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         Canadian Cooking:     more books (100)
  1. Canadian Living Cookbook by Carol; The Food Writers of 'Canadian Living' Ferguson, 1987
  2. The Purity Cook Book : A Complete Book of Canadian Cooking by Anna Lee (editor) Scott, 1964-01-01
  3. Classic Canadian Cooking: Menus for the Seasons by Elizabeth Baird, 1974-01-01
  4. Enjoying the art of Canadian cooking by Jehane Benoit, 1974
  5. Canadian Cooking Television Series: Sugar, Fresh With Anna Olson, Licence to Grill, Celebrity Cooks, the Inn Chef, Taste Buds, He Said
  6. PURITY COOK BOOK the Complete Guide to Canadian Cooking by Anna Lee SCOTT,
  7. MME. JEHANE BENOIT'S COMPLETE HERITAGE OF CANADIAN COOKING by Jehane BENOIT, 1980
  8. World Class Canadian Cuisine, The Best of Cnadian Cooking from Canada's Olympic Chef by Canadian National Culinary tean, 1988
  9. The Best of Canadian Cooking by 1977
  10. CANADIAN WINE IN YOUR COOKING by Canadian Wine Institute, 1966-01-01
  11. LIBRARY OF CANADIAN COOKING VOLS1 - 3 by MADAME BENOIT, 1972
  12. Mme. Jehane Benoit's Complete Heritage of Canadian Cooking by Mme. Jehane Benoit, 1976
  13. Share With Love: Canadian Cooking by Joyce Holt, 2009-09-29
  14. Oh Canada! a Celebration of Great Canadian Cooking by Beulah Barss, 1987-06

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