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Jewish Holiday Cooking:     more books (100)

Entertaining on the Jewish Holidays by Israela Banin, 1992-04-01 The Jewish Holiday Baker by Joan Nathan, 1999-08-17 Chocolate Chip Challah and Other Twists on the Jewish Holiday Table: An Interactive Family Cookbook by Lisa Rauchwerger, 1999-11-01 Jewish Holiday Feasts by Louise Fiszer, 1995-01-01 A Sweet Year: A Taste of the Jewish Holidays by Mark Podwal, 2003-08-26 Healthy Cooking for the Jewish Home: 200 Recipes for Eating Well on Holidays and Every Day by Faye Levy, 2008-03-01 A First Jewish Holiday Cookbook (Bonim Activity Book) by Chaya M. Burstein, 1980-01 Sephardic Holiday Cooking: Recipes and Traditions by Gilda Angel, 1986-05 Beni's Family Cookbook for the Jewish Holidays by Jane Breskin Zalben, 1996-10-15 Jewish Holiday Cakes by Hana Shaulov, 1996-01-01 How to Cook Like a Jewish Grandmother by Sonya Friedman, 2010-04-07 Jewish Food Practices, Customs, and Holidays (Ethnic and Regional Food Practices--a Series) Kugel, Knishes, and Other Tasty Dishes: A Collection of Traditional Jewish Recipes for Holidays and Anytime by Nina Yellin, 2000-11 Mark Stark's Amazing Jewish Cookbook for the Entire Family by Mark Stark, 1996-09-01

lists with details

41. Welcome To StarChefs CookBook Store: N
    The jewish holiday Baker Here are fifty original recipes for the traditional jewish cooking In America Much more than a cookbookthough it does contain  
    http://starchefs.com/Cookbooks/Cookbooks_N.html
    
    Extractions: Here are fifty original recipes for the traditional baked goods associated with the major holidayschallah for Shabbat, hamantashen for Purim, macaroons and matzah for Passover, jelly doughnuts for Chanukahas well as delicious and exotic alternatives from around the world: Yemenite kubbanah, Turkish boyos, German schnecken, Russian babka, Hungarian strudel, Parisian pletzel, Mexican banana cake, Syrian ka'ak. But why wait for the holidays? Along with challah, bialys, and bagels, you will want to bake and enjoy all of these cakes and breads with your family and friends throughout the year. Much more than a cookbookthough it does contain over 300 recipesthis entertaining volume is also a history of the Jewish people through their food. Nathan introduces both people and food in a preface that discusses dietary laws, Jewish holidays, Jewish immigration to the U.S., and the impact of Jewsand their foodon American culture. With every recipe comes an original story or a reprint of an article or a personal vignette that intrigues and/or edifies. For instance, the recipe for falafel appears complete with a profile of Moshe, owner of the best falafel pushcart in New York City. There are also lots of photos, both modern and historic. A number-one choice for cookery collections, but make sure history buffs can find it, too.

42. Welcome To StarChefs CookBook Store: N
    In Adventures in jewish cooking, he offers sophisticated, greattasting kosher dishes The jewish holiday Baker Here are fifty original recipes for the  
    http://starchefs.com/cookbook/editorpicks/Cookbooks_N.shtml
    
    Extractions: ; In the tradition of M.F.K. Fisher, Shoba Narayan weaves together a fascinating food narrative that combines delectable Indian recipes with musings about Indian culture, tales from her life, and stories of her delightfully eccentric family. The pages of Monsoon Diary confirm a central truth: Life is lived in the kitchen. In this creative and intimate work, Shoba Narayan's considerable vegetarian cooking talents are matched by stories as varied as Indian spicesat times pungent, mellow, piquant, sweetabout her childhood in South India and her life in the U.S. Jeffrey Nathan is the star of PBS's popular kosher cooking show, New Jewish Cuisine, and chef at Abigael's restaurant in New York. In Adventures in Jewish Cooking, he offers sophisticated, great-tasting kosher dishes that reflect his belief that, while Jewish dietary laws haven't changed in 3,000 years, today's tastes and eating styles demand a new approach in the kitchen.

