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Leukemia & Diet:     more detail

Living Through Leukemia: A Journey to Health by Louis George Whitehead, 2007-08-27 When Cancer Calls … Say Yes to Life: The Story of One Man’s Journey through Leukemia by Rusty Hammer, 2007-10-29 It's Good to Know a Miracle: Dani's Story: One Family's Struggle with Leukemia by Jay Shotel, Sue Shotel, 2008-04-01 One Day at a Time: Children Living With Leukemia (Don't Turn Away) by Thomas Bergman, 1989-10 Childhood Leukemia: A Guide for Families, Friends & Caregivers (2nd Edition) by Nancy Keene, 1999-10-01 HealthScouter Leukemia: Leukemia Symptoms and facts about Leukemia: Symptoms of Leukemia or Leukemia Patient Advocate Leukemia (Venture Book) by Dorothy Schainman Siegel, David E. Newton, 1994-08 Quick FACTS Leukemia: What you need to knowNow (ACS Quick Facts Series) by American Cancer Society, 2010-07-22 A Guide to good nutrition during and after chemotherapy and radiation by Saundra N Aker, 1976 The Absence of the Dead Is Their Way of Appearing by Mary Trautman Trautman, 1984-08 Survivor by Laura Landro, 1999-07-14 Bone Marrow Transplants: A Guide for Cancer Patients and Their Families by Marianne Shaffer R.N., 1994-04-01

lists with details

21. Antioxident-rich Diet Vs Leukemia
    AntioxidantRich diet Helps Fight leukemia. kids with the most common formof childhood leukemia receiving this treatment may also experience a  
    http://www.juiceguy.com/Antioxident-Rich-Diet-helps-fight-Leukemia.shtml
    
    Extractions: email: juiceguy1@comcast.net Antioxidant-Rich Diet Helps Fight Leukemia As if undergoing chemotherapy isn't trying enough, kids with the most common form of childhood leukemia receiving this treatment may also experience a significant reduction in their antioxidant and micronutrient levels. This decrease could lead to severe side effects from the chemotherapy. However, there may be a ray of hope amidst this dark cloud. According to a study, children could improve antioxidant and micronutrient levels and prevent some of the adverse side effects of chemotherapy by simply incorporating more fruits and vegetables into their diets. The study, prompted by parental concern regarding children's safety in taking antioxidant supplements (such supplements might affect the high cure rate experienced with leukemia), involved more than 100 recently diagnosed children with acute lymphoblastic leukemia (ALL). The children had their antioxidant levels, antioxidant capacity and oxidative damage measured during their first six months of chemotherapy treatment.

22. New Research Suggests Link Between Maternal Diet And Childhood Leukemia Risk
    New research suggests link between maternal diet and childhood leukemia risk survey of a woman s diet and linked it to the risk of childhood leukemia,  
    http://www.medicalnewstoday.com/medicalnews.php?newsid=13087

23. Diet And Risk Of Leukemia In The Iowa Women's Health Study -- Ross Et Al. 11 (8)
    Table 2 shows the overall results for dietary factors and leukemia. Medline;Hursting SD, Margolin BH, Switzer BR diet and human leukemia an analysis  
    http://cebp.aacrjournals.org/cgi/content/full/11/8/777
    
    Extractions: HOME HELP FEEDBACK SUBSCRIPTIONS ... Alert me if a correction is posted Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager ... Cited by other online articles PubMed PubMed Citation Articles by Ross, J. A. Articles by Potter, J. D. Vol. 11, 777-781, August 2002 Nearly 30,000 individuals ages over 21 years are diagnosedwith leukemia each year in the United States. Other than benzene, radiation, and chemotherapy, which account for a small proportion of cases, there are few identified risk factors for adult leukemia. Although recent data from animal studies indicate a potentially protective role for dietary restriction in leukemogenesis, few data exist on dietary relationships in adult leukemia. Food frequency data collected at baseline (1986) were analyzed from address the role of diet in adult leukemia. Data from 35,221

24. Diet And Risk Of Leukemia In The Iowa Women's Health Study -- Ross Et Al. 11 (8)
    diet and Risk of leukemia in the Iowa Women’s Health Study1. Julie A. Ross2 ,Christine M. Kasum , Stella M. Davies , David R. Jacobs , Aaron R. Folsom and  
    http://cebp.aacrjournals.org/cgi/content/abstract/11/8/777
    
