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         Mycology:     more books (100)
  1. A Glossary of Mycology: Revised Edition by Walter Snell, Esther A. Dick, 1971-01-01
  2. Secondary Metabolism and Differentiation in Fungi (Mycology) by Bennett, 1983-07-21
  3. Food Mycology: A Multifaceted Approach to Fungi and Food
  4. Introduction to the History of Medical and Veterinary Mycology by G. C. Ainsworth, 2002-11-07
  5. Fungal Genetics: Principles and Practice (Mycology)
  6. Food and Beverage Mycology by Larry R. Beuchat, 1987-08-31
  7. Illustrations of British Mycology, Containing Figures and Descriptions of the Funguses of Interest and Novelty Indigenous to Britain (ser. 1) by Thomas John Hussey, 2010-01-10
  8. Journal of Mycology, Volume 10 by William Ashbrook Kellerman, Job Bicknell Ellis, 2010-01-12
  9. Filamentous Fungi: Industrial Mycology v. 1
  10. Bacteriology and Mycology of Foods by Fred Wilbur Tanner, 2010-03-26
  11. The Applied Mycology of Fusarium (British Mycological Society Symposia)
  12. Technical Mycology V2 Eumycetic Fermentation, Part 1: The Utilization Of Microorganisms In The Arts And Manufactures (1903) by Franz Lafar, 2008-10-27
  13. Pathological Mycology; an Enquiry Into the Etiology of Infective Diseases: Section 1. Methods (1885 ) by Sir German Sims Woodhead, 2009-10-21
  14. Journal of Mycology (Volume 11) by William Ashbrook Kellerman, 2010-10-14

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