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Holiday Cooking:     more books (100)

Light and Healthy Holidays: First Place 4 Health Devotional (First Place 4 Health) by First Place 4 Health, 2008-10-15 Cooking School Holidays: In the World's Most Exceptional Places by Jenni Muir, 2004-10 Christmas 101: Celebrate the Holiday Season from Christmas to New Year's by Rick Rodgers, 2007-10-01 Holiday Cookies: And Other Festive Treats by Linda Collister, 2008-08-30 Festa: Recipes and Recollections of Italian Holidays by Helen Barolini, 2002-09-25 Happy Holidays from the Diva of Do-Ahead: A Year of Feasts to Celebrate with Family and Friends by Diane Phillips, 2006-09-15 The Everything Holiday Cookbook: 300 treasured favorites--all in one collection (Everything: Cooking) by Margaret Kaeter, 2004-09-10 Super Simple Holiday Treats: Easy No-Bake Recipes for Kids (Super Simple Cooking) by Nancy Tuminelly, 2010-09 The Holiday Cookbook by Louise Stallard, 1997-08-19 What's Cooking with TV Food Reporter Burt Wolf (Fall Holiday Edition, 4) by Burt Wolf, 1989 Sephardic Holiday Cooking: Recipes and Traditions by Gilda Angel, 1986-05 My Very Own Valentine's Day: A Book of Cooking and Crafts (My Very Own Holiday Books) by Robin West, 1993-04 Easy Livin' Microwave Cooking for the Holidays by Karen Kangas Dwyer, 1990-09 My Very Own Thanksgiving: A Book of Cooking and Crafts (My Very Own Holiday Books) by Robin West, 1997-09

lists with details

81. Healthy Memphis:Holiday Cooking
    holiday cooking. I m going to start my Thanksgiving cooking this weekend and I ll begin it with my favorite cranberry sauce in the world.  
    http://blogs.commercialappeal.com/healthymemphis/archives/2004/11/holiday_cookin
    
    Extractions: I'm going to start my Thanksgiving cooking this weekend and I'll begin it with my favorite cranberry sauce in the world. Couldn't be easier. Take a 12 ounce bag of fresh cranberries and whiz them in the food processor with two fresh jalepeno or serrano peppers, 2 cups of sugar and about 1/4 cup of orange juice. Adjust the peppers to your taste. But this year I'm going to replace the sugar in my recipes with Splenda for Baking, assuming I like it after I try it. I've got a recipe for fudge that uses it and is only 1 Weight Watchers point per piece. I'll try the Splenda and also something called Equal Sugar Lite in both the cranberry sauce and the fudge and I'lllet you know how they turn out. What do you substitute for fat in your recipes? I often use buttermilk, but I've mentioned this to a few people lately and no one has ever heard of that. Have you? Anyway, it seems to work for me. Someone suggested yogurt, and there's always applesauce, of course. Catch Monday's Health and Fitness section to see other recipes you can lighten up for the holidays and get some tips for surviving Thanksgiving.

82. Compare Prices And Read Reviews On Italian Holiday Cooking: A Collection Of 150
    Epinions has the best comparison shopping information on Italian holiday cooking A Collection of 150 Treasured Recipes. Compare prices from across the web  
    http://www.epinions.com/Italian_Holiday_Cooking_A_Collection_of_150_Treasured_Re

83. The Old Farmer's Almanac - Get Ready For Holiday Cooking And Eating
    Since 1792, The Old Farmer s Almanac has published useful information for people in all walks of life tide tables for those who live near the ocean;  
    http://www.almanac.com/food/cleaning.php
    
    Extractions: Welcome. Register Contact Us Sign In At this time of year more than any other, the kitchen becomes the focus of frenzied activity. It's also a time when it's important to take deep breaths, relax, and have fun. Here are a few tips to help you do just that. Before you cook even one holiday recipe, remove kitchen clutter, making as much room as you can for holiday preparations. Cast a cold, hard eye on those kitchen counters. Pack away the chicken-shaped egg timer you haven't used since last Easter, or consolidate the four crocks of whisks and wooden spoons into one. Get out a large cardboard box and fill it with all the things you won't need, and stash the box in the attic or basement. Attack the refrigerator. Discard everything that's past its prime, especially containers full of science experiments. Make space to chill bowls of cookie dough, batches of eggnog, and perishable food gifts you may receive. Read recipes carefully and think through every special meal you'll cook. Organize your work area. Pay special attention to pan sizes and the space you will need for such activities as rolling dough and combining several bowls of ingredients. Check to make sure you have plenty of plastic wrap, waxed paper, aluminum foil, and lock-top plastic bags or whatever you use most often for storing leftovers. If you use glass or plastic containers with snap-on lids, organize them so they're easy to find and that includes the lids that fit them.

