61. Saccharomyces Cerevisiae Herbal Supplements - Saccharomyces Cerevisiae saccharomyces Cerevisiae Wide range of quality saccharomyces Cerevisiae herbal supplements including Beta 1.3/1.6 Glucan, Beta 1.3/1.6 Glucan on Discount http://saccharomyces-cerevisiae.herbsmd.com/

Shop Brands Herbs Supplements ... Member Area Saccharomyces Cerevisiae Featured Products Beta 1.3/1.6 Glucan NOW Foods Sale Price: $8.99 (40% off) Bio Strath Bio-Strath Sale Price: $13.57 (31% off) Natra-Bio Sale Price: $7.16 (28% off) Saccharomyces Cerevisiae is a type of fungus. It is also known as Brewer’s Yeast, which is the dried, pulverized cells form of Saccharomyces Cerevisiae. It is one of the few complete foods and has a slightly bitter taste. Brewer’s yeast is not an essential nutrient, but it can be used as a source of B-complex vitamins and protein. Our Entire Range of Saccharomyces Cerevisiae Products Beta 1.3/1.6 Glucan (100 mg, 90 VCaps) by NOW Foods Our Price (40% Off) View Product Information Bio Strath (100 Tabs) by Bio-Strath Our Price (31% Off) View Product Information Bio-Strath Liquid (8.4 FL Oz) by Bio-Strath Our Price (28% Off) View Product Information (1 FL Oz) by Natra-Bio Our Price (28% Off) View Product Information Brewer's Yeast Debittered (1 LB) by NOW Foods Our Price (26% Off) View Product Information Brewers Yeast Powder (1 LB) by Thompson Our Price (34% Off) View Product Information Chromium GTF (200 mcg, 100 Caps)

62. Nucleus-Vacuole Junctions In Saccharomyces Cerevisiae Are Formed Through The Dir The Spatial Organization of Lipid Synthesis in the Yeast saccharomyces cerevisiae Derived from Large Scale Green Fluorescent Protein Tagging and High http://www.molbiolcell.org/cgi/content/abstract/11/7/2445

QUICK SEARCH: [advanced] Author: Keyword(s): Year: Vol: Page: This Article Full Text Full Text (PDF) Alert me when this article is cited ... Alert me if a correction is posted Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager Citing Articles Citing Articles via HighWire Citing Articles via Google Scholar Google Scholar Articles by Pan, X. Articles by Goldfarb, D. S. Search for Related Content PubMed PubMed Citation Articles by Pan, X. Articles by Goldfarb, D. S. Vol. 11, Issue 7, 2445-2457, July 2000 Nucleus-Vacuole Junctions in Saccharomyces cerevisiae Are Formed Through the Direct Interaction of Vac8p with Nvj1p Xiaozhou Pan, Paul Roberts, Yan Chen, Erik Kvam, Natalyia Shulga, Kristen Huang, Sandra Lemmon, and David S. Goldfarb Department of Biology, University of Rochester, Rochester NY, 14627; and Department of Molecular Biology and Microbiology, Case Western Reserve University, School of Medicine, Cleveland, OH 44106 Vac8p is a vacuolar membrane protein that is required for efficient vacuole inheritance and fusion, cytosol-to-vacuole targeting

63. Saccharomyces Cerevisiae saccharomyces cerevisiae IPG 612. copyright© 2001; R. Wildgruber; AG Proteomik; TUM. http://www.weihenstephan.de/blm/deg/2ddb/

Saccharomyces cerevisiae IPG 6-12

64. The C-terminal Extension Of Saccharomyces Cerevisiae Hsp104 Plays A Role In Olig The saccharomyces cerevisiae protein Hsp104, a member of the Hsp100/Clp AAA+ family of ATPases, and its orthologues in plants (Hsp101) and bacteria (ClpB) http://pubs.acs.org/cgi-bin/abstract.cgi/bichaw/asap/abs/bi701714s.html

