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         Middle Eastern Cooking:     more books (101)
  1. Recipes: Middle Eastern Cooking (Foods of the World)
  2. Foods of the World: Recipes:Middle Eastern Cooking
  3. Foods of the World: Recipes:Middle Eastern Cooking by Harry G. Nickles and the editors of time life books, 1973
  4. Boxed set!!! MIDDLE EASTERN COOKING (2 books in Slipcase) (Time Life Foods of the World series) by Photographed by David Lees and Richard Jeffrey Time-Life Books & Harry G. Nickles, 1976
  5. Middle Eastern Cooking (International Gourmet Series) by Rh Value Publishing, 1987-01-13
  6. MIDDLE EASTERN COOKING by Harry G. and the Editors of Time Life Books Nickles, 1973
  7. Middle Eastern cooking by Beryl Frank, 1980
  8. Middle Eastern Cooking (Foods of the World Ser.)
  9. The Best of Lebanese and Middle Eastern Cooking
  10. Middle Eastern Cooking by Time Life Books, 1969
  11. MIDDLE EASTERN COOKING by BEGHIAT, 1993
  12. Middle Eastern Cooking - Foods of the World Series by Editors of Time Life Books, 1968
  13. Cooking Middle Eastern by Cynthia Rubin, 1977
  14. Annals of the Caliphs' Kitchens: Ibn Sayyar al-Warraq's Tenth-century Baghdadi Cookbook (Islamic History and Civilization) by Nawal Nasrallah, 2007-12-31

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