    Extractions: HOME HELP FEEDBACK SUBSCRIPTIONS ... Alert me if a correction is posted Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager ... Cited by other online articles PubMed PubMed Citation Articles by Ross, J. A. Articles by Potter, J. D. Vol. 11, 777-781, August 2002 American Association for Cancer Research Julie A. Ross Christine M. Kasum Stella M. Davies David R. Jacobs Aaron R. Folsom and John D. Potter Nearly 30,000 individuals ages over 21 years are diagnosedwith leukemia each year in the United States. Other than benzene, radiation, and chemotherapy, which account for a small proportion of cases, there are few identified risk factors for adult leukemia. Although recent data from animal studies indicate a potentially protective role for dietary restriction in leukemogenesis, few data exist on dietary relationships in adult leukemia. Food frequency data collected at baseline (1986) were analyzed from address the role of diet in adult leukemia. Data from 35,221

25. AWHONN Lifelines -- Sign In Page
    Maternal diet Affects Childhood leukemia Risk. Carolyn Davis Cockey, MLS.Carolyn Davis Cockey, MLS, is executive editor of AWHONN Lifelines and associate  
    http://awhonnlifelines.awhonn.org/cgi/content/full/8/6/497
    
    Extractions: This Article Full Text (PDF) Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager ... Reprints and Permissions PubMed PubMed Citation Articles by Cockey, C. D. To view this item, select one of the options below: Sign In User Name Sign in without cookies. Purchase Short-Term Access Pay per Article - You may access this article (from the computer you are currently using) for 1 day for US$25.00 Pay for Admission - You may access all content in AWHONN Lifelines Online (from the computer you are currently using) for 24 hours for US$75. Regain Access - You can regain access to a recent Pay per Article or Pay for Admission purchase if your access period has not yet expired.

26. AWHONN Lifelines -- Sign In Page
    http://awhonnlifelines.awhonn.org/cgi/reprint/8/6/497
    
    Extractions: This Article Full Text (HTML) Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager ... Reprints and Permissions PubMed PubMed Citation Articles by Cockey, C. D. To view this item, select one of the options below: Sign In User Name Sign in without cookies. Purchase Short-Term Access Pay per Article - You may access this article (from the computer you are currently using) for 1 day for US$25.00 Pay for Admission - You may access all content in AWHONN Lifelines Online (from the computer you are currently using) for 24 hours for US$75. Regain Access - You can regain access to a recent Pay per Article or Pay for Admission purchase if your access period has not yet expired.

27. Nutrition & Wellness: Diet Protects Against Leukemia - Medaus Pharmacy And Compo
    Medaus is a fullservice pharmacy dedicated solely to the preparation and deliveryof compounding medications.  
    http://www.medaus.com/p/302,7222.html
    
    Extractions: Diet Protects Against Leukemia Sept. 10, 2004 (Ivanhoe Newswire) Rates of childhood leukemia are significantly lower in Asia than in Western countries, and new research presented at the Children with Leukemia conference in London shows the difference may be due to diet. The incidence of leukemia in children under age 5 in Britain has increased by more than 50 percent over the last 50 years. Modern lifestyle factors, such as exposure to radiation, benzene, and environmental pollutants, are thought to play a major role in the rising incidence. Professor Moolky Nagabhushan from Loyola University Medical Center in Chicago conducted research that shows the low incidence of leukemia in Asia is due in part to the protective effect of the spice turmeric, which is widely used in Asian cooking. He says this spice and its coloring agent may lessen the effects of cigarette smoke, radiation-induced damage, and damage from eating certain processed foods. As part of the Northern California Childhood Leukemia Study, Marilyn Kwan, M.D., from the University of California at Berkeley, also collected information on the diets of 328 children diagnosed with leukemia and compared them with controls.

28. Leukemia
    This site contains information about leukemia. Most cancers can be preventedby changes in lifestyle or diet, which will reduce the risk factors.  
    http://www.mamashealth.com/leukemia.asp
    
    Extractions: Breast Cancer Help Links Email Mama What is Leukemia? Leukemia is a cancer that starts in the organs that make blood, namely the bone marrow (the soft inner part of the bone) and the lymph system. In leukemia, abnormal and immature white blood cells are produced in the bone marrow and lymph system. The immature white blood cells are called leukocytes. In some individuals, leukocytes are so numerous that the blood actually has a whitish tinge. When abnormal and immature white blood cells are produced, production of normal cells decreases and the ability to fight infection decreases. The ability to fight infection decreases because the leukemic cells accumulate and lessen the production of oxygen-carrying red blood cells, blood-clotting cells (platelets), and normal leukocytes. If left untreated, the surplus leukemic cells overwhelm the bone marrow, enter the bloodstream, and will eventually invade other parts of the body, such as the lymph nodes, spleen liver , and the brain , and spinal cord.