@import url(/styles/article.css); Table of Contents Journal Home Page Search the Journals Full Text HTML ... Purchase Article Biochemistry, ASAP Article Web Release Date: January 16, The C-terminal Extension of Saccharomyces cerevisiae Hsp104 Plays a Role in Oligomer Assembly Ryder G. Mackay, Christopher W. Helsen, Johnny M. Tkach, and John R. Glover* Department of Biochemistry, University of Toronto, 1 King's College Circle, Toronto, Ontario, Canada M5S 1A8 Received August 22, 2007 Revised Manuscript Received November 30, 2007 Abstract: The Saccharomyces cerevisiae protein Hsp104, a member of the Hsp100/Clp AAA+ family of ATPases, and its orthologues in plants (Hsp101) and bacteria (ClpB) function to disaggregate and refold thermally denatured proteins following heat shock and play important roles in thermotolerance. The primary sequences of fungal Hsp104's contain a largely acidic C-terminal extension not present in bacterial ClpB's. In this work, deletion mutants were used to determine the role this extension plays in Hsp104 structure and function. Elimination of the C-terminal tetrapeptide DDLD diminishes binding of the tetratricopeptide repeat domain cochaperone Cpr7 but is dispensable for Hsp104-mediated thermotolerance. The acidic region of the extension is also dispensable for thermotolerance and for the stimulation of Hsp104 ATPase activity by poly- L -lysine, but its truncation results in an oligomerization defect and reduced ATPase activity in vitro. Finally, sequence alignments reveal that the C-terminal extension contains a sequence (VLPNH) that is conserved in fungal Hsp104's but not in other orthologues. Hsp104 lacking the entire C-terminal extension including the VLPNH region does not assemble and has very low ATPase activity. In the presence of a molecular crowding agent the ATPase activities of mutants with longer truncations are partially restored possibly through enhanced oligomer formation. However, elimination of the whole C-terminal extension results in an Hsp104 molecule which is unable to assemble and becomes aggregation prone at high temperature, highlighting a novel structural role for this region.

65. Definition: Saccharomyces Cerevisiae From Online Medical Dictionary saccharomyces cerevisiae is also economically important in the food industry, where it is used to ferment grain sugars to make beer and as baker s yeast for http://cancerweb.ncl.ac.uk/cgi-bin/omd?saccharomyces cerevisiae

66. Effects Of The Probiotic Agent Saccharomyces Boulardii On The DNA Damage In Acut saccharomyces Boulardii was used as the probiotic agent. DNA damage in pancreatic acinar cells and exfoliated epithelial cells and the lymphocytes of the http://het.sagepub.com/cgi/content/short/26/8/653

SAGE Website Help Contact Us Home ... Sign In to gain access to subscriptions and/or personal tools. Quick Search this Journal Advanced Search Journal Navigation Journal Home Subscriptions Archive Contact Us ... Table of Contents This Article Full Text (PDF) References Alert me when this article is cited ... Alert me if a correction is posted Services Email this article to a friend Similar articles in this journal Similar articles in ISI Web of Science Similar articles in PubMed ... Add to My Marked Citations Google Scholar Articles by Sahin, T. Articles by Basaran, N. PubMed PubMed Citation Articles by Sahin, T. Articles by Basaran, N. Social Bookmarking What's this? DOI: 10.1177/0960327107077596 Effects of the probiotic agent Saccharomyces Boulardii on the DNA damage in acute necrotizing pancreatitis induced rats Tolga Sahin Department of Surgery, Gazi University Medical School, Ankara, Turkey Sevtap Aydin Department of Pharmaceutical Toxicology, Hacettepe University Faculty of Pharmacy, Ankara, Turkey Department of Surgery, Gazi University Medical School, Ankara, Turkey

67. Saccharomyces Cerevisiae Two images of baker s yeast, saccharomyces cerevisiae, by scanning electron microscopy. http://www.magma.ca/~scimat/yeast.htm

Saccharomyces cerevisiae Links to yeast (budding, fission, and Candida) provide a great variety of information. The question: "What are yeasts?" is answered here the author. Commercial interest in micrographs should be directed to CMSP PR MediScan Visuals Unlimited ... /BPS or other stock photo companies Home Updated: March 27, 2006.

