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         Cooking Microwave:     more books (102)
  1. First Steps in Microwave Cooking by Jan Harris, 1987-09-01
  2. Microwave cooking step-by-step by Barbara Methven, 1978
  3. A new look at microwave cooking: A practical guide to the possibilities of your microwave oven by Lila K Chalpin, 1976
  4. More Hats Off to Microwave Cooking by Hat Stevens, 1985-11
  5. Microwave Cooking by Linda Sonntag, 1985-05
  6. Microwave Cooking Times at a Glance: An A-Z (Right Way S.) by Annette Yates, 2001-04
  7. 101 Microwaving Secrets (Microwave Cooking Library) by Barbara Methven, 1982-01-01
  8. It's Not Really Magic: Microwave Cooking for Young People (Doing and Learning Books) by Rosella J. Schroeder, Marie C. Sanderson, 1981-02
  9. The GNC gourmet vitamin cookbook: With directions for conventional and microwave cooking (Pivot original health books) by Myra Cameron, 1980
  10. Low-Fat Microwave Cooking: 250 Quick and Healthy Recipes You'll Enjoy Every Day by Sharon Claessens, 1992-08
  11. Fresh Food Favorites (Microwave Cooking Library) by Barbara Methven, 1993
  12. Microwave Cooking (California Culinary Academy Series) by Judith Knorr, 1988-10
  13. Microwave Cooking: For One and Two by Litton Industries, 1982-04
  14. Microwave Cooking by Boni Piper, 1985-10

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