43. Kate's Global Kitchen
    The spins on today s jewish cookbook include lowfat cooking, 30-minute meals, From A Treasury of jewish holiday Baking By Marcy Goldman Buy the Book  
    http://www.globalgourmet.com/food/kgk/0999/kgk091199.html
    
    Extractions: by Kate Heyhoe Messing with holiday traditions can be tricky. Take Thanksgiving, for instance. If you've ever tried to supplant the traditional roast turkey with a more exotic bird, say a pheasant or a duck, you've likely encountered at least some degree of family resistance. Some readers tell me that their innocent but novel twists on tradition have sparked unpleasant pouting, whining, and even fisticuffs among disgruntled family members. So much for trampling on tradition! Radical changes can be tough to introduce. However, minor tweaks on tradition are often more easily accepted, such as changing the stuffing recipe but not the bird. Or, offering a new version of stuffing alongside the near-sacred family favorite. Change, as they say, is hard to accept. But the one holiday in all cultures that shares a schizophrenic relationship with the idea of change is the coming of the new year. Whether you're in Teheran, Tennessee, or Timbuktu, the end of one year and the beginning of the next juxtaposes traditional customs against the hopes, wishes, and dreams for the days ahead. At new year's, people look both to the past and to the future, hoping that the changes to come will be positive, fruitful and even better than the year just ended.

44. Jewish Cooking In America
    The series is based on her awardwinning cookbook, jewish cooking in The jewish holiday Kitchen (Schocken Books) and The Flavor of Jerusalem (with  
    http://www.globalgourmet.com/food/special/jewish/jewishpr.html
    
    Extractions: Jewish Cooking In America with Joan Nathan . The series is based on her award-winning cookbook, Jewish Cooking in America (Knopf, 1994) which received the Julia Child Award for Best Cookbook of the Year in 1995 from the International Association of Culinary Professionals, as well as the 1995 James Beard Award for Food of the Americas. Ms. Nathan is the author of five other books, including The Jewish Holiday Baker (Schocken Books), The Children 's Jewish Holiday Kitchen (Schocken Books), The Jewish Holiday Kitchen (Schocken Books) and The Flavor of Jerusalem (with Stacey Goldman). In 1985, her American Folklife Cookbook received the R.T. French Tastemaker Award.

45. Cooking For Shavuot
    Shavuot jewish holiday Cookbooks. the upcoming PBS series jewish cooking in America comes 250 delicious recipes for main courses, soups, appetizers,  
    http://www.mazornet.com/jewishcl/holidays/shavuot/cookbooks.htm

46. Kosher Kitchen - A Selection Of Kosher Cookbooks For Holidays And The Entire Yea
    Kosher cooking Kosher Cook Books. jewish Bookstore presents books that cover the enire spectrum of jewish jewish cooking * jewish holiday Cook Books  
    http://www.mazornet.com/jewishcl/bookstore/kosher_kitchen.htm
    
    Extractions: Here is a sumptuous collection of recipes for the Jewish holidays throughout the year. Jane Breskin Zalben has gathered treasured recipes from her family and friends. Each section of the cookbook features a different holiday and includes notes on the holiday's religious and cultural importance. Recipes include matzoh ball soup, noodle kugel, and gefilte fish. Full-color illustrations. The Book of Jewish Food : An Odyssey from Samarkand to New York ~ Claudia Roden / Hardcover / Published 1996

47. Celebrating Hanukkah: A Booklist For Teens & Tweens
    The essential book of jewish festival cooking 200 seasonal holiday recipes and their traditions. New Case 641.5676 GLAZER (Main and FP); Hirsch, Anita,  
    http://www.springfieldlibrary.org/reading/hanukkah.html

48. Powell's Books - Cooking And Food-Jewish
    The Essential Book of jewish Festival cooking 200 Seasonal holiday Recipes and Their Traditions Sale $10.98 Hardcover List Price $29.95 add to wish list  
    http://www.powells.com/subsection/CookingandFoodJewish.html

49. Fast And Festive Meals For The Jewish Holidays Complete Menus
    The is the ONE book that you must have for holiday cooking. This has become a favorite cookbook of mine for all jewish holidays.  
    http://www.free-recipes.co.uk/recipes-store/0688145701/Fast-and-Festive-Meals-fo

50. Jewish And Kosher Cook Books And Recipes
    In A Treasury of jewish holiday Baking, Goldman defines jewish cooking as a combination of influences from religious laws, holiday and seasonal events,  
    http://emol.org/virtualmall/jewishholidays/cookbooks.html
    
    Extractions: Entertainment Magazine Books on Jewish cooking, wines, Kosher meals and more. Each link gives you more information about the books and links to amazon.com take you to dozens more on Kosher cooking. If you are looking for more discounted Kosher or Jewish cookbooks, select any item to see a further selection. Kosher and Hanukkah gift baskets, judaic jewelry, menorahs, mezzuzahs and other Jewish products

51. Passover Crafts For Kids - Children's Passover Crafts, Cooking And Activities
    Children s crafts, cooking and activities for Passover. jewish Passover Crafts for Kids jewish holiday Crafts for Little Hands jewish holiday Crafts  
    http://www.apples4theteacher.com/holidays/passover/kids-crafts/