29. Link Between Maternal Diet And Childhood Leukemia Risk
    New Research Suggests Link Between Maternal diet and Childhood leukemia Risk (9/8/04)A new study suggests that eating more vegetables, fruit and protein  
    http://www.annieappleseedproject.org/linbetmatdie.html

30. Leukemia & Lymphoma Issues
    pad, Link Between Maternal diet and Childhood leukemia Risk pad Source NationalInstitutes of Health (NIH) September, 2004  
    http://www.annieappleseedproject.org/leukemiaissues.html

31. Child Health And Safety > Link Between Maternal Diet And Childhood Leukemia Risk
    Link Between Maternal diet and Childhood leukemia Risk Research Suggests ByHHS on Jan 24 2005 154346. A new study suggests that eating more vegetables,  
    http://www.emaxhealth.com/50/1233.html
    
    Extractions: By HHS on Jan 24 2005 15:43:46 We Cook The Food You Lose The Weight Get a FREE Dinner Click to learn more ... Diet To Your Door A new study suggests that eating more vegetables, fruit and protein before pregnancy may lower the risk of having a child who develops leukemia, the most common childhood cancer in the United States. "This is the first time researchers have conducted a systematic survey of a woman's diet and linked it to the risk of childhood leukemia ," Dr. Kenneth Olden, director of the National Institute of Environmental Health Sciences, the federal agency that funded the study said. Researchers compared 138 women who each had a child diagnosed with acute lymphoblastic leukemia (ALL) with a control group of 138 women whose children did not have cancer. The children of all the women in the study were matched by sex, age, race, and county of residence at birth. After comparing the women's diets in the 12 months prior to pregnancy, researchers found that the higher the intake of vegetables, fruit and foods in the protein group, the lower the risk of having a child with leukemia One of the more surprising results of the study is the emergence of protein sources, such as beef and beans, as a beneficial food group in lowering childhood leukemia risk. "The health benefits of fruits and vegetables have been known for a long time," principal investigator Gladys Block, professor of epidemiology and public health nutrition at U.C. Berkeley said. "What we found in this study is that the protein foods group is also very important."

32. Acute Lymphoblastic Leukemia Screening/Prevention
    Acute lymphoblastic leukemia (ALL) is the most common form of leukemia in children . Nongenetic factors may include diet, exercise, or exposure to other  
    http://patient.cancerconsultants.com/leukemia_cancer_treatment.aspx?id=769

33. Acute Myeloid Leukemia Screening/Prevention
    At this time, we do not know what causes acute myeloid leukemia (AML) in the Nongenetic factors may include diet, exercise, or exposure to other  
    http://patient.cancerconsultants.com/leukemia_cancer_treatment.aspx?id=757

34. Planet Ark : Diet During Pregnancy Linked With Leukemia In Child
    Planet Ark gives you up to 40 World Environment News stories every day fromthe Reuters news agency. Nearly 10000 environmental news stories are fully  
    http://www.planetark.com/dailynewsstory.cfm/newsid/27407/newsDate/29-Sep-2004/st
    
    Extractions: Our UK Home Page Select a topic from this pull-down menu Read the latest Reuters World Environment News Look at the latest Reuters Environment News Pictures Receive free daily news headlines via email Search the Planet Ark News Archive Find out about National Tree Day Visit the Planet Ark Media Centre Who are Planet Ark? Find out about Planet Ark's campaigns Find out about the local recycling services available in your area The genetic event that initiates leukemia development may occur in the womb, Dr. Christopher D. Jensen, at the University of California, Berkeley, and his colleagues note. That suggests that potential risk factors in the prenatal environment, such as maternal diet, could be implicated in the development of the disease. The researchers therefore evaluated the diets of women 12 months before they became pregnant, assuming that their diet during this period reflected their diet during pregnancy.

