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121. Cornell Department Of Food Science Academic, department and student information, and related links. http://www.foodscience.cornell.edu/ | |
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122. CIRAD - La Recherche Agronomique Au Service Des Pays Du Sud Information about the agricultural, veterinary, forestry, and food sciences research, carried out by the French scientific organization based at research centers around the world. In French and English. http://www.cirad.fr/ |
123. For The 'healthy, Wealthy And Wise' Children Resources for math, art, health, computers, food, science and current events, including websites, games, and activities. http://www.swami4kids.com | |
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124. Welcome To ACSH A consumer education consortium concerned with issues related to food, nutrition, chemicals, pharmaceuticals, lifestyle, the environment and health. ACSH is an independent, nonprofit, taxexempt organization. http://www.acsh.org/ | |
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125. AGROPOLIS-MUSEUM - Food And Agricultures Of The World A science center dealing with topics such as food, nutrition, agriculture, with a historical approach on a worldwide scale. http://museum.agropolis.fr/english/default.htm | |
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126. Science Professionals Corporation Placement firm specializing in contract and permanent placement for all areas of scientific discipline; chemical, pharmaceutical, biotech, biology, engineering, food, industrial and others. http://www.scienceprofessionals.com | |
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127. Center For Science In The Public Interest The Center for science in the Public Interest (CSPI) is a nonprofit education and advocacy organization that focuses on improving the safety and nutritional quality of our food supply. http://www.cspinet.org/ | |
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128. Asian Food Information Centre (AFIC) Provides Science-based Information On Nutri Provides sciencebased information on nutrition, health and food safety for the Asia region. http://www.afic.org/ | |
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129. LEMIS Baltic - Laboratory Equipment And Measuring Industrial Systems Sells and develop meters to measure density, concentration, viscosity, alcohol and light refraction. Applications include medicine, material science, petro industries and the food industry. In Russian and English. Located in Riga, Latvia. http://www.lemis-baltic.com | |
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130. Bumpers College Of Agricultural, Food & Life Sciences Overview of the faculty, student activities, and scholarships for sciencebased programs of study leading to bachelor's, master's and Ph.D. degrees in a variety of fields. http://www.uark.edu/depts/dbcafls/ | |
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131. Foodborne Illness food microbiology online course complimenting 'The Microbiology of Safe food' book. http://science.ntu.ac.uk/external/illness.html |
132. CSL - Welcome Carries out research on environmentally sound food production. http://www.csl.gov.uk | |
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133. Eufic Provides consumers with objective sciencebased information about food safety and quality. http://www.eufic.org/ | |
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134. Home > Soil Science A searchable catalogue of reviewed Internet resources in agriculture, food and forestry. http://agrifor.ac.uk/hb/669d807ed46dcfc194501fc9a913ecfd.html | |
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135. Advance Scientific. Co A national distributor of chemicals for manufacturing, research and commercial applications in the food processing, science education, pharmaceutical and lab glassware industries. http://www.advance-scientific.com | |
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136. American Nuclear Society Resources on nuclear science and technology nuclear medicine, nuclear energy, food irradiation, and nuclear techniques used in manufacturing and processing industries. http://www.ans.org/ | |
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137. Dr Hal Macfie Consultant In Sensory And Consumer Science Sensory and consumer science training, food quality and preferences, statistical consultancy, new product development, and food marketing research. http://www.halmacfie.com/ | |
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138. Department Of Agricultural, Food And Nutritional Science Temelli and Vasanthan, both food/grain science and technology researchers in theUniversity of Albertas Faculty of Agriculture, Fo Full story. http://www.afns.ualberta.ca/ | |
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139. New Zealand Digital Library 210 publications about agriculture, land management, development, environment and sustainability, food and nutrition, natural resource development, science, and technology. http://www.nzdl.org/cgi-bin/library?a=p&p=about&c=ccgi |
140. AGORA Provides access to over 500 journals from major scientific publishers in the fields of food, agriculture, environmental science and related social sciences. AGORA is available to students and researchers in qualifying notfor-profit institutions in eligible developing countries. http://www.aginternetwork.org/ | |
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