68. Nuclear RNA Surveillance In Saccharomyces Cerevisiae: Trf4p-dependent Polyadenyl Nuclear RNA surveillance in saccharomyces cerevisiae Trf4pdependent polyadenylation of nascent hypomethylated tRNA and an aberrant form of 5S rRNA http://www.rnajournal.org/cgi/content/full/12/3/508

HOME HELP FEEDBACK SUBSCRIPTIONS ... TABLE OF CONTENTS QUICK SEARCH: [advanced] Author: Keyword(s): Year: Vol: Page: Published online before print January 23, 2006, 10.1261/rna.2305406 RNA (2006), 12:508-521. Published by Cold Spring Harbor Laboratory Press RNA Society This Article Abstract Full Text (PDF) All Versions of this Article: rna.2305406v1 most recent Alert me when this article is cited Alert me if a correction is posted Citation Map Services Email this article to a friend Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal ... Download to citation manager Citing Articles Citing Articles via HighWire Citing Articles via Google Scholar Google Scholar Articles by KADABA, S. Articles by ANDERSON, J. T. Search for Related Content PubMed PubMed Citation Articles by KADABA, S.

69. EFSA ::. Safety And Efficacy Of Biosaf Sc 47 (Saccharomyces Cerevisiae) As Feed Safety and efficacy of Biosaf Sc 47 (saccharomyces cerevisiae) as feed additive for pigs for fattening Scientific Opinion of the Panel on Additives and http://www.efsa.eu.int/EFSA/efsa_locale-1178620753812_1178667899443.htm

de en fr it European Food Safety Authority (EFSA) Contact us Jobs Procurement FAQs ... Useful Links Opinions Safety and efficacy of Biosaf Sc 47 (Saccharomyces cerevisiae) as feed additive for pigs for fattening - Scientific Opinion of the Panel on Additives and Products or Substances used in Animal Feed Question number : EFSA-Q-2007-104 Adopted date: 22/11/2007 Summary Opinion Summary Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the use of Biosaf Sc 47, a preparation consisting of the yeast Saccharomyces cerevisiae , in pigs for fattening. This additive is already authorised for use in cattle for fattening, dairy cows, rabbits for fattening, sows, piglets, lambs for fattening, horses, dairy goats and dairy sheep. The applicant is now asking for authorisation to use the additive in feed for pigs for fattening at a dose range of 1.25 x 10 - 1 x 10 CFU kg complete feed. The FEEDAP Panel considers that the safety of this organism for the consumer, the user and the environment has already been established and would not be changed by the proposed extension of use. Consequently, in the present opinion only the safety and efficacy of the additive for the proposed additional target species are considered. The efficacy of the product in pigs for fattening has been demonstrated at the lowest recommended dose in three studies, in which significant improvements were seen in performance parameters. In all three studies daily weight gain was significantly improved, and in two of the studies there was a significant improvement of feed to gain ratio.

70. Brewer's Yeast ( 92594A baker s yeast brewer s yeast bread yeast wine yeast bud scar budding eukaryote fungi fungus saccharomyces cerevisiae SEM http://www.denniskunkel.com/DK/Fungi_and_Slime_Molds/92594A.html

Saccharomyces spp.) : Dennis Kunkel Microscopy, Inc, - Scientific Stock Photography Science Stock Photography Scientific stock photography library of light microscope pictures and electron microscopy images featuring science and biomedical microscopy photos Home Advanced Search Products Assignment Photography ... Contact Us Quick Search: Quick Category Browse: Home Page Algae Arachnids Bacteria Crystals Fungi Insects Medical Misc. Invertebrates Misc. Vertebrates Miscellaneous Plants Protozoa Viruses Brewer's yeast ( Saccharomyces spp.) Image Number: 92594A Caption: Brewer's yeast (also known as Baker's yeast with bud and bud scars ( Saccharomyces spp.). Keywords: Image Use Information Contact Us Dennis Kunkel Microscopy, Inc. is a scientific stock photography agency (science stock photography, science stock photographs / pictures) featuring biology, medical and biomedical microscopy photos / pictures taken with light microscopes (LM) and electron microscopes (transmission electron microscope - TEM; scanning electron microscope - SEM). Microscopy photographs (science images, electron microscope images, photomicrographs, microscopy photos, microscope photos, microscopic pictures) are available for use in editorial and commercial formats. Image categories include Algae, Arachnids, Bacteria, Crystals, Fungi, Insects, Invertebrates, Medical, Miscellaneous, Plants, Protozoa, Vertebrates and Viruses. Dennis Kunkel (scientific stock photography, science images, science stock photography, electron microscopy images, biomedical microscopy photos, microscopic pictures, microscope photos).