84. The Daily Bread Archives
    I ve put this in the holiday cooking category, because there wasn t one for totally delicious and completely wicked sweeties. This is a recipe for fudge.  
    http://www.gastroblog.com/archives/cat_holiday_cooking.php
    
    Extractions: May 10, 2005 White Asparagus My sister came to stay with me last week and as a surprise she brought me four pounds of white asparagus! It was the best thing she could have brought me and it made me realise how much I miss the asparagus season (early May until early June - of course this is weather dependant!) And what better occasion of having the asparagus with friends and neighbours at a big BBQ in our garden on the Bankholiday-Monday? We decided to have it as salad, so I peeled the asparagus, cooked it in boiling water (with salt, sugar and butter) and my sister made a simple vinaigrette (oil, vinegar, salt, sugar, pepper and chopped chives) for it. There is just no better way to enjoy white asparagus! Posted by frances at 06:47 PM December 26, 2004 Gingerbread Stuffing Oh, the saga of this stuffing. Christmas Eve day, Antoine headed to the shops to get what I needed to make various things for that evening's meal and Christmas Day. I was very keen to make Nigella's gingerbread stuffing , even though Antoine's mother was making chestnut stuffing, just because it sounded good. I was conscious of the fact that the loaf of gingerbread I needed - like a loaf of gingerbread cake, not like a stack of gingerbread men - might not be easy to come by, but I was hopeful. Very long story made somewhat shorter, I didn't get that gingerbread cake. When Antoine's mother called to talk about something else, I pouted to her on the phone about not being able to bring the anticipated gingerbread stuffing. She, of course, did not mind in the slightest. But, being the kind soul she is, immediately went and found a recipe for gingerbread cake - and made the cake for me, right that second, so that I could make the stuffing. "Found it's easy - making gb now" read the text message that arrived on my mobile phone. I at once felt ashamed for whinging and grateful for having such a star shining on me.

85. Healthy Holiday Cooking
    Healthy holiday cooking By Tracy Rohland The holidays are just around the corner, and as we all know, along with the festivities usually come enough sweet  
    http://www.downtoearth.org/healthtip/holiday_cook.htm

86. Holiday Cooking, Holiday Cooking Tips, Holiday Food
    Come to Cooking.Lifetips.com for great holiday cooking tips, techniques and ideas. Find holiday food and holiday meal ideas for Christmas Cooking,  
    http://cooking.lifetips.com/subcat/76669/holiday-cooking/valentine-day-cooking/
    
    Extractions: Tips on: Holiday Cooking Tips Valentine Day Cooking Tip: Heart shaped cake using regular cake pans Need some holiday cooking tips for your Valentine? Make them a heart cake! Bake one round and one square cake. Rotate the square cake so it looks like a diamond. Slice the round cake in half and position the two halves against the diamond's upper edges, fitting tightly. Cover the whole cake with frosting and you'll have a beautiful heart, without having to buy a special pan! Additional Sponsors

87. Talking Turkey About Holiday Cooking
    Talking Turkey about holiday cooking, Talking Turkey about holiday cooking. Knoxville, TN (November 15, 2000) Fort Sanders Offers Tips on Food Safety  
    http://www.covenanthealth.com/coldfusionapplication/covhlthwhatsnew/Detail.cfm?P

88. Holiday Cooking Tips
    has provided the following holiday cooking safety tips, hints and recipes. holiday cooking Class 2003 recipe book (requires Adobe Acrobat Reader click  
    http://www.stanthonyshospital.org/education_programs/cookingDiabetes/holiday_coo

89. New Look At Holiday Cooking / West Side Makor - 92nd Street Y - New York, NY
    Makor New Look at holiday cooking / West Side Makor New Make this year’s holidays special by preparing new dishes based upon traditional ingredients for  
    http://www.92y.org/shop/detail.asp?category=Jewish Learning @ Makor / For 20s an

90. LocalWineEvents.com - Northern Virginia : Holiday Cooking Class At Poplar Spring
    holiday cooking Class at Poplar Springs. Place MAP Poplar Springs The Inn Spa 9245 Rogues Road Casanova, VA 20139. Date October 08, 2005 (Sat)  
    http://www.localwineevents.com/Northern-Virginia-Wine/event-66248.html

91. LocalWineEvents.com - Northern Virginia : Winter Holiday Cooking Class At Poplar
    Winter holiday cooking Class at Poplar Springs. Northern Virginia Food, Wine and Lodging Send this event to a friend Northern Virginia BYOB Restaurants  
    http://www.localwineevents.com/Northern-Virginia-Wine/event-66250.html

92. Holiday Cooking
    reference author, title, language for ISBN0783545533 holiday cooking.  
    http://my.linkbaton.com/isbn/0783545533

93. Jossey-Bass::How To Cook Everything: Holiday Cooking
    How to Cook Everything holiday cooking Mark Bittman, Alan Witschonke (Illustrator) ISBN 07645-2512-3 Paperback 144 pages July 2003. US $14.95 Add to Cart  
    http://www.josseybass.com/WileyCDA/WileyTitle/productCd-0764525123,descCd-emf_fo

