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         Meat & Eggs Food Service:     more books (17)
  1. Commercial Chicken Meat and Egg Production
  2. The Reluctant Vegetarian Cookbook: An Easy Introduction to Cooking Without Meat, Eggs, and Other Once-Favorite Foods and Discovering What Tastes Even Better by Sharalyn Pliler, 2009-07-30
  3. Men Who Cook Eggs and Other Things (Cooking) by Arius De Winter, 2009-11-16
  4. Kitchen Companion: Your Safe Food Handbook
  5. Egg-Zilerating Egg Recipes**140 PAGES of Egg recipes!! WOW!!** by cookpedia, 2010-01-13
  6. Cooking for Groups: A Volunteer's Guide to Food Safety
  7. Cook Book [ 1948 ] Compiled by Wesleyan Service Guild, Tillamook, Oregon (Breads and Quick Breads, Canning and Preserving, Cakes and Doughnuts, Candies, Cheese, Cookies, Eggs, Frozen Desserts, Icings, Meat, Pastries, Puddings, Salads, Sandwich Fillings, Sauces, Sea Foods, Vegetables)
  8. The Tropical Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes from the Tropics by Donna Klein, 2009-01-06
  9. MANY WAYS FOR COOKING EGGS by Mrs. S.T. Rorer, 2009-01-04
  10. Directions for Cookery in its Various Branches by Eliza Leslie, 2008-11-15
  11. Top of the Morning Deluxe Pancake Recipes**141 PAGES of Pancake recipes!! WOW!!** by cookpedia, 2010-01-13
  12. Omelet Recipes from Mamas Kitchen**116 PAGES of Omelet recipes!! WOW!!** by cookpedia, 2010-01-13
  13. Outrageously Delicious Omelet Recipes**114 PAGES of Omelet recipes!! WOW!!** by cookpedia, 2010-01-12
  14. Proud to Serve Pancake Recipes**141 PAGES of Pancake recipes!! WOW!!** by cookpedia, 2010-01-13

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