71. Ctf19p: A Novel Kinetochore Protein In Saccharomyces Cerevisiae And A Potential The kinetochores of saccharomyces cerevisiae are relatively simple compared with the large trilaminar structures seen in multicellular eukaryotes (Rieder, http://www.jcb.org/cgi/content/full/145/1/15

Home Help Feedback Subscriptions ... Table of Contents This Article Abstract PDF (Full Text) Alert me when this article is cited ... Citation Map Services Email this article Similar articles in this journal Similar articles in PubMed Alert me to new content in the JCB ... Download to citation manager Citing Articles Citing Articles via HighWire Citing Articles via CrossRef Citing Articles via Google Scholar Google Scholar Articles by Hyland, K. M. Articles by Hieter, P. Search for Related Content PubMed PubMed Citation Articles by Hyland, K. M. Articles by Hieter, P. Social Bookmarking What's this? J. Cell Biol., Volume 145, Number 1, April 5, 1999 15-28 Ctf19p: A Novel Kinetochore Protein in Saccharomyces cerevisiae and a Potential Link between the Kinetochore and Mitotic Spindle Katherine M. Hyland, Jeffrey Kingsbury, Doug Koshland, and Philip Hieter The Johns Hopkins University School of Medicine, Department of Molecular Biology and Genetics, Baltimore, Maryland 21205; Centre for Molecular Medicine and Therapeutics, University of British Columbia, Vancouver, British Columbia V5Z 4H4, Canada; and

72. IngentaConnect Inactivation Of Saccharomyces Cerevisiae And Polyphenoloxidase In Inactivation of saccharomyces cerevisiae and Polyphenoloxidase in Mango Nectar Treated with UV Light. Authors GuerreroBeltrán, José A.1; Barbosa-Cánovas, http://www.ingentaconnect.com/content/iafp/jfp/2006/00000069/00000002/art00016

var tcdacmd="dt"; Home About Ingenta Ingenta Labs Ingenta Blog ... Check our FAQs Or contact us to report problems with: Subscription access Article delivery Registration Library administrator tasks ... Other problems For Publishers Why go online? Why choose IngentaConnect? Beyond Print: enhancing your service Access and authentication ... Contact us For Researchers For Authors About IngentaConnect Search and browse Publications available ... Register For Librarians Resource Zone Why choose IngentaConnect? Why choose IngentaConnect Complete? Activating Subscriptions ... Register CM8ShowAd("HorizontalBanner"); Inactivation of Saccharomyces cerevisiae and Polyphenoloxidase in Mango Nectar Treated with UV Light Authors: Source: , Volume 69, Number 2, February 2006 , pp. 362-368(7) Publisher: International Association for Food Protection view table of contents Key: - Free Content - New Content - Subscribed Content - Free Trial Content CM8ShowAd("Skyscraper"); Abstract: Fresh mango nectar was processed by UV light at five flow rates (0.073 to 0.451 liter/min) and five UV light doses (75 to 450 kJ/m

73. Global Response Of Saccharomyces Cerevisiae To An Alkylating Agent DNA chip technology allows one to simultaneously examine how ~6200 saccharomyces cerevisiae gene transcript levels, representing the entire genome, http://www.hsph.harvard.edu/geneexpression/index_1.html

Global Response of Saccharomyces cerevisiae to an Alkylating Agent Scott A. Jelinsky and Leona D. Samson Department of Cancer Cell Biology Division of Toxicology Harvard School of Public Health 665 Huntington Ave. Boston, MA 02115 USA PNAS 1999 96 (4): p. 1486-1491 ABSTRACT DNA chip technology allows one to simultaneously examine how ~6,200 Saccharomyces cerevisiae gene transcript levels, representing the entire genome, respond to environmental change. Using chips bearing oligonucleotide arrays we show that ~325 gene transcript levels are increased, and ~76 are decreased, upon exposure to alkylating agent. Of the 21 genes that were already known to be induced by a DNA damaging agent, 18 can be scored as inducible in this data set, and surprisingly, most of the newly identified inducible genes are even more strongly induced then these. 42 responsive and 8 non-responsive ORFs were examined by conventional Northern blot; 48/50 showed the same response by both methods, with magnitudes displaying a correlation coefficient of 0.79. Responsive genes fall into several expected and many unexpected categories and evidence for the induction of a program to eliminate and replace alkylated proteins is presented. The following contains supplementary data tables to PNAS 1999 96 (4): p. 1486-1491 Table1 and Table 2 contain more comprehensive data than present in the manuscript. The complete data set is also available as a tab delimitated file for downloading:

74. Saccharomyces Boulardii: Information And Much More From Answers.com saccharomyces boulardii saccharomyces boulardii Scientific classification Kingdom Fungi Phylum Ascomycota Subphylum Saccharomycotina Class http://www.answers.com/topic/saccharomyces-boulardii

BodyLoad('s'); On this page: Select Article Wikipedia Or search: - The Web - Images - News - Blogs - Shopping Wikipedia Saccharomyces boulardii Saccharomyces boulardii Scientific classification Kingdom: Fungi Phylum: Ascomycota Subphylum: Saccharomycotina Class: Saccharomycetes Order: Saccharomycetales Family: Saccharomycetaceae Genus: Saccharomyces Species: S. boulardii Binomial name Saccharomyces boulardii Henri Boulard Saccharomyces boulardii is a tropical strain of yeast first isolated from lychee and mangosteen fruit in by French scientist Henri Boulard . It is related to, but distinct from, Saccharomyces cerevisiae in several taxonomic, metabolic, and genetic properties. S. boulardii has been shown to maintain and restore the natural flora in the large and small intestine ; it is classified as a probiotic . Boulard first isolated the yeast after he observed natives of Southeast Asia chewing on the skin of lychee and mangosteen in an attempt to control the symptoms of cholera S. boulardii has been shown to be non-pathogenic, non-systemic (remains in the gastrointestinal tract), and grows at the unusually high temperature of 37°C. Medical Uses Dosage Ruler from Medical Futures Inc.

75. Universidade Do Minho: Biodiversity Of Saccharomyces Yeast Strains From Grape Be Among these, 608 saccharomyces strains were identified and 104 different chromosomal patterns found. The large majority of these (91) were found as unique http://repositorium.sdum.uminho.pt/handle/1822/7537

English French Spanish Portal de Pesquisa Percorrer: Comunidades Autores Assuntos Por Data Entrar: utilizadores autorizados Editar Conta Ajudas: FAQs Guias Universidade do Minho Departamento / Centro de Biologia ... DepBio - Artigos/Papers Utilize este identificador para referenciar este registo: http://hdl.handle.net/1822/7537 Sugerir este documento a um colega Biodiversity of Saccharomyces yeast strains from grape berries of wine-producing areas using starter commercial yeasts Autor: Valero, Eva Cambon, Brigitte Schuller, Dorit Casal, Margarida Dequin, Sylvie Palavras Chave: Saccharomyces cerevisiae Biodiversity Vineyard Commercial wine yeasts Dissemination Winery Data: Resumo: URI: http://hdl.handle.net/1822/7537 yes DepBio - Artigos/Papers Ficheiros deste Registo: Ficheiro Tamanho Formato 2007_Biodiversity_France.pdf Artigo Adobe PDF Ver/Abrir Sugerir este documento a um colega repositorium@sdum.uminho.pt © Universidade do Minho. Todos os direitos reservados Powered by MIT's DSpace software, Version 1.4.1

76. (WO/2003/031600) SACCHAROMYCES-CEREVISIAE YEAST STRAIN WITH STABLE (EN) The invention relates to saccharomycescerevisiae yeast strains with a stable integration and expression of the nucleic acid sequence for a http://www.wipo.org/pctdb/en/wo.jsp?wo=2003031600

77. Saccharomyces Cerevisiae Engineered For Xylose Metabolism Exhibits A Respiratory Native strains of saccharomyces cerevisiae do not assimilate xylose. S. cerevisiae engineered for Dxylose utilization through the heterologous...... http://www.treesearch.fs.fed.us/pubs/9130

