school system. For more information on the food, nutrition and health programs that Extension provides, please contact the Cherokee County Cooperative Extension Center at 828.837.2210 or send an e-mail to jessica_roberson@ncsu.edu.
NC Healthy Weight Initiative The mission of the NC Healthy Weight Initiative is to shape the eating and of north carolina children and youth in ways that lead to healthy weight and http://www.nchealthyweight.com/
Extractions: The NC Task Force for Healthy Weight in Children and Youth created a comprehensive state plan, Moving Our Children Toward a Healthy: Weight Finding the Will and the Way . The Plan outlines 12 key recommendations for action to address childhood overweight. Moving Our Children Toward a Healthy Weight: Finding the Will and the Way NC Healthy Weight Key Recommendations Ensure that all children and youth participate in at least 60 minutes of physical activity a day. Limit consumption of sugar-sweetened beverages. Limit TV/video time to no more than 1-2 hours a day. Provide appropriate portion sizes of foods and beverages. Prepare and eat more meals at home. Set state standards for all foods and beverages available in schools, after-school programs and child care. Establish state policies to ensure adequate time for physical activity in schools, including quality daily physical education, recess and after-school activities. Provide more community-based opportunities for leisure-time/recreational physical activity for all children and youth. Create an environment that makes healthy eating and active lifestyles the norm rather than the exception.
American Public Health Association - Public Health Links University of north carolina School of Public health WWW http//www.sph.unc.edu/ University of north Texas health Science Center MPH Program http://www.apha.org/public_health/schools.htm
Moses Cone The Women s Hospital offers a complete Women s health Program with 1200 north Elm Street, Greensboro, north carolina 27401 (336) 8327000 or http://www.mosescone.com/11538.cfm
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Moses Cone The goal of the program is to improve the overall health status of people with 1200 north Elm Street, Greensboro, north carolina 27401 (336) 8327000 or http://www.mosescone.com/11346.cfm
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NC Prevention Partners Winner s Circle healthy Dining Program Sponsorships tools that assist in purchasing benefits tailored to the health needs of workers in north carolina. http://www.ncpreventionpartners.org/?focus=209