35. Fruit And Vegetables Eaten Before Pregnancy Lowers Risk Of Leukemia
    before pregnancy may have a lower risk of having a child who develops leukemia, survey of a woman s diet and linked it to childhood leukemia risk.  
    http://www.news-medical.net/?id=4218

36. Protein Sources, Such As Beef And Beans Beneficial In Lowering Childhood Leukemi
    pregnancy may lower the risk of having a child who develops leukemia, survey of a woman s diet and linked it to the risk of childhood leukemia,  
    http://www.news-medical.net/?id=4631

37. Research
    diet and leukemia Vegetables and Lung Cancer Fat and Lung Cancer Source SDHursting et al., diet and Human leukemia An Analysis of International Data  
    http://www.kushiinstitute.org/html/body_research.html
    
    Extractions: In the first major scientific study of the macrobiotic approach to cancer, researchers at Tulane University reported that the 1-year survival rate among patients with pancreatic cancer was significantly higher among those who modified their diet than among those who did not (17 months versus 6 months). The one-year survival rate was 54.2 percent in the macrobiotic patients versus 10.0 percent in the controls. All comparisons were statistically significant. For patients with metastatic prostate cancer, a case control study demonstrated that those who ate macrobiotically lived longer (177 months compared to 91 months) and enjoyed an improved quality of life. The researchers concluded that the macrobiotic approach may be an effective adjunctive treatment to conventional treatment or in primary management of cancers with a nutritional association. "This exploratory analysis suggests that a strict macrobiotic diet is more likely to be effective in the long-term management of cancer than are diets that provide a variety of other foods," the study concluded.

38. New Research Suggests Link Between Maternal Diet And Childhood Leukemia Risk
    New research suggests link between maternal diet and childhood leukemia risk.A new study suggests that eating more vegetables, fruit and protein before  
    http://www.eurekalert.org/pub_releases/2004-09/nioe-nrs090804.php
    
    Extractions: NIH/National Institute of Environmental Health Sciences A new study suggests that eating more vegetables, fruit and protein before pregnancy may lower the risk of having a child who develops leukemia, the most common childhood cancer in the United States. "This is the first time researchers have conducted a systematic survey of a woman's diet and linked it to the risk of childhood leukemia," said Dr. Kenneth Olden, director of the National Institute of Environmental Health Sciences, the federal agency that funded the study. NIEHS is a component of the National Institutes of Health. The study was conducted by researchers at the University of California, Berkeley, and the study results are published in the August 2004 issue of Cancer Causes and Control. Researchers compared 138 women who each had a child diagnosed with acute lymphoblastic leukemia (ALL) with a control group of 138 women whose children did not have cancer. The children of all the women in the study were matched by sex, age, race, and county of residence at birth. After comparing the women's diets in the 12 months prior to pregnancy, researchers found that the higher the intake of vegetables, fruit and foods in the protein group, the lower the risk of having a child with leukemia.

39. New Research Suggests Link Between Maternal Diet And Childhood Leukemia Risk
    New Study Suggests Link Between Maternal diet And Childhood leukemia Risk (August24, 2004) A new study led by researchers at the University of  
    http://www.sciencedaily.com/releases/2004/09/040909074410.htm
    
    Extractions: Source NIH/National Institute Of Environmental Health Sciences Date Print this page Email to friend A new study suggests that eating more vegetables, fruit and protein before pregnancy may lower the risk of having a child who develops leukemia, the most common childhood cancer in the United States. Related News Stories New Study Suggests Link Between Maternal Diet And Childhood Leukemia Risk (August 24, 2004) A new study led by researchers at the University of California, Berkeley, suggests that women who eat more vegetables, fruit and foods containing protein before pregnancy may have a lower risk of ... full story New Analysis Links Breastfeeding To Reduced Risk Of Childhood Leukemia (October 29, 2004) Babies who are breastfed have a lower risk of developing childhood leukemia, according to a new analysis of 14 studies by researchers at the University of California, ... full story Common Genetic Differences Affect Vulnerability To Childhood Leukemia, New Study Shows

40. ScienceDaily -- Browse Topics: Health/Conditions_and_Diseases/Cancer/Hematologic
    Rats Response To Stop Snacking Signal Diminished By High Fat diet Team inTraining Endurance events to support The leukemia Lymphoma Society.  
    http://www.sciencedaily.com/directory/Health/Conditions_and_Diseases/Cancer/Hema
    
    Extractions: Text Size A A A Front Page ... Leukemia : Support Groups Sugar Helps Control Cell Division (September 21, 2005) full story Gene That Controls The Severity Of Asthma Identified (September 21, 2005) full story Neanderthal Teeth Grew No Faster Than Comparable Modern Humans' (September 20, 2005) full story New Insight Into How Burdensome Weed Climbs Surfaces (September 20, 2005) full story Both Mother's And Father's Genes Can Trigger Pre-eclampsia (September 19, 2005) full story Ocean Instrument Program Led By Scripps Set To Achieve World Coverage (September 19, 2005) full story Exercise Helps Reduce Pain In Old Age (September 19, 2005) full story Epigenetic Activity Silences Tumor Suppressing Gene In Lung Cancer (September 19, 2005) full story [ More news about Support Groups

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