[Jump to the main content of this page] Forest Service National Links Forest Service Home Employment Fire and Aviation International Forestry Just for Kids Maps and Brochures Passes and Permits Photo and Video Gallery Publications Recreational Activities Research and Development State and Private Forestry Forest Products Laboratory Treesearch Home About Treesearch Contact Us Forest Products Laboratory ... Help This publication was written or produced by the Forest Products Laboratory and is in the public domain. FS INFO In depth catalog of natural resources publications, including index to Forest Service literature, late 1800's to date. USDA Forest Service P.O. Box 96090 Washington, D.C. Publication Information Title: Saccharomyces cerevisiae engineered for xylose metabolism exhibits a respiratory response Author: Jin, Yong-Su; Laplaza, Jose M.; Jeffries, Thomas W. Date: Source: Applied and environmental microbiology. Vol. 70, no. 11 (Nov. 2004): Pages 6816-6825 Description: Key Words: Saccharomyces cerevisiae, xylose metabolism, fungi, yeast, ethanol, fermentation View and Print this Publication (397 KB) Publication Notes: Evaluate this Publication Citation Jin, Yong-Su; Laplaza, Jose M.; Jeffries, Thomas W. 2004. Saccharomyces cerevisiae engineered for xylose metabolism exhibits a respiratory response Applied and environmental microbiology. Vol. 70, no. 11 (Nov. 2004): Pages 6816-6825.

78. Genetically Engineered Saccharomyces Yeast Capable Of Effective Cofermentation O However, saccharomyces spp., the best sugarfermenting microorganisms, are not able to metabolize xylose. We developed recombinant plasmids that can http://aem.asm.org/cgi/content/full/64/5/1852

This Article Abstract Full Text (PDF) Alert me when this article is cited ... Alert me if a correction is posted Services Similar articles in this journal Similar articles in PubMed Alert me to new issues of the journal Download to citation manager ... MicrobeWorld Citing Articles Citing Articles via HighWire Citing Articles via Google Scholar Google Scholar Articles by Ho, N. W. Y. Articles by Brainard, A. P. Search for Related Content PubMed PubMed Citation Articles by Ho, N. W. Y. Articles by Brainard, A. P. Agricola Articles by Ho, N. W. Y. Articles by Brainard, A. P. Appl Environ Microbiol, May 1998, p. 1852-1859, Vol. 64, No. 5 American Society for Microbiology Genetically Engineered Saccharomyces Yeast Capable of Effective Cofermentation of Glucose and Xylose Nancy W. Y. Ho, Zhengdao Chen, and Adam P. Brainard Laboratory of Renewable Resources Engineering, Purdue University, West Lafayette, Indiana 47907-1295 Received 6 October 1997/Accepted 20 February 1998 ABSTRACT Top Abstract Introduction Results Discussion References Xylose is one of the major fermentable sugars present in cellulosic biomass, second only to glucose. However

79. Compare Saccharomyces Cerevisiae Antibodies – Biocompare Buyer’s Guide Find saccharomyces cerevisiae Antibodies from different companies by species reactivity, application, host species, and/or conjugate. http://www.biocompare.com/matrixsc/3194/2/6/5301/Saccharomyces cerevisiae.html

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80. Nature Protocols: Genome-wide Analysis Of Barcoded Saccharomyces Cerevisiae Gene The availability of a nearcomplete (96%) collection of gene-deletion mutants in saccharomyces cerevisiae greatly facilitates the systematic analyses of http://www.natureprotocols.com/2007/11/15/genomewide_analysis_of_barcode.php

nature.com homepage Jump to main content Jump to navigation ... Browse by Subject Search This journal All of nature.com Advanced search This Protocol is listed in the following Categories: Construction and screening of libraries Gene expression Utilizing model organisms Author(s): Sarah E Pierce Affiliation(s): Department of Genetics, Stanford Genome Technology Center DOI: 10.1038/nprot.2007.427 Genome-wide analysis of barcoded Saccharomyces cerevisiae gene-deletion mutants in pooled cultures The availability of a near-complete (96%) collection of gene-deletion mutants in Saccharomyces cerevisiae greatly facilitates the systematic analyses of gene function in yeast. The unique 20 bp DNA 'barcodes' or 'tags' in each deletion strain enable the individual fitness of thousands of deletion mutants to be resolved from a single pooled culture. Here, we present protocols for the study of pooled cultures of tagged yeast deletion mutants with a tag microarray. This process involves five main steps: pooled growth, isolation of genomic DNA, PCR amplification of the barcodes, array hybridization and data analysis. Pooled deletion screening can be used to study gene function, uncover a compound's mode of action and identify drug targets. In addition to these applications, the general method of studying pooled samples with barcode arrays can also be adapted for use with other types of samples, such as mutant collections in other organisms, short interfering RNA vectors and molecular inversion probes. Full text PDF (2,877K)

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