52. The Children's Jewish Holiday Kitchen : 70 Fun Recipes For You And Your Kids, Fr
    The Children s jewish holiday Kitchen 70 Fun Recipes for You and Your Kids of jewish cooking in America Fun Passover Crafts and Activities for Kids.  
    http://www.apples4theteacher.com/holidays/passover/kids-crafts/the-childrens-jew
    
    Extractions: Kids Passover Crafts The Children's Jewish Holiday Kitchen : 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America by Joan Nathan Product: Matzah Meals: The Children's Jewish Holiday Kitchen : 70 Fun Recipes for You and Your Kids, from the Author of Jewish Cooking in America Age: toddler, preschool, kindergarten, elementary Seventy child-friendly recipes and cooking activities from around the world will draw the entire family into the spirit and fun of preparing Jewish holiday celebrations. Covering the ten major holidays, each of the activities has a different focussuch as Eastern Europe, biblical Israel, contemporary Americaand together they present a vast array of foods, flavors, and ideas. The recipes are old and new, traditional and noveleverything from hamantashen to pretzel bagels, chicken soup with matzah balls to matzah pizza, fruit kugel to Persian pomegranate punch.

53. Alljudaica.com - Online Shopping For Jewish Gifts, Jewish Books, Jewish Holiday
    Classic Italian jewish cooking Traditional Recipes and Menus Joan Nathan s jewish holiday Cookbook Revised and Updated on the Occasion of the  
    http://www.alljudaica.com/catalog.asp?catid=10070

54. Joan Nathan Jewish Holiday Cook
    Joan Nathan’s jewish holiday Cookbook By Joan Nathan $29.95 h/c. From the authority on jewish cooking, this book celebrates the calendar of jewish life with  
    http://www.sayfair.com/Cooking and Crafts/Joan Nathan Jewish Holiday Cookbook.ht
    
    Extractions: $29.95 h/c From the authority on Jewish cooking, this book celebrates the calendar of Jewish life with menus and recipes organized by holiday. This collection, the culmination of Joan Nathan’s decades of gathering Jewish recipes from around the world, is a tour through the Jewish holidays as told in food. Back to Samples of Cookbooks

55. Hanukkah - Holiday Entertaining - Cooking, Food & Wine - Books - Wal-Mart
    The New jewish holiday Cookbook An International Collection of Recipes and Customs. Greene, Gloria Kaufer Adventures in jewish cooking. Nathan, Jeffrey  
    http://www.walmart.com/catalog/product_listing.gsp?cat=124980

56. The Children's Jewish Holiday Kitchen: 70 Fun Recipes For You And Your Kids, Fro
    The Children s jewish holiday Kitchen 70 Fun Recipes for You and Your This treasuretrove of recipes, cooking activities, and holiday crafts includes  
    http://www.walmart.com/catalog/product.gsp?product_id=805456&cat=124980&type=3&d

57. JEWISH/KOSHER FOODS
    jewish holiday Food Recipes from Susan Ehrenfeld. jewish holiday Recipes Reasoning and the Seasoning of jewish cooking a new cookbook that offers a  
    http://www.cyber-kitchen.com/index/html/gp21.html
    
    Extractions: Appliance Cookery Archives of Recipes BBQ B 'n B Beverages Bizarre Bread Cheese Chocolate! Commercial Contests Cookbooks Cooking Software Cooking Videos Diabetics Ethnic Foods FAQ Food Associations Food Chat Food Humor Food Pros Fruit Greeting Cards Grocery Grow It Health Kitchen Hints Historic Holidays How To's Jewish/Kosher Kids Cookery Kitchenware Lowfat/Fat Free Mailing Lists Miscellaneous Newspaper Food Nutrition Pet Food Product Reviews Recipe Sites Restaurants Seafood Food Links Spices Usenet Groups Vegetable Cookery Vegetarian

58. Judaism.com - Cookbooks For Rosh Hashanah
    The Essential Book of jewish Festival cooking 200 Seasonal holiday recipes Their Traditions Phyllis Glazer, et al. Hard $29.95  
    http://www.judaism.com/search.asp?nt=AOCy&sctn=529

59. Judaism.com - The Essential Book Of Jewish Festival Cooking 200 Seasonal Holiday
    The Essential Book of jewish Festival cooking holiday Cookbooks The Essential Book of jewish Festival cooking, The Essential Book of jewish Festival cooking  
    http://www.judaism.com/display.asp?nt=AOCy&etn=FCJBD

60. Cookbook Corner - Holiday Cookbooks - Home Cooking
    The Essential Book of jewish Festival cooking 200 Seasonal holiday Recipes and Their Traditions The Essential Book of jewish Festival cooking 200 Seasonal  
    http://www.bellaonline.com/articles/art10378.asp

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