94. Holiday Cooking Class At First Colony Winery (Tuesday November 8, 2005)
    Learn how to prepareholiday cooking Class at First Colony Winery. Date Tuesday November 08, 2005 Time 1030 am Location First Colony Winery  
    http://www.charlottesvilletourism.org/php-bin/pubcal/index.php?event=18918&date=

95. Gift Books | Reel Holiday Cooking
    Reel holiday cooking Overwhelmed by the number of cookbooks on the shelves? Let seasonal movies be your guide. BY GENEVIEVE RAJEWSKI  
    http://www.bostonphoenix.com/boston/supplements/gift_books/documents/04301365.as
    
    Extractions: web bostonphoenix.com Music Movies Dining Art ... Events l Band Guide Bands In Town Clubs By Night Club Directory ... RSS Here's the new music you'll hear this week. Click on the track to buy from our iTunes store. Franz Ferdinand - Do You Want To Fall Out Boy - Sugar, We're Goin' Down Dropkick Murphys - The Burden Beck - Girl ... BY GENEVIEVE RAJEWSKI At bookstores, cookbooks tempt gift givers with gorgeous photographs and recipes from around the world. But if you’re having trouble finding one that you’re sure will give the recipient a movie-like happy glow, why not look to classic holiday films for personality clues? HOW THE GRINCH STOLE CHRISTMAS! In Kitchen Confidential , chef and author Anthony Bourdain ripped the veil back from the restaurant industry to expose the secrets and tricks of the trade. The feeling that Bourdain relished doing so was palpable: you could almost see the Grinch-like sneer on his face as he explained why you could never feel good about ordering fish on a Monday again. However, in his latest title

96. Holiday Cooking, New England Style | New Hampshire Public Radio
    holiday cooking, New England style. Laura Knoy, 200111-20. Tis the season to eat oyster stew, roast turkey and pumpkin pie. We’ll talk about new and old  
    http://www.nhpr.org/view_content/2077/

97. Publix Apron's News Release: Holiday Cooking 101
    holiday cooking 101. Prolific cookbook author Rick Rodgers shares his foolproof Rodgers was in the Bay area last week to teach holiday cooking at  
    http://www.publix.com/aprons/news/NewsRelease.do?id=1000

98. UPMC WEIGHT MANAGEMENT EXPERT OFFERS TIPS FOR HEALTHY HOLIDAY COOKING AND EATING
    “Healthy holiday cooking doesn’t mean you have to compromise on your favorite foods or flavors,” Dr. Fernstrom says. “There are a few small and easy steps  
    http://newsbureau.upmc.com/MedSurg2/HealthyEatingTips03.htm
    
    Extractions: Contact: Alan Aldinger Patients and medical professionals may call 1-800-533-UPMC (8762) for more information. Telephone: Fax: UPMC WEIGHT MANAGEMENT EXPERT OFFERS TIPS FOR HEALTHY HOLIDAY COOKING AND EATING: YOU CAN EAT RIGHT AND ENJOY IT TOO PITTSBURGH, Nov. 5, 2003 University of Pittsburgh Medical Center Madelyn Fernstrom, Ph.D. , is the director of the University of Pittsburgh Medical Center Weight Management Center and associate director, UPMC Nutrition Center in Pittsburgh. She is also an associate professor of psychiatry and epidemiology at the University of Pittsburgh School of Medicine 1. Substitute low-fat (not non-fat) sour cream or yogurt in your dips.

99. Holiday Cooking Recipes
    holiday cooking Recipes Submit a Recipe Return to Recipe Box December. Funnel Cakes Holiday Gum Drop Cookies Christmas Holly Cookies  
    http://www.pallotticenter.org/Current/RecipeOfTheWeek/holiday_cooking_recipes.ht

100. Italian Holiday Cooking - OSTG.com: The Open Source Technology Group
     Do you see a mistake? Do you see a mistake? Report a pricing error on the Italian holiday cooking Powered by PriceGrabber.com  
     http://ostg.pricegrabber.com/search_books2.php/book_id=10030731
     
     Extractions: Search All Products Books Computers Photo Electronics Software Video Games for Home Books Sell Yours Add to Shopping List ... Get Pricing Alert! (A Collection of 150 Treasured Recipes - ISBN: 0060199911) Price range: from 10 Sellers Publisher: Harpercollins Format: Hardcover MSRP: $ 35.00 Synopsis: "My Sicilian grandmother used to make a cookic with red wine, dipped in honey, but I can't find a recipe anywhere." Whether you're looking for your grandmother's vecchiarelle , a traditional Christmas Lye Neapolitan seafood salad, Italian-style fried chicken for Chanukah, or... Read More User Reviews Not Rated Write a Review New ... (10 Sellers from $3.64) Seller Price Availability Seller Rating Amazon.